The Steelite 5500J043 Table Knife 9-3/4" Hollow Handle, crafted from high-grade 13/0 stainless steel, is a professional-grade dinner utensil designed for commercial foodservice environments. With precise dimensions of approximately 9.75 inches in length and a hollow stainless steel handle, this knife offers durability and balance for restaurant and hospitality use. Its robust construction ensures longevity under steady use, making it suitable for high-volume dining settings where reliability and presentation are essential.
Top Steelite 5500J043 Features
The Steelite 5500J043 dinner knife features a 9-3/4" length with a hollow handle design for enhanced grip comfort and ease of cleaning. Composed of 13/0 stainless steel, it provides superior resistance to corrosion and staining. Its creased blade design ensures precise cutting and edge retention, supporting efficient tabletop service. The knife’s ergonomic handle facilitates secure handling during routine use, accommodating frequent washing and sterilization processes. Designed for high-use foodservice establishments, it seamlessly integrates into diverse cutlery sets for consistent presentation and performance.
- Functionality: Offers precise cutlery performance with a 9-3/4" blade length
- Durability: Made from corrosion-resistant 13/0 stainless steel for long-term use
- Ease of Maintenance: Hollow handle design simplifies cleaning and refilling
- Application Fit: Suitable for medium-volume restaurant and banquet service
- Workflow Efficiency: Designed for quick handling and streamlined table preparations
Ideal for restaurant tabletop setup and catering operations requiring durable, easy-to-clean cutlery.
5500J043 Technical Specs
The Steelite 5500J043 knife features a length of approximately 9-3/4 inches, with a width of 9.75 inches and a weight of 2.63 lbs per pack. Constructed purely from 13/0 stainless steel, it ensures high resistance to corrosion and staining in busy service environments. Its hollow handle design supports comfortable use and easy cleaning, compatible with industrial dishwasher cycles common in commercial kitchens. The knife's robust build withstands frequent sterilization and handling, making it suitable for continuous daily operation in high-traffic foodservice settings. Measuring within standard industry dimensions for dinner knives, it integrates seamlessly with existing cutlery collections, supporting efficient workflow and uniform presentation.
- Length: 9-3/4 inches for optimal dining presentation
- Material: 13/0 stainless steel enhances corrosion resistance
- Handle Material: Hollow stainless steel for durability and ease of cleaning
- Weight: 2.63 pounds per pack, balanced for comfortable use
- Shipping Time: Typically ships in 10-12 weeks
- Certification: Proposition 65 compliant
What is a commercial dinner knife
A commercial dinner knife is a professional cutlery tool designed for high-volume foodservice operations, such as restaurants and catering venues. It features a sturdy construction from corrosion-resistant steels like 13/0 stainless steel, with precise dimensions suited for efficient, uniform dining presentation. Typically measuring around 9-10 inches, these knives support consistent cutting performance and durability. The Steelite 5500J043 dinner knife, in particular, is installed in restaurant tables and banquet settings, ideal for supporting medium-volume service where performance, longevity, and ease of maintenance are critical for daily operations.
Top Dinner Knives for Foodservice Settings
Commercial dinner knives like Steelite 5500J043 provide precision and durability in casual and fine dining environments, supporting high-volume service operations. Designed for steady daily use, these knives feature corrosion-resistant materials, consistent performance, and easy cleaning, making them ideal for restaurant and catering workflows. Their robust build ensures longevity and presentation quality across diverse foodservice settings.
- Operation type — suited for high-traffic restaurant dining rooms
- Kitchen setting — ideal for compact commercial kitchens
- Foodservice category — appropriate for banquet and casual dining
- Workload qualifier — supports moderate throughput during busy periods
- Use case — suitable for routine table service with frequent cleaning
Why Choose Steelite 5500J043?
Why choose the Steelite 5500J043 dinner knife over comparable models? Its premium 13/0 stainless steel construction ensures superior corrosion resistance and longevity, while the hollow handle design enhances user comfort and simplifies cleaning. Its precise dimensions and balanced weight optimize performance during frequent use, supporting efficient service in busy establishments. The knife’s compatibility with standard commercial dishwashing procedures and its consistent quality make it a practical choice for professional kitchens seeking dependable cutlery.
- Self-contained design: No assembly required, ideal for quick deployment
- Chewable ice and food handling: Not applicable, but durable for cutting and serving
- Compact footprint: 9.75-inch length supports efficient table setting
- Restaurant-ready: Supports high durability and long-term use
- Heavy-duty stainless steel: Ensures corrosion resistance and easy cleaning
