The Steelite 5500J023 Dessert Fork is a professional-grade flatware piece designed for precise presentation and durable performance in foodservice environments. Crafted from high-quality 18/10 stainless steel, this 7-1/2" fork ensures excellent corrosion resistance and long-lasting luster. Its ergonomically balanced design features a rectangular handle with a polished finish, suitable for high-volume dessert service in hospitality, fine dining, and catering sectors. Notable for its compatibility with La Tavola and Aida Stainless Steel collections, this stock item combines technical robustness with ease of maintenance, making it an essential tool for commercial operations requiring consistent presentation and durability.
Top Steelite 5500J023 Features
The Steelite 5500J023 dessert fork offers a precise combination of functionality and resilience, tailored for busy foodservice settings. Its 18/10 stainless steel build guarantees durability under frequent use and easy cleaning, while its 7-1/2" length provides optimal handling for dessert courses. Designed for streamlined workflows, this medium-duty utensil supports quick sanitation and high-volume service, making it ideal for hospitality venues with demanding operational needs.
- Functionality: Ergonomic 7-1/2" length for effortless handling during dessert courses
- Durability: Made from corrosion-resistant 18/10 stainless steel for long-term use
- Ease of Maintenance: Polished finish facilitates quick cleaning and minimal upkeep
- Usage Fit: Designed for high-volume dessert service, compatible with La Tavola collections
- Workflow Efficiency: Stock item support for simplified inventory management in commercial kitchens
Perfect for high-volume dessert presentation in restaurant and catering operations.
Steelite 5500J023 Technical Specs
The Steelite 5500J023 dessert fork features a length ranging from 7" to 8", with a width of 7.5" and a weight of 1.59 lbs, crafted from durable 18/10 stainless steel. Its construction emphasizes strength and corrosion resistance, suitable for frequent commercial dishwashing protocols. The stainless steel finish maintains visual appeal and sanitation standards, while its polished surface facilitates hygienic cleaning. With a typical shipping timeframe of 10-12 weeks, this stock item offers reliable availability for design integration into hospitality and foodservice operations requiring precise cutlery standards. Its resistance to operating temperatures and compatibility with standard foodservice ware make it an optimal choice for high-throughput dessert service in hospitality venues.
- Capacity: 7-1/2" length, ideal for standard dessert servings
- Construction & Finish: 18/10 stainless steel with polished surface
- Dimensions: Width 7.5 inches, length 7-8 inches
- Weight: 1.59 lbs per unit for balanced handling
- Operating Range: Suitable for dishwashing and high-temperature cleaning
- Material Safety: Food-safe stainless steel with easy maintenance features
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwashable, no disassembly required for regular cleaning
Usage Compatibility: Compatible with standard flatware holders in commercial dishwashers
Installation & Clearance: Fits standard flatware storage and handling stations
Durability Traits: Corrosion and stain-resistant for high-usage environments
What Is a commercial dessert fork
A commercial dessert fork is a specialized utensil designed for high-volume dessert service in professional food establishments. Typically made from durable stainless steel, these forks are built to withstand frequent cleaning and rigorous use while maintaining a polished appearance. The Steelite 5500J023 dessert fork, installed in hospitality settings like restaurants and catering venues, provides a precise 7-1/2" length and a robust construction suited for consistent, high-efficiency operation in mid-volume dessert workflows, making it a reliable component of any professional tableware collection.
Top Flatware for High-Volume Dessert Service in Hospitality
The Steelite 5500J023 dessert fork offers superior build quality and practical functionality for high-demand dessert service, ideal for restaurant kitchens and catering operations. Its durable stainless steel construction ensures long-lasting use and straightforward maintenance, supporting efficient workflow in mid-volume hospitality environments.
- Operation Type — suitable for busy restaurant and catering kitchens
- Kitchen Type — designed for medium-volume foodservice settings
- Foodservice Category — perfect for dessert presentation in hospitality venues
- Workload Qualifier — supports moderate throughput and frequent cleaning
- Use Case — optimized for high-volume dessert service and presentation
Why Choose Steelite 5500J023?
Why Choose Steelite 5500J023 Dessert Fork for foodservice operations? It combines a high-quality stainless steel build with a sleek, ergonomic design that resists corrosion and maintains polished aesthetics. Its compatibility with La Tavola and Aida collections ensures seamless integration into diverse table settings, enhancing operational efficiency and presentation clarity. The robust construction supports rigorous use, making it a superior choice in demanding hospitality environments, far exceeding typical flatware standards.
- Self-contained design reduces replacement and simplifies inventory management
- Long-lasting 18/10 stainless steel withstands frequent dishwashing
- Optimized for moderate throughput in professional kitchens
- Seamless integration with existing flatware collections
- Enhanced corrosion resistance for prolonged hospitality use
