The Steelite 5501J003 Dessert Spoon is a professional-grade kitchen utensil crafted from 18/10 stainless steel, designed for precise portioning and elegant presentation in foodservice environments. Measuring 7-1/2 inches in length, this dessert spoon features a polished finish optimized for durability, corrosion resistance, and ease of cleaning. Ideal for high-volume dining establishments, upscale buffets, and catering operations, it combines functional ergonomics with a high-quality metal composition. The product's substantial weight of 1.49 lbs per piece ensures stability during use, making it suitable for both handheld applications and streamlined service workflows. This model is part of Steelite International’s La Tavola collection, emphasizing design refinement alongside technical performance.
Top Steelite 5501J003 Features
This dessert spoon incorporates specific features tailored for commercial kitchens with high throughput requirements. Its 18/10 stainless steel construction provides superior corrosion and wear resistance, ensuring long-term performance under frequent dishwashing cycles. The 7-1/2 inch size offers ergonomic handling for portioning and plating, while the polished finish facilitates quick cleaning and minimal maintenance. Designed for service efficiency, the spoon seamlessly integrates into buffet lines and fine dining setups, supporting repetitive use during peak hours. Its durable build addresses heavy-use scenarios, reducing replacement frequency and maintaining aesthetic appeal. The high-grade stainless steel allows for straightforward sanitization, making it suitable for food safety standards in busy establishments.
- Functionality: Precisely proportioned 7-1/2" size for dessert plating
- Durability Traits: Made with corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Polished surface ensures effortless cleaning and sanitization
- Application Fit: Suitable for buffets, fine dining, and catering workflows
- Workflow Benefit: Robust construction supports high-volume service operations
Optimal for large-scale dessert service requiring durable and easy-to-maintain utensils
Steelite 5501J003 Technical Specs
The Steelite 5501J003 Dessert Spoon features a length of 7-8 inches with a width of 7.5 inches, constructed from premium 18/10 stainless steel that ensures excellent corrosion resistance and durability. It weighs 1.49 lbs, providing balance and ergonomic comfort during repetitive use. The polished finish enhances its resistance to scratches and facilitates efficient cleaning, supporting rigorous sanitation protocols typical in commercial foodservice. This model does not require specific electrical or refrigeration systems, as it is a hand-held utensil designed for direct service. It remains safe and functional within standard operating temperature ranges and complies with general food safety standards related to stainless steel utensils. The item is available as a pack, and shipping typically occurs within 10-12 weeks, with freight class 70 for logistics planning.
- Material: 18/10 stainless steel for maximum durability and corrosion resistance
- Dimensions: Length 7-8 inches; Width 7.5 inches
- Weight: 1.49 lbs per piece for optimal balance
- Finish: Polished, high-luster surface for sanitation and aesthetics
- Cleaning: Dishmachine-safe with straightforward maintenance
- Usage Compatibility: Suitable for temperature ranges up to standard room and warewashing conditions
What is a commercial dessert spoon?
A commercial dessert spoon is a professional utensil designed for serving and portioning desserts in high-volume foodservice settings. Made from durable stainless steel, these spoons are optimized for repeated use and easy sanitization. The Steelite 5501J003 dessert spoon, with its 7-1/2 inch length and polished finish, is ideal for upscale dining, buffets, and catering environments that require reliable, food-safe tools. Its construction supports rigorous cleaning routines and withstands daily heavy use, making it suitable for restaurants, hotels, and cafeterias seeking high-quality flatware for dessert presentation and serving functions. This model combines functional ergonomics with commercial-grade durability, supporting efficient workflow in busy kitchens and front-of-house stations.
Top Dessert Spoons for High-Volume Foodservice Environments
Designed for efficient dessert service, the Steelite 5501J003 dessert spoon offers robust durability, superior finish, and ergonomic design suited for high-output settings such as restaurants and catering kitchens. It ensures longevity and consistent performance for medium workloads without compromising elegance or sanitation.
- Operation Type — Suitable for large institutional kitchens
- Kitchen Setting — Ideal for buffets and fine dining venues
- Foodservice Category — Perfect for dessert service utensils
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Designed for high-frequency dessert plating and serving
Why Choose Steelite 5501J003?
Steelite 5501J003 dessert spoon distinguishes itself through its high-grade 18/10 stainless steel construction, delivering exceptional durability and a polished finish that withstands rigorous cleaning. Its balanced weight and ergonomic design support efficient handling during large-scale dessert services, and its compatibility with commercial dishwashing routines reduces maintenance downtime. Engineered for longevity and performance, this utensil enhances workflow and presentation quality in demanding foodservice applications.
- Compared to standard flatware, it offers superior corrosion and wear resistance
- Features a polished finish for easy cleaning and sanitation efficiency
- Designed with a balanced weight for comfortable handling during continuous use
- Optimized for high-volume service environments with durable stainless steel
- Part of Steelite’s premium La Tavola collection for professional-grade reliability
