The Steelite 5508J061 Serving Spoon, a premium addition to commercial foodservice cutlery, is crafted from high-grade 18/10 stainless steel, ensuring durability, corrosion resistance, and long-term performance. Measuring 8-3/4 inches in length, it is designed for precise portioning and serving tasks in professional kitchens. This solid handle utensil features a sleek, stainless steel one-piece construction, optimized for heavy-duty use, and seamlessly integrates into upscale dining and catering operations. Its technical specifications emphasize an ergonomic design paired with robust material integrity, making it an essential tool for high-volume food presentation and serving efficiency.
Top Steelite 5508J061 Features
The Steelite 5508J061 Serving Spoon offers a durable, hygienic stainless steel build suitable for intensive commercial environments. Its 18/10 grade stainless steel ensures longevity and ease of cleaning, while the 8-3/4 inch length facilitates versatile serving applications. Designed for high-volume kitchen workflows, it provides ergonomic handling, preventing fatigue during extended shifts. Its construction guarantees resistance to corrosion and staining, perfect for frequent dishwasher cleaning or manual sanitization. The serving spoon’s compact dimension fits comfortably in hand, streamlining food presentation in buffet lines, banquet settings, and hospitality venues.
- Functionality: Precise portioning with balanced weight distribution for comfort
- Durability Traits: Made from high-grade 18/10 stainless steel, corrosion-resistant
- Ease of Maintenance: Dishwasher safe with corrosion-proof finish
- Use Case: Ideal for high-volume serving in professional catering environments
- Workflow Integration: Suitable for quick cleaning, heavy-duty handling, and consistent presentation
Perfect for restaurant banquets and catering operations seeking reliable, professional-grade serving tools.
5508J061 Technical Specs
The Steelite 5508J061 Serving Spoon features a robust stainless steel construction with a length of 8-3/4 inches, weighing approximately 2.48 lbs. Its handle is crafted from a single piece of stainless steel, non-insulated for ease of cleaning and durability. The item is available in a polished finish, designed to withstand frequent dishwasher cycles and manual sanitization without surface degradation. Its minimal design includes a non-insulated handle for ergonomic grip, suitable for high-heat environments, and it maintains functionality within typical operating temperature ranges for foodservice utensils. The product is supplied as a case pack, supporting large-scale deployment in busy kitchens, buffets, and banquet halls.
- Material: 18/10 stainless steel, corrosion-resistant and durable
- Dimensions: Width of 8.75 inches, length 8-3/4 inches, handle length 4 inches
- Weight: 2.48 lbs per utensil, shipped in cases of 1 dozen
- Finish: Polished stainless steel for high sanitation standards
- Temperature Range: Suitable for standard foodservice temperatures, operating reliably in hot and cold environments
- Cleaning: Dishwasher safe, designed for straightforward maintenance
- Electrical Compatibility: Not applicable for this non-electric utensil
- Installation & Maintenance: Hand or machine wash, no special setup required
- Workflow Compatibility: Fits seamlessly into banquet, buffet, and catering service lines
- Storage Requirements: Compact for efficient storage in utensil drawers and racks
- Material Safety: Food-grade stainless steel, compliant with sanitation standards
What is a commercial serving spoon
A commercial serving spoon is a professional-grade utensil designed for portioning and serving food in high-volume foodservice settings. Constructed from durable materials such as stainless steel, it provides precision, longevity, and ease of maintenance, making it suitable for restaurant, catering, and institutional environments. The Steelite 5508J061 serving spoon is engineered for consistent performance in busy kitchens, with a length of 8-3/4 inches and a solid handle for stability. It is ideal for applications requiring repeated use, including buffet service, banquet halls, and large-scale catering, where durability and hygiene are paramount.
Top Solid Serving Spoons for Foodservice Operations
Designed for high-volume catering and restaurant use, the Steelite 5508J061 solid serving spoon combines build quality with functional performance, fitting seamlessly into professional kitchen workflows for consistent serving accuracy and sanitation. Steelite 5508J061 is optimized for demanding foodservice environments, supporting medium workloads in hospitality kitchens and buffets.
- Operation type — suitable for high-capacity buffet lines
- Kitchen type — ideal for commercial kitchens and catering setups
- Foodservice category — suited for solid food portioning tools
- Workflow workload — supports moderate throughput tasks
- Use case — effective in large-scale serving and presentation
Why Choose Steelite 5508J061 Serving Spoon
Why Choose Steelite 5508J061? This serving spoon stands out through its high-grade 18/10 stainless steel construction, offering superior corrosion resistance, balance, and longevity compared to competitor models. Its solid handle design provides stability during vigorous use, while its clean, polished finish ensures it maintains a professional appearance through multiple cleaning cycles. Built specifically for demanding foodservice operations, it enhances operational efficiency, sanitation, and food presentation without sacrificing durability or ease of handling.
- Compact footprint: 8-3/4 inch size for versatile serving in tight spaces
- Heavy-duty construction: Made from resilient stainless steel, suitable for frequent use
- Design features: Seamless one-piece handle for hygiene and longevity
- Maintenance advantage: Dishwasher safe with corrosion-proof finish
- Operational benefits: Designed for restaurant-ready, professional application in high-demand settings
