The Steelite 5358S023 Dessert Fork 7-1/2" crafted from high-quality 18/10 stainless steel represents a durable and precise utensil designed for professional foodservice environments. This 7-1/2-inch dessert fork features a sleek, corrosion-resistant construction optimized for longevity in commercial operations. Ideal for use in upscale restaurants, catering venues, and hotel buffets, this fork ensures efficient service with a focus on aesthetic appeal and functionality, emphasizing corrosion resistance and ease of cleaning. Its technical specifications include a weight of 2 lbs per pack, a width of 7.5 inches, and model number 5358S023, making it suitable for high-volume dessert presentations and consistent performance in busy hospitality settings.
Top Steelite 5358S023 Features
The Steelite 5358S023 dessert fork is engineered for commercial foodservice operators requiring reliable, high-performance cutlery. Its 18/10 stainless steel composition provides exceptional durability and corrosion resistance, supporting daily cleaning cycles in busy restaurant environments. Designed with a length of 7-1/2 inches, it balances ergonomics with strength for repeated use. The fork's polished finish facilitates quick sanitation, and its compatibility with high-temperature dishwashers expedites workflow. It is suited for serving desserts in plated courses, buffets, and catering functions, offering a combination of robust construction and professional presentation.
- Functionality: Precision-crafted for high-volume dessert service tasks
- Durability Traits: Made of 18/10 stainless steel for corrosion resistance
- Ease of Maintenance: Polished surface supports effortless cleaning and sanitation
- Workplace Use Case: Designed for busy restaurant dessert stations and catering
- Workflow Efficiency: Ergonomic handle and balanced weight support fast service
Compact, durable dessert fork suitable for professional kitchens seeking reliable tableware.
5358S023 Technical Specs
The Steelite 5358S023 dessert fork is built with commercial-grade specifications to meet demanding hospitality standards. It features a length of 7-1/2 inches, crafted entirely from 18/10 stainless steel, providing excellent corrosion resistance and strength. Weighing approximately 2 lbs per pack, the utensil supports high-volume service without compromising durability. Its polished finish ensures easy cleaning within standard dishwasher models, and the fork’s dimensions support comfortable handling during dessert plating or buffet displays. The model integrates seamlessly into existing flatware collections, offering a restaurant-ready solution for upscale foodservice environments. It is non-certified but complies with propitiatory standards for commercial ware, with an operational temperature range suitable for hot and cold food presentation.
- Material: 18/10 stainless steel for high durability
- Length: 7-1/2 inches for versatile use
- Weight: 2 lbs per pack for sturdy handling
- Finish: Polished for ease of cleaning
- Compliance: Suitable for standard commercial dishwashing protocols
- Dimensions: Width 7.5 inches, length 7-8 inches
What is a commercial dessert fork
A commercial dessert fork is a specialized utensil designed for high-volume foodservice use in restaurants, hotels, and catering. Constructed from durable, corrosion-resistant stainless steel, it measures approximately 7-1/2 inches, suitable for elegant dessert presentation and buffet service. Steelite 5358S023 is a stock item optimized for frequent sanitation cycles, featuring a polished finish for effortless cleaning. Its robust build makes it suitable for supporting a wide range of dessert items in commercial kitchens, with precise dimensions and ergonomic design supporting efficient hand use in busy settings, especially for upscale establishments or large-scale events.
Top Dessert Forks for Foodservice Settings
Reliable and durable, the Steelite 5358S023 dessert fork is built for medium-volume restaurant operations and catering environments, emphasizing construction quality and ergonomic design for efficient service. This model from Steelite International is well-suited for upscale foodservice venues requiring dependable flatware that supports high throughput and sanitation standards.
- Operation Type — suitable for high-traffic restaurant dessert stations
- Kitchen Setting — ideal for upscale cafes and banquet service
- Foodservice Category — designed for dessert and pastry presentation
- Workload Qualifier — supports moderate throughput with durable construction
- Use Case — best for buffet and plated dessert service in hospitality venues
Why Choose Steelite 5358S023?
Why Choose Steelite 5358S023 Dessert Fork? This model offers a superior combination of corrosion resistance, robust construction, and elegant finish compared to standard flatware options. Its 18/10 stainless steel ensures longevity through repeated dishwashing cycles, while its ergonomic design enhances handling during busy service periods. The utensil’s seamless integration into professional settings promotes efficiency, sanitation, and refined presentation in high-volume operations.
- Self-contained design maximizes durability without additional attachments
- Heavy-gauge stainless steel supports extended daily use
- Polished finish minimizes cleaning effort and improves appearance
- Designed for seamless integration with existing flatware collections
- Optimized for fast sanitation in high-temperature dishwashers
