The Steelite 5505J067 Cake Server 10" Stainless Steel is a professionally engineered cake and pie serving utensil designed for high-demand foodservice environments. Constructed from durable stainless steel, it features a smooth-edged blade measuring 10 inches in length, optimized for precise cake and pastry portioning. Its robust build ensures longevity under frequent use, making it suitable for commercial bakery, catering, and restaurant operations. This non-stock item from Steelite International integrates seamlessly into upscale buffet presentations and bakery displays, offering a reliable tool for efficient cake serving with a focus on hygiene and ease of maintenance.
Top Steelite 5505J067 Features
The Steelite 5505J067 Cake Server is tailored for commercial foodservice professionals requiring durable and precise serving tools. Its stainless steel construction ensures resistance to corrosion and wear, while the smooth edge design facilitates clean cuts and easy handling. The 10-inch size accommodates standard cake slices efficiently, with ergonomic balance for optimized workflow. Easy to clean and maintain, this cake server fits into high-volume bakery and catering settings, supporting quick turnover and presentation consistency.
- Functionality: Precise 10" blade optimizes cake slicing tasks
- Durability: Made from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Smooth edge simplifies cleaning and sanitation
- Application Fit: Designed for high-volume bakery and clientele catering
- Workflow Integration: Robust handle enhances balance during repetitive use
Ideal for professional cake and pastry service in commercial kitchens or catering operations
Steelite 5505J067 Technical Specs
The Steelite 5505J067 Cake Server features a 10-inch overall length with a stainless steel blade and handle, providing a seamless, corrosion-resistant construction suitable for intensive daily use. It weighs approximately 2.72 pounds, ensuring a balanced grip for efficient serving. The handle's smooth edge and ergonomic design support comfortable manipulation, while the blade’s edge type enhances clean, effortless cuts. No electricity or refrigeration elements are involved, aligning with standard foodservice maintenance routines. The product is supplied packed individually but sold by cases of one dozen for ease of replenishment in busy settings. Compatibility with commercial dishwashers and regular cleaning protocols ensures sanitary operation. Dimensions and weight specifications are suited for ergonomic handling and space-efficient storage, making it a dependable tool for medium-volume cake and pastry service.
- Overall Length: 10 inches
- Material: Stainless steel handle and blade
- Weight: 2.72 lbs per unit
- Cleaning Method: Dishwasher safe for quick sanitation
- Packaging: Packed by 1 dozen units per case
- Usage Compatibility: Fits standard buffet and cake display setups
What is a commercial pie and cake server?
A commercial pie and cake server is a specialized utensil designed for efficient slicing and presentation of baked goods in professional settings. The Steelite 5505J067 Cake Server, with its 10-inch stainless steel blade, provides precise cutting and attractive serving in bakery counters, catering events, and restaurant dessert stations. Its durable construction withstands frequent handling and cleaning, making it ideal for high-volume Cake and pastry presentation, supporting seamless workflow efficiency and presentation quality in foodservice operations.
Top Cake Servers for Medium-Volume Bakery and Catering Service
Professional-grade cake servers like the Steelite 5505J067 are built for medium-workload bakery, catering, and pastry setups, combining durability, precision, and ease of use. Steelite International’s design focuses on functional integrity and operating reliability in high-demand foodservice environments, making it suitable for reliable cake and pastry presentation in commercial kitchens and buffet lines.
- Operation Type — Suitable for bakery counters and catering stations
- Kitchen Setting — Designed for upscale buffet and dessert service
- Foodservice Category — Ideal for pastry, cake, and baked goods display
- Workload Qualifier — Performs efficiently under moderate throughput conditions
- Use Case — Facilitates quick, clean portioning in busy foodservice environments
Why Choose Steelite 5505J067 Cake Server 10" Stainless Steel?
Steelite’s 5505J067 Cake Server distinguishes itself through its high-grade stainless steel construction, balanced design, and long-term durability, ensuring consistent performance. Its smooth-edged blade and ergonomic handle support streamlined cake serving, while its compact 10-inch size allows for easy storage and handling in professional kitchens. Compared to standard utensils, it offers superior sanitation, durability, and workflow integration for demanding bakery and catering operations.
- Self-contained design: No extra attachments or parts needed for operation
- Commercial kitchen equipment: Built to withstand intense daily use
- Restaurant-ready: Suitable for culinary presentation and service
- Compact footprint: Fits conveniently in standard utensil trays
- Superior material quality: Premium stainless steel for longevity
