The Steelite 5400D103 Chafing Dish is a commercial-grade foodservice unit designed for professional catering, buffet, and banquet applications. Measuring 28" x 20" x 10-1/2", this rectangular chafing dish features a collapsible aluminum construction with a durable powder finish in a sleek silver tone. Its innovative lift-off cover facilitates efficient service and easy cleaning, making it suitable for moderate-volume food warming operations in hospitality settings. Engineered for longevity and dependable performance, the 5400D103 caters to establishments requiring uniform heat retention and straightforward maintenance, ensuring seamless integration into existing foodservice workflows.
Top Steelite 5400D103 Features
The Steelite 5400D103 chafing dish offers precise heat retention, durable aluminum construction, and simplified cleaning. Its collapsible design allows compact storage and easy portability, ideal for catering or buffet line setups. Designed for commercial kitchens, it withstands regular use while maintaining a polished appearance. The unit's compatibility with standard steam tables or water baths enhances workflow flexibility, making it essential for efficient buffet presentations and food warming solutions.
- Capacity: Spacious 28" x 20" surface area for large food portions
- Material Grade: Robust aluminum with powder coating for longevity
- Ease-of-Use: Lift-off cover simplifies serving and cleaning
- Workplace Fit: Collapsible design reduces storage space requirements
- Workflow Efficiency: Compatible with standard chafing dish stands and water baths
Ideal for buffet lines, catering events, or banquet hall service requiring reliable heat distribution.
Steelite 5400D103 Technical Specs
This steelite international chafing dish features a rectangular shape with dimensions of 28" in length, 20" in width, and 10-1/2" in height. Constructed entirely from aluminum with a powder finish, it provides efficient heat conduction and corrosion resistance suitable for high-demand foodservice environments. The unit includes a lift-off cover for quick access and cleaning, while its collapsible form allows for space-efficient storage. Designed for moderate-volume operations, it supports food warming with consistent temperature stability and durability. Its construction complies with industry standards for commercial kitchen equipment, offering a reliable solution for buffet and catering applications. The total weight and shipping details facilitate logistical planning, and the unit’s finish ensures a professional presentation in hospitality settings.
- Dimensions: 28" L x 20" W x 10-1/2" H
- Material: Aluminum with powder finish for durability
- Construction: Collapsible and lightweight for portability
- Cover Type: Lift-off for ease of access and cleaning
- Operational Range: Suitable for moderate-temperature food warming environments
What is a commercial chafing dish?
A commercial chafing dish is a professional foodservice equipment designed to keep large quantities of food warm during buffet or catering service. Typically constructed from durable materials like aluminum or stainless steel, it features heating elements or water baths to maintain safe serving temperatures. This specific model, the Steelite 5400D103, measures 28" x 20" x 10-1/2" and is ideal for moderate-throughput settings such as banquet halls, catered events, or hotel buffets. Its collapsible, aluminum design offers ease of storage and handling, making it suitable for mid-volume food warming applications in the hospitality industry.
Top commercial chafing dishes for buffet and catering needs
Built with solid aluminum and a reliable lift-off cover, the Steelite 5400D103 ensures consistent performance in moderate-volume foodservice workflows. Its compact footprint and collapsible design make it versatile for various hospitality environments, including banquet and event catering. This model is optimal for operations that demand durable, restaurant-ready equipment capable of supporting efficient buffet presentation without sacrificing quality or ease of maintenance.
- Moderate throughput — suitable for buffet line service
- Compact commercial kitchen equipment — space-saving design
- Food presentation — ideal for hotel banquets and catering
- Durable construction — aluminum with powder finish withstands frequent use
- Efficient workflow — collapsible for quick storage and transport
