The Steelite 5399F100 Water Pan is a professional-grade rectangular foodservice vessel designed for use in buffet and catering operations. Crafted by Steelite International, this water pan measures 22 inches in width, 14 inches in depth, and 4-1/2 inches in height, offering a reliable solution for maintaining humidity and heat in chafing dish setups. Constructed from durable materials, it ensures long-term performance in high-usage commercial environments, facilitating consistent presentation and temperature control during food service. Suitable for use in catering, buffet lines, and large-scale dining settings, it provides an exact 1/1 capacity, making it a practical choice for multi-purpose heated displays and steam inserts.
Top Steelite 5399F100 Features
The Steelite 5399F100 Water Pan features a robust rectangular design optimized for large-volume buffet and catering applications. Its stainless steel construction withstands frequent sanitization and thermal cycling, ensuring durability. The 4-1/2 inch height allows efficient hot water retention, supporting extended food presentation. Its precise dimensions facilitate seamless integration into existing chafing setups, streamlining workflow. The pan’s straightforward cleaning process supports quick maintenance, reducing downtime in busy foodservice environments.
- Functionality: Supports full water bath for humidity and heat control in buffet lines
- Material Durability: Made from corrosion-resistant stainless steel for industrial use
- Ease of Maintenance: Designed for simple disassembly and cleaning with standard sanitizing procedures
- Use Case: Fits standard buffet chafers for medium-volume food presentation
- Workflow Benefit: Improves food temperature consistency during service shifts
Ideal for buffet catering, function halls, and large-scale dining operations requiring reliable water pans with consistent performance.
Steelite 5399F100 Technical Specs
The Steelite 5399F100 Water Pan is built from high-quality stainless steel, featuring a 22" width, 14" depth, and 4-1/2" height, with a weight of 5 lbs. Its design ensures compatibility with standard buffet chafers, providing a secure fit and effortless handling. Operating within a maximum safe temperature range suitable for hot water application, the pan maintains uniform heat distribution. Its corrosion-resistant finish supports frequent cleaning and sanitation, essential for commercial foodservice environments. With a freight class of 70, it is suitable for shipping via common carriers, typically shipping within a 10-12 week timeline. The pan’s structure adheres to propositions regarding food safety and material safety designed for commercial applications.
- Dimensions: 22" W x 14" D x 4-1/2" H for direct compatibility with standard chafers
- Material: Stainless steel to resist corrosion and facilitate cleaning
- Weight: 5 lbs, lightweight for easy handling and position adjustments
- Construction: Welded, seamless interior for leak-proof operation
- Temperature Tolerance: Suitable for hot water holding up to safety limits
What is a commercial water pan
A commercial water pan is a specialized culinary vessel used in buffet and food service environments to hold hot water for indirect heat application. The Steelite 5399F100 Water Pan is a durable, stainless steel rectangular insert designed specifically for use in chafing dishes and buffet setups. It features precise dimensions of 22 inches by 14 inches and a height of 4-1/2 inches, making it ideal for maintaining consistent humidity and temperature for food presentation. Commonly installed in undercounter or tabletop heated stations, this water pan is suitable for supporting moderate to high-volume foodservice operations, such as catering and restaurant buffet lines, where reliable heat retention and ease of maintenance are critical.
Top foodservice water pans for buffet and catering operations
Constructed from high-grade stainless steel, the Steelite 5399F100 water pan offers a robust, hotel-grade foundation supporting medium-volume buffet and catering workflows. Its precise dimensions and durable material make it ideal for buffet lines, catering setups, and large-scale food presentation. Designed for efficient integration and straightforward maintenance, it enhances operational consistency in foodservice environments, particularly in hotel, banquet, and institutional settings.
- Medium-volume operation — ideal for catering and buffet service lines
- Commercial-grade stainless steel — ensures long-lasting durability
- Standard size fit — compatible with most chafing dish frames
- Easy disassembly — supports swift cleaning routines
- Optimized for heat and humidity control — enhances food presentation quality
