The Steelite 5500J051 Dessert Knife 9" Solid Handle is a professional-grade cutlery piece designed for precise and durable dessert service in commercial kitchens and high-volume hospitality environments. Crafted from 13/0 stainless steel, this 9-inch dessert knife features a solid handle construction that ensures strength and longevity, suitable for upscale restaurants, catering, and banquet settings. Its La Tavola design complements both aesthetic appeal and functional performance, offering a reliable tool for intricate plating, portioning, and presentation tasks.
Top Steelite 5500J051 Features
The Steelite 5500J051 dessert knife is tailored for professional foodservice environments needing durable, easy-to-maintain cutlery. Its 13/0 stainless steel construction provides corrosion resistance and mechanical strength, while the solid handle design ensures comfortable grip and reduced fatigue during extended use. Ideal for high-traffic dessert stations, it integrates seamlessly into established flatware systems, delivering precise cutting performance and simplified cleaning for efficient workflow.
- Functionality: 9-inch length optimized for delicate desserts and portioning
- Durability traits: Crafted from corrosion-resistant 13/0 stainless steel for longevity
- Ease-of-use: Solid handle design facilitates comfortable, slip-resistant grip
- Use case: Perfect for high-volume pastry stations and banquet service
- Workflow efficiency: Compatible with standard flatware, supports swift cleanup and maintenance
Ideal for upgrading dessert service in professional kitchens seeking reliable, restaurant-ready cutlery.
5500J051 Technical Specs
This dessert knife is engineered for rigorous commercial use, featuring a length of 8" to 9" with a total weight of 2.89 lbs. Made from high-grade 13/0 stainless steel, it offers excellent corrosion resistance and durability. The solid handle ensures a firm grip, enhancing control during intricate cutting or serving tasks. Designed for compatibility with standard flatware collections, it can withstand daily cleaning routines and intense usage, making it suitable for upscale restaurants, catering services, and catering venues. The product dimensions include a width of 9 inches, with a secure, balanced weight for ergonomic handling. Its construction supports temperature ranges suitable for cold food presentation, with straightforward maintenance requirements to maintain optimal sanitation.
- Capacity: Designed for precise portioning of desserts
- Material: 13/0 stainless steel with corrosion resistance
- Dimensions: Length varies from 8" to 9" for versatile use
- Weight: 2.89 lbs to support comfortable handling
- Finish: Satin stainless steel surface for professional appeal
- Construction: Solid handle for strength and ease of cleaning
- Temperature Tolerance: Suitable for cold and ambient food presentation environments
- Cleaning: Dishwasher safe, straightforward disassembly for sanitation
- Electrical compatibility: N/A
- Installation requirements: Compatible with standard cutlery storage and presentation setups
- Material safety: Food-safe stainless steel suitable for commercial washing
- Dimensions: 9 inches length, handle width aligned with ergonomic standards
- Usage scope: Suitable for high-turnover dessert servings in hospitality settings
What is a commercial dessert knife?
A commercial dessert knife is a professional-grade cutlery tool designed specifically for precise and durable handling of desserts in foodservice environments. Typically made from stainless steel, these knives feature ergonomic designs and reliable construction for repetitive use. Installed in upscale restaurants, catering operations, or banquet facilities, the Steelite 5500J051 dessert knife provides consistent performance tailored for high-volume, detailed dessert presentation, making it ideal for sophisticated hospitality service and culinary precision.
Top dessert knives for high-volume hospitality foodservice settings
Built with high-grade stainless steel and solid handles, the Steelite 5500J051 dessert knife is optimal for professional kitchens requiring durable, reliable flatware for precise presentation and service. Suitable for moderate throughput and upscale settings, it ensures efficient performance in restaurant operations and catering environments. Steelite International’s design enhances workflow and sanitation for busy dessert stations.
- Operation Type — suited for high-traffic dessert stations
- Kitchen Type — ideal for upscale commercial kitchens
- Foodservice Category — perfect for pastry and dessert service
- Workload Qualifier — supports moderate throughput environments
- Use Case — facilitates detailed dessert portioning and plating
Why Choose Steelite 5500J051 Dessert Knife
Why Choose Steelite 5500J051 Dessert Knife 9" Solid Handle? This model combines robust construction with elegant design, featuring a solid handle and corrosion-resistant stainless steel that withstands daily commercial use. Its precise dimensions and ergonomic form enhance control during delicate dessert presentation, supporting efficient cleaning and long-term durability—making it a superior choice over generic flatware options for professional foodservice operations.
- Compact footprint supporting efficient storage in busy kitchens
- Restaurant-ready stainless steel for consistent performance
- Solid handle design for enhanced durability and comfort
- Corrosion-resistant material reduces maintenance frequency
- Designed for professional dishwashing routines, ensuring sanitation
