The Steelite 5500J041 Table Knife 9-3/4" with solid handle exemplifies precision craftsmanship tailored for commercial foodservice applications. Crafted from durable 13/0 stainless steel, it features a sleek, solid handle design that ensures reliability and ease of handling during high-volume meal service. This dinner knife is optimized for professional use in hospitality and restaurant operations, offering technical resilience and consistent performance essential for fine dining and banquet settings. Its precise 9-3/4" length and stainless steel construction support seamless integration into established tableware collections, facilitating efficient service workflows with a focus on durability and functionality.
Top Steelite 5500J041 Features
The Steelite 5500J041 dinner knife offers top-tier performance for high-demand foodservice environments. Its 13/0 stainless steel build provides excellent corrosion resistance and longevity, while the solid handle design ensures sturdy grip and minimal maintenance. Ideal for institutions requiring durable cutlery, it integrates smoothly into busy restaurant and banquet workflows, supporting quick service and reliable sanitation. Its precise 9-3/4" length caters to standard tabletop needs, simplifying cleaning routines and ensuring consistency in presentation.
- Functionality: Robust 13/0 stainless steel enhances durability under heavy usage
- Material Traits: Solid handle construction improves grip and longevity
- Ease of Maintenance: Resistance to staining reduces cleaning time in high-volume settings
- Use Case: Suitable for fast-paced restaurants and banquet service environments
- Workflow Integration: Standard 9-3/4" length aligns with industry tableware standards
Designed for institutional dining and professional catering operations requiring reliable cutlery.
5500J041 Technical Specs
The Steelite 5500J041 dinner knife is manufactured by Steelite International using high-grade 13/0 stainless steel, ensuring resistance to corrosion and consistent strength over prolonged use. It measures 9.75" in width, with a weight of approximately 3.79 lbs per pack, making it suitable for high-volume foodservice settings. The solid handle enhances durability, while its sleek design facilitates swift cleaning and minimal maintenance. The product is available as a stock item and complies with Proposition 65 standards. Designed to withstand typical operating temperatures, it integrates into commercial kitchen setups with ease, fitting standard cutlery racks and dishwashers for efficient cleaning cycles. The model ships typically within 10-12 weeks and is ideal for institutions prioritizing quality and durability in their flatware collection.
- Material: 13/0 stainless steel for corrosion resistance and strength
- Dimensions: 9.75 inches in width, 8-9 inches in length
- Weight: 3.79 lbs per pack for handling efficiency
- Construction: Solid handle design supports durability and user comfort
- Temperature Tolerance: Operates within standard commercial warewashing temperatures
- Compatibility: Fits standard dishware and cutlery holders in professional kitchens
- Cleaning & Maintenance: Dishwasher-safe, resistant to staining and corrosion
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Not applicable
Construction & Finish: High-quality stainless steel with polished finish
Food Safety: Complies with industry standards for commercial cutlery
What is a commercial dinner knife
A commercial dinner knife is a professionally manufactured utensil designed for high-volume foodservice operations. Crafted from durable materials like stainless steel, these knives feature precise dimensions, ergonomic handles, and corrosion-resistant finishes to withstand rigorous cleaning and frequent use. The Steelite 5500J041 dinner knife, in particular, exemplifies robust construction and functionality for fine dining and banquet settings, making it suitable for installation in restaurants, hotels, and institutional cafeterias. Its technical specifications including a 9-3/4" length and solid handle ensure reliable performance suited for routine table service and presentation requirements in busy hospitality environments.
Top commercial dinner knives for hospitality and foodservice industries
Designed for high-demand restaurant, hotel, and institutional use, the Steelite 5500J041 exemplifies quality build and reliable performance suitable for mid-volume dining operations. Its durable construction and standard size support seamless workflow in hospitality kitchens, providing longevity and operational efficiency with each service cycle.
- Operation Type — suitable for moderate throughput environments
- Kitchen Setting — ideal for hospitality and institutional kitchens
- Foodservice Category — optimized for fine dining and banquet service
- Workload Qualification — supports consistent high-volume tableware needs
- Use Case — effective in routine dinner service and catered events
Why Choose Steelite 5500J041
Choosing Steelite's 5500J041 dinner knife offers a blend of superior stainless steel quality, solid handle durability, and precise sizing, surpassing common alternatives with its thoughtful design for professional use. Its robust construction enhances operational efficiency, while simplified cleaning routines support quick turnaround times, making it an asset where longevity and sanitation are priorities.
- Self-contained stainless steel design reduces maintenance needs
- Solid handle improves grip and resistance to breakage
- Precisely manufactured for consistent performance
- Fits seamlessly into standard dishware and storage setups
- Designed for durability in busy commercial kitchens
