The Steelite 5502J045 Butter Knife 7-1/4" Solid Handle is a professional-grade cutlery piece designed for precise butter spreading and lightweight food service tasks in commercial kitchens. Constructed from durable 13/0 stainless steel, this knife features a solid handle for enhanced grip and longevity. Its 7-1/4" length makes it ideal for buffet lines, lounge service, and fine dining establishments seeking a high-quality utensil with superior corrosion resistance and ease of maintenance, suited for high-volume foodservice environments.
Top Steelite 5502J045 Features
The Steelite 5502J045 Butter Knife is engineered for restaurant and hospitality professionals requiring durable utensils with precise control. Its 13/0 stainless steel construction ensures exceptional strength and corrosion resistance. The solid handle design enhances stability during repetitive use, while the 7-1/4" length facilitates easy handling and presentation. This stock item integrates seamlessly into high-volume service settings, supporting swift, sanitary operations and minimal cleaning downtime.
- Functionality: 7-1/4" length optimizes butter spreading efficiency and presentation.
- Durability: Crafted from 13/0 stainless steel for corrosion and stain resistance.
- Ease of Maintenance: Polished surface simplifies cleaning and sanitization.
- Use Cases: Suitable for lounge, buffet, and fine dining applications requiring reliable utensils.
- Workflow Benefits: Solid handle provides ergonomic grip, reducing user fatigue during extended service periods.
Ideal for catering, hotel dining, and institutional foodservice environments needing dependable butter spreading tools.
Steelite 5502J045 Technical Specs
The Steelite 5502J045 Butter Knife features a 7-1/4" total length with a 7.25" wide solid handle made of 13/0 stainless steel, offering excellent durability and resistance to corrosion. Weighing approximately 2.72 lbs per knife, it is designed for heavy-duty use in high-volume settings. The polished finish enhances cleanliness and ease of sanitization, while the model number 5502J045 ensures consistency across bulk purchases. Its resistance to typical kitchen temperatures ensures safe use in diverse foodservice environments, and its compatibility with standard cleaning routines supports rigorous sanitation protocols. Ships within a typical timeframe of 10-12 weeks, and is available for order in packs suited for commercial operations.
- Material: 13/0 stainless steel for strength and corrosion resistance
- Dimensions: 7-1/4" length, 7.25" wide handle
- Weight: 2.72 lbs per knife for robust handling
- Finish: Polished stainless steel exterior for hygiene and aesthetics
- Temperature Range: Operates safely within standard foodservice temp ranges
Electrical Compatibility: Not applicable
Cleaning Requirements: Suitable for commercial dishwasher cleaning
Shipping Details: Typically ships in 10-12 weeks, freight class 70
Assembly: No assembly required
Accessories: Not applicable
What is a commercial butter knife?
A commercial butter knife is a professional-grade utensil designed for spreading butter, creams, or soft foods in foodservice settings. Made from durable stainless steel, it typically measures around 7-9 inches, facilitating efficient and sanitary service in high-volume kitchens such as hotels, restaurants, or catering operations. The Steelite 5502J045 Butter Knife, with its precise dimensions and solid handle construction, is ideal for buffet lines and lounge areas, supporting streamlined workflows and consistent presentation in mid-volume meal service scenarios.
Top Butter Knives for High-Volume Foodservice Settings
Designed for medium workloads, the Steelite 5502J045 Butter Knife combines durable stainless steel with ergonomic solid handles, perfect for restaurant-quality presentation and efficient butter spreading. Its construction supports constant use in hospitality kitchens, making it suitable for upscale buffets, hotel lounges, and catering operations requiring reliable, easy-to-clean cutlery. Steelite’s model 5502J045 ensures durable performance in busy environments without sacrificing sanitation or ease of handling.
- Medium-volume operations — suitable for mid-sized restaurant or banquet service
- Commercial kitchen equipment — built for frequent, intensive use
- Hospitality environments — supports lounge, buffet, and casual dining settings
- Moderate throughput — designed for steady, reliable performance
- Ideal for spreading tasks — precise handling supports efficient food presentation
Why Choose Steelite 5502J045 ?
Steelite 5502J045 stands out from comparable butter knives by combining a solid stainless steel handle with a balanced 7-1/4" length, ensuring longevity and superior performance in demanding foodservice environments. Its corrosion-resistant construction and polished finish support high sanitary standards, while the ergonomic design enhances user comfort during extended use. This model’s robustness and ease of cleaning make it a reliable choice for professional kitchens seeking consistent quality and operational efficiency.
- Compact footprint: Space-efficient design suitable for crowded service stations
- Enhanced durability: 13/0 stainless steel withstands daily sterilization and use
- Ergonomic handling: Solid handle provides improved grip and reduced user fatigue
- High sanitation standards: Polished surface ensures straightforward cleaning
- Restaurant-ready performance: Ideal for high-volume foodservice and catering operations
