The Steelite 5367S044 Table Knife 9-1/4" Heavy Solid Handle is a professional-grade dining utensil designed for high-demand foodservice environments. Crafted from durable 13/0 stainless steel, this knife combines robustness with ergonomic strength. Its heavy solid handle ensures comfortable grip and balanced control, making it suitable for both casual and fine dining establishments. Specifically engineered for commercial use, the 9-1/4" length makes it ideal for standard table settings, and its resilient construction supports reliable daily throughput in restaurant, hotel, or catering settings.
Top Steelite 5367S044 Features
The Steelite 5367S044 table knife offers a heavy solid handle for enhanced durability and comfort during extended use. Its 13/0 stainless steel composition ensures resistance to corrosion and frequent cleaning cycles. Designed for banquet, fine dining, or casual restaurant workflows, this steak knife integrates seamlessly into standard flatware collections. Its substantial weight supports balanced handling, and the 9-1/4" length provides versatile application for various plate sizes. The robust handle and high-quality steel construction facilitate easy maintenance and long-term performance in busy commercial settings.
- Heavy solid handle: Provides strength and optimal balance for service efficiency
- 13/0 stainless steel: Ensures corrosion resistance and ease of cleaning
- 9-1/4" length: Ideal for standard dinnerware compatibility and versatile service
- Impact-resistant construction: Supports high-volume dishwashing environments
- Ergonomic design: Facilitates comfortable handling for prolonged use during service
Suitable for high-traffic restaurants, hotels, or catering venues requiring durable, reliable flatware.
5367S044 Technical Specs
The Steelite 5367S044 Table Knife features a compact, commercial-grade construction manufactured by Steelite International, utilizing 13/0 stainless steel to ensure longevity and resistance to corrosion. With a length of 9-1/4" and a weight of approximately 3 lbs per package, this knife is tailored for moderate-volume foodservice settings. Its solid handle construction provides exceptional durability against frequent wash cycles, while the sleek, stainless steel finish offers an attractive presentation. Designed to operate within standard commercial kitchen parameters, it accommodates typical warewashing procedures and heavy daily use. The knife’s dimensions support efficient storage and handling, and its material safety conforms to commercial foodservice standards with easy-to-maintain surfaces.
- Material: 13/0 stainless steel for corrosion resistance
- Length: 9-1/4 inches, suitable for standard dinnerware
- Handle material: Heavy solid stainless steel for durability
- Weight: 3 lbs per pack, optimized for balanced handling
- Construction: Impact-resistant, easy to maintain finish supports frequent cleaning
- Dimensions: Width 9.5 inches, length 9-1/4 inches
Its robust design supports versatile usage scenarios including conference dining, catering, and daily restaurant service, ensuring reliability and longevity.
Electrical Requirements: Not applicable
Cooling Method: None
Production Capacity: Not applicable
Food Safety: Made from food-safe stainless steel, compatible with standard cleaning protocols
Dimensions: 9.5" width x 9-1/4" length x 0.2" thick
Construction & Finish: Satin stainless steel exterior
Temperature Resistance: Operates within typical kitchen temperature ranges
Cleaning & Maintenance: Dishwasher safe, impact-resistant handle
Usage Compatibility: Suitable for standard dishware and cutlery storage
Assembly Required: No, ready for immediate use
What is a commercial dinner knife
A commercial dinner knife is a heavy-duty flatware piece designed for high-volume foodservice environments, such as restaurants and hotels. It typically features a durable, corrosion-resistant material like stainless steel and a balanced weight for ease of use. The Steelite 5367S044 dinner knife is installed in standard place settings, supporting efficient dining operations. Its 9-1/4" length and solid handle construction make it suitable for both everyday and fine dining applications, facilitating reliable service in busy establishments and catering operations.
Top dinner knife for restaurant and hospitality settings
The Steelite 5367S044 dinner knife offers superior build quality and durability, ideal for restaurant, hotel, and catering environments with moderate throughput. Its robust stainless steel construction and solid handle design ensure longevity and ease of maintenance, supporting efficient operation in commercial kitchen settings.
- Operation Type — medium-volume restaurant service
- Kitchen Setting — compact commercial kitchen spaces
- Foodservice Category — casual dining and banquet settings
- Workload Qualifier — moderate throughput with daily heavy use
- Use Case — versatile dinnerware for standard courses
Why Choose Steelite 5367S044
Why choose this model over comparable dinner knives is its combination of impact-resistant solid handle, corrosion-resistant 13/0 stainless steel, and precise manufacturing by Steelite International. Its balanced weight and professional craftsmanship support high-quality presentation and reliable performance in busy commercial settings, improving workflow efficiency and product presentation in high-traffic environments.
- Compact profile supports efficient storage and handling
- Impact-resistant handle promotes durability during daily service
- Corrosion-resistant stainless steel enhances longevity and cleanability
- Standard 9-1/4" length fits a variety of service styles
- Designed for consistent performance in commercial dishwashing cycles
