The Steelite 5711SX045 Butter Knife is a professional-grade utensil designed for precise application and durability within commercial foodservice environments. Crafted from 13/0 stainless steel, this 7-1/4-inch butter knife offers corrosion resistance, strength, and ease of maintenance, making it suitable for high-volume dining establishments. Its streamlined design ensures optimal handling, facilitating quick, consistent service in hotel, restaurant, and catering operations. The model number 5711SX045 signifies Steelite International’s commitment to quality in flatware solutions, ideal for applications requiring reliable performance and longevity.
Top Steelite 5711SX045 Features
This butter knife features a 7-1/4-inch length optimized for comfortable grip and precision spreading. Made from 13/0 stainless steel, it withstands rigorous dishwashing cycles, ensuring long-term durability. Its smooth, corrosion-resistant surface simplifies cleaning and sanitization. The flatware’s ergonomic design supports efficient handling during high-volume service, reducing fatigue. It integrates seamlessly into existing cutlery sets, providing consistent presentation and performance for both front and back-of-house operations.
- Functionality: Precise butter application with ergonomic grip
- Durability traits: Made from corrosion-resistant 13/0 stainless steel
- Ease of maintenance: Smooth surface facilitates cleaning and sanitization
- Real-world use case: Suitable for high-volume butter spreading in commercial kitchens
- Workflow benefit: Compatible with standard flatware arrangements for efficient service
Ideal for commercial dining settings requiring reliable flatware performance and sanitation.
Steelite 5711SX045 Technical Specs
The Steelite 5711SX045 butter knife is engineered for durability and precise performance in demanding kitchen environments. It incorporates 13/0 stainless steel construction, offering strong corrosion resistance and ease of cleaning. With a length of 7-1/4 inches and weighing approximately 2 pounds per pack, this utensil supports efficient handling during high-volume service. Its flatware design aligns with standard commercial ware, ensuring compatibility with existing cutlery collections. The product is non-certified but adheres to typical food safety and sanitation norms for stainless steel utensils.
- Material: 13/0 stainless steel for corrosion resistance
- Dimensions: 7-1/4 inches length, 7.25 inches width
- Weight: 2 pounds per pack
- Construction: Solid stainless steel with smooth finish
- Temperature Resistance: Suitable for typical dishwashing temperatures
- Cleaning & Maintenance: Dishwasher-safe, easy to sanitize
- Storage & Handling: Compact design for efficient storage
- Use Compatibility: Compatible with standard flatware holders, withstands high-throughput environments
- Design Features: Rounded edges for safe handling, ergonomic grip
- Assembly Required: No
What is a commercial butter knife
A commercial butter knife is a specialized utensil designed for efficient spreading of butter and spreads in high-volume foodservice settings. Constructed from durable stainless steel, such as 13/0 alloy, it offers longevity and corrosion resistance. The Steelite 5711SX045 butter knife is 7-1/4 inches long, optimized for comfortable grip and precise application, making it suitable for hotels, restaurants, and catering operations. Its robust build and easy maintenance support continuous daily use, especially in environments where quick turnover and sanitation are priorities.
Top Butter Knives for Commercial Foodservice Settings
Reliable and durable, Steelite 5711SX045 butter knives are designed for consistent spreading performance in busy commercial kitchens. Built with premium stainless steel, these utensils support high-volume operation, ensuring seamless integration into standard flatware kits for hotel, restaurant, or catering use. Ideal for medium-volume service workflows, they provide longevity and sanitation compatibility necessary for professional foodservice environments.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — optimized for hotel and restaurant tables
- Foodservice Category — perfect for flatware in professional dining
- Workload Qualifier — handles frequent, repetitive spreading tasks
- Use Case — enhances efficiency in high-volume butter service
Why Choose Steelite 5711SX045?
The Steelite 5711SX045 butter knife distinguishes itself through robust construction and precise engineering, offering a longer-lasting alternative to standard utensils. Its corrosion-resistant stainless steel ensures sanitation and ease of cleaning, supporting high-temperature dishwashing. Designed for seamless integration into existing flatware sets, it enhances operational efficiency and presentation quality in demanding commercial kitchens. The model's ergonomic design reduces user fatigue during extended service periods, contributing to improved workflow.
- Self-contained design simplifies storage and handling
- Chewable ice compatibility relevant in cold food applications
- Compact footprint optimizes space in busy kitchens
- Restaurant-ready durability withstands rigorous dishwashing cycles
- Built for long-term use with corrosion-resistant 13/0 stainless steel
