The Steelite 5711SX002 Bouillon Soup Spoon is a professional-grade flatware piece designed for high-volume foodservice operations. Crafted from durable 18/0 stainless steel, this 6-3/4-inch spoon offers superior corrosion resistance and longevity in demanding kitchen environments. Part of the Varick Flatware line by Steelite International, it provides precise craftsmanship tailored for restaurant and catering use, especially where presentation and durability are critical. Its engineering facilitates effortless handling and thorough cleaning, making it ideal for continuous daily use in institutional dining, upscale catering, and fast-paced hospitality settings.
Top Steelite 5711SX002 Features
The Steelite 5711SX002 bouillon soup spoon is engineered for commercial foodservice, featuring a robust stainless steel construction for lasting wear and corrosion resistance. Its 6-3/4-inch length ensures ergonomic handling, suitable for serving hot soups and broths. The design integrates seamlessly into high-volume kitchen workflows, offering ease of cleaning and compatibility with dishwashing systems. Its balanced weight distribution supports efficient service, while the high-quality material withstands frequent sanitization, reducing replacement costs. This spoon is intended for professional environments requiring reliable and hygienic flatware solutions.
- Functionality: Perfect for serving soups and broths in busy settings
- Durability: Made from resilient 18/0 stainless steel resistant to corrosion
- Ease of Maintenance: Dishwasher-safe with smooth, easy-to-clean surface
- Use Case: Suitable for high-volume restaurant and catering service
- Workflow: Supports efficient plating and service flow in commercial kitchens
Optimal for restaurant, catering, or institutional use requiring durable, high-performance soup flatware.
Steelite 5711SX002 Technical Specs
The Steelite 5711SX002 bouillon soup spoon features a length of 6-3/4 inches and weighs approximately 2 lbs per pack, made from high-quality 18/0 stainless steel for resistance to corrosion and staining. The material ensures compatibility with standard commercial dishwashing protocols, maintaining its finish after repeated cleaning cycles. It conforms to standard foodservice dimensions, providing comfortable grip and efficient portion serving capabilities. The design supports a maximum operational temperature of 150°F, suitable for serving hot soups. Although this model is discontinued, its specifications make it a reliable choice for long-term use in institutional and restaurant kitchens.
- Material: 18/0 stainless steel for durability and corrosion resistance
- Length: 6-3/4 inches, ergonomic for extended use
- Weight: 2 lbs per pack for balanced handling
- Finish: High-polish, dishwasher-compatible surface
- Temperature Tolerance: Operates safely up to 150°F
- Certification: Data not specified, verified for general foodservice safety
- Electrical Compatibility: Not applicable, manual utensil
- Cleaning Method: Suitable for commercial dishwashers; handles aggressive cleaning cycles
- Storage Requirements: Compact storage in utensil racks or drawers
- Durability Traits: Resists staining and pitting over extended use
- Operational Environment: Ideal for high-volume dining halls and catering services
What is a commercial bouillon soup spoon
A commercial bouillon soup spoon is a professional-grade utensil designed specifically for serving hot soups and broths in high-volume foodservice settings. It is typically made from durable stainless steel, such as 18/0, to withstand frequent washing and rigorous use. The spoon’s length, often around 6-3/4 inches, enables comfortable handling and portioning in busy restaurant or catering environments. Steelite 5711SX002 exemplifies this category with its robust construction, ergonomic design, and suitability for institutional kitchens where durability, hygiene, and efficiency are essential for daily soup service.
Top Commercial Bouillon Soup Spoons for Foodservice Environments
Reliable and durable, the Steelite 5711SX002 bouillon soup spoon is built for moderate-throughput restaurant kitchens. It features high-quality stainless steel construction for longevity and precise serving in institutional or catering foodservice settings. Ideal for high-volume soup stations, this flatware ensures efficiency and hygiene in busy service workflows by combining robust materials with ergonomic design. Steelite 5711SX002 is well-suited for settings requiring dependable, restaurant-ready flatware solutions.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — institutional dining and catering
- Foodservice Category — soup and broth service flatware
- Workload Qualifier — balanced for continuous daily use
- Use Case — supporting high-volume soup service in commercial settings
Why Choose Steelite 5711SX002
Why Choose Steelite 5711SX002 Bouillon Soup Spoon? It offers exceptional durability with its 18/0 stainless steel construction, ensuring resistance to staining and corrosion. Its ergonomic 6-3/4-inch design supports comfortable handling during extended use, while its seamless finish simplifies cleaning and sanitation. This spoon’s high-quality build provides long-term performance in demanding foodservice environments, making it a superior choice over standard flatware options for professional kitchens seeking longevity and reliability.
- Self-contained design optimized for commercial dishwashing protocols
- Constructed from restaurant-ready 18/0 stainless steel for longevity
- Heavy-duty and corrosion-resistant for demanding kitchen use
- Designed for ergonomic comfort during extended service periods
- Seamless surface ensures quick cleaning and high sanitation standards
