The Steelite 5508J045 Butter Knife 7-1/4" Solid Handle is a high-precision cutlery tool designed for professional foodservice environments. Constructed from 13/0 stainless steel, this commercial-grade butter knife features a solid handle that ensures durability, self-contained sanitation, and ease of handling. Its precise measurements, including a 7.25-inch width, make it suitable for precise butter spreading and similar applications in fine dining, hotel kitchens, and catering settings, emphasizing functionality and longevity in demanding culinary workflows.
Top Steelite 5508J045 Features
This butter knife offers a robust solid handle made of corrosion-resistant 13/0 stainless steel, optimized for high-volume use in commercial kitchens. Its ergonomic design facilitates controlled application, while the high-quality material ensures quick cleaning and maintenance. Ideal for use in upscale restaurants and catering operations, it integrates seamlessly with existing flatware setups, promoting efficient workflow without compromising durability.
- Functionality: Precision 7-1/4" length for versatile spreading
- Durability Traits: 13/0 stainless steel resists corrosion and staining
- Ease of Maintenance: Rip-proof solid handle simplifies cleaning
- Practical Fit: Compatible with standard flatware storage systems
- Workflow Efficiency: Designed for quick serving and replenishment in high-volume settings
Ideal for professional kitchens requiring reliable flatware for butter spreading, suitable for banquet and restaurant service.
Steelite 5508J045 Technical Specs
The Steelite 5508J045 Butter Knife boasts a length ranging from 7 to 9 inches, crafted from durable 13/0 stainless steel, combining strength with corrosion resistance. Its weight of approximately 2.71 pounds ensures a balanced grip for extended use. The handle features a solid construction with a width of 7.25 inches, facilitating precise control during butter spreading. This stock item is designed for easy cleaning and maintenance, with no special refrigeration or electrical requirements. Suitable for high-volume use, it integrates smoothly into busy commercial kitchens, from upscale dining rooms to catering services. This butter knife is resistant to typical kitchen temperatures and cleaning routines, ensuring long-lasting performance in rigorous environments.
- Material: 13/0 stainless steel for durability and corrosion resistance
- Dimensions: 7-1/4" width, 7-9" length for versatility in service
- Weight: 2.71 lbs for balanced handling and durability
- Temperature Tolerance: Operates safely within standard kitchen temperatures
- Cleaning & Maintenance: Suitable for dishwashing and routine cleaning
- Construction: Solid handle design for longevity and ease of use
- Electrical requirements: None needed, suitable for standard kitchen outlets
- Refrigeration Type: Not applicable
- Usage environment: Ideal for high-volume catering, buffet service
- Installation & Service: Compatible with standard flatware racks and storage
- Operational considerations: No special ventilation or drainage required
What is a commercial butter knife
A commercial butter knife is a precision-edited flatware instrument designed for spreading butter and similar condiments in high-volume foodservice settings. Typically manufactured from high-grade stainless steel, it features ergonomic handles and a balanced blade for controlled application during service in busy restaurants, hotels, and catering operations. The Steelite 5508J045 Butter Knife is installed in upscale dining environments, optimal for consistent, efficient butter spreading in institutional or fine dining contexts, supporting streamlined workflow and presentation standards.
Top butter knives for high-volume foodservice settings
Constructed with durable stainless steel, the Steelite 5508J045 butter knife ensures reliable performance in busy kitchen workflows, ideal for restaurant and catering use. It supports efficient butter spreading with a solid handle design, suitable for moderate throughput in professional dining environments.
- Operation type — high-volume restaurant and catering kitchens
- Kitchen setting — upscale dining rooms and banquet halls
- Foodservice category — professional flatware tools
- Workload qualifier — moderate throughput in daily service
- Use case — precise butter spreading and condiment application
Why Choose Steelite 5508J045 Butter Knife
Steelite’s 5508J045 butter knife stands out with its solid stainless steel handle, offering superior durability and corrosion resistance in demanding kitchen environments. Its ergonomic design improves efficiency, while its easy maintenance supports quick turnaround times. This product’s high-quality construction surpasses standard flatware, enhancing operational efficiency and presentation in professional settings.
- Self-contained design for sanitary foodservice operations
- Solid handle construction for enhanced durability and longevity
- Corrosion-resistant 13/0 stainless steel for high-volume use
- Compact footprint suitable for busy buffet and utensil stations
- Optimized for consistent butter spreading in restaurant settings
