The Steelite 5500J065 Sauce Ladle 6-3/4" Stainless Steel is a professional-grade serving utensil designed for precise sauce and gravy portioning in commercial kitchens. Crafted from durable stainless steel, this 6-3/4-inch ladle offers high corrosion resistance, optimal weight, and balanced handling. It is an essential tool for foodservice operators needing reliable, hygienic, and dishwasher-safe equipment for consistent presentation and portion control in high-volume or moderate-use culinary environments, such as restaurants, catering, and hotel operations.
Top Steelite 5500J065 Features
The Steelite 5500J065 Sauce Ladle is engineered for durability and precision with its stainless steel construction. It performs efficiently in commercial foodservice settings, featuring an ergonomic handle designed for comfortable grip and ease of cleaning. Its 6-3/4" length ensures controlled serving, while the sturdy material withstands frequent dishwasher cycles. The ladle’s balanced weight supports repetitive use in busy kitchen workflows, facilitating accurate portioning and minimal maintenance time.
- Functionality: Employs a 6-3/4" length for precise sauce portions
- Durability Traits: High-grade stainless steel resists corrosion and staining
- Ease of Use & Maintenance: Dishwasher-safe with smooth finish simplifies cleaning
- Real-World Fit: Compatible with standard kitchen utensils and serving stations
- Workflow Integration: Designed for quick handling, enhancing efficiency during service
Ideal for sauce stations, gravies, or condiment service in busy kitchens requiring reliable, high-quality tools.
Steelite 5500J065 Technical Specs
The Steelite 5500J065 Sauce Ladle is fabricated from 6.75-inch stainless steel material with a total weight of 2.04 lbs. Its construction ensures resistance to corrosion and heat, supporting food safety and easy cleaning. The unit is designed with a balanced handle for ergonomic use, suitable for commercial dishwashers, and features a straightforward disassembly for maintenance. Operating temperatures align with standard kitchen environments, ensuring durability during routine use in high-demand settings. Shipping typically occurs within 10-12 weeks, with freight class 70 for safe handling. Dimensions include a length of 6 inches and a width of 6.75 inches, making it compatible with standard storage and serving protocols.
- Capacity: Suitable for standard sauce and gravy servings
- Material: 18/8 stainless steel for corrosion resistance
- Dimensions: 6-3/4" length, 6.75" width, 2.04 lbs weight
- Construction & Finish: Polished stainless steel surface for sanitation
- Cleaning & Maintenance: Dishwasher-compatible, easy to sanitize
- Electrical Requirements: Not applicable
- Refrigeration Type: Not applicable
- Usage Compatibility: Suitable for hot and cold sauce applications
- Installation & Maintenance: Cheers to simple disassembly and routine cleaning
- Storage Features: Compact and stackable for efficient storage in busy kitchens
What is a commercial sauce ladle?
A commercial sauce ladle is a professional serving utensil designed for precise portioning of sauces, gravies, and condiments in high-volume foodservice establishments. Made from food-safe stainless steel, these ladles typically measure 6- to 8-inches in length, providing balance and durability. The Steelite 5500J065 Sauce Ladle, specifically crafted from stainless steel and measuring 6-3/4", features a robust handle and polished finish, making it suitable for frequent dishwashing and precise service. It is commonly installed in sauce stations, buffet lines, and catering setups, where consistency and sanitation are paramount for moderate to high-volume restaurant operations or hospitality venues.
Top Commercial Sauce Ladles for Foodservice Operations
Designed for moderate throughput kitchens, the Steelite 5500J065 stainless steel sauce ladle offers reliable function, precise portion control, and robust durability. Its ergonomic handle supports extended use in busy foodservice settings, making it ideal for restaurant, catering, and hotel applications. Steelite 5500J065 is built for durability and consistent performance.
- Operation type — moderate-volume restaurant kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — sauce and gravy service
- Workload qualifier — balanced throughput for busy service periods
- Use case — precise sauce portioning for consistent presentation
Why Choose Steelite 5500J065 Sauce Ladle Stainless Steel
Compared to typical stainless steel ladles, the Steelite 5500J065 offers superior corrosion resistance, ergonomic design, and a size optimized for controlled pouring. Its construction supports long-term durability and sanitation, reducing replacement costs. Designed for efficiency, it enhances workflow in demanding kitchen environments by combining high-quality materials with practical form factor.
- Self-contained design with high-grade stainless steel ensures durability
- Optimized 6-3/4" length supports controlled portioning
- Ergonomic handle reduces fatigue during extended service
- Dishwasher-safe construction simplifies cleaning routine
- Compact size facilitates efficient storage and quick access
