The Steelite 5344Z021 Table Fork is a professional-grade utensil crafted from premium 18/10 stainless steel, designed for high-use environments in foodservice operations. Measuring 8-1/8 inches in length, this dinner fork is part of the Folio and Matrix collections, offering durability and corrosion resistance essential for commercial kitchens. Ideal for institutional dining, restaurants, and catering services, it combines precise craftsmanship with functional efficiency, making it a dependable choice for routine use in demanding settings.
Top Steelite 5344Z021 Features
The Steelite 5344Z021 table fork offers a combination of high-performance stainless steel, ergonomic design, and ease of maintenance suitable for busy commercial foodservice environments. Its construction ensures tensile strength under frequent use, while the 8-1/8" length accommodates versatile plating styles. Designed for durability, it withstands extensive dishwashing cycles and maintains a polished finish, supporting seamless workflow in institutional and restaurant settings.
- Functionality: Precise 8-1/8" length for versatile table service
- Durability: Made of 18/10 stainless steel for corrosion resistance
- Ease of Maintenance: Dishwasher-safe with high-gloss finish
- Use Case: Suitable for high-volume dining and banquet service
- Workflow Integration: Fits standard flatware racks and storage for efficient handling
Recommended for high-frequency restaurant, hotel, or cafeteria use requiring reliable flatware performance.
Steelite 5344Z021 Technical Specs
The Steelite 5344Z021 table fork features a standard 8-1/8" length with a width of 8 inches and a weight of approximately 3 pounds per dozen. Constructed entirely from 18/10 stainless steel, it offers excellent corrosion resistance, a polished finish, and robust mechanical strength suitable for rigorous commercial use. The product is built to withstand high-temperature dishwasher cycles and is compatible with typical foodservice ware. This model is designed with a balanced ergonomic handle and a full tang for stability and longevity, while its commercial-grade material provides ease of cleaning and maintenance without special care procedures. The fork conforms to industry standards for food safety and durability, making it an essential component of any professional flatware set.
- Length: 8-1/8 inches for versatile table setting
- Material: 18/10 stainless steel with high corrosion resistance
- Weight: 3 lbs per dozen for stable balance
- Finish: Polished for aesthetic appeal and sanitation
- Operating Range: Suitable for temperatures up to 140°F, corrosion-resistant in heavy dishwashing
- Construction: Full tang design for durability and stability
- Cleaning: Dishwasher-safe; supported by routine commercial cleaning
Electrical Requirements: Not applicable
Refrigeration Method: Not applicable
Usage Compatibility: Compatible with standard flatware racks and utensil caddies
Storage: Compact stacking for efficient storage
Design Features: Ergonomic handle, full tang construction, polished finish for easy cleaning
What is a commercial dinner fork?
A commercial dinner fork is a sturdy, high-quality utensil designed for frequent use in institutional, restaurant, and catering environments. Constructed from durable stainless steel, the Steelite 5344Z021 model is suitable for high-volume service, featuring a balanced handle and an easy-to-clean polished surface. Installed in banquet halls, cafeterias, or hotel dining rooms, it supports efficient workflow and maintains presentation standards, making it ideal for mid-volume restaurant and institutional foodservice settings.
Top dinner forks for institutional foodservice
Designed for mid-volume restaurant and institutional kitchens, the Steelite 5344Z021 dinner fork offers durable stainless steel construction, precise sizing, and dishwasher compatibility, ensuring lasting performance and high sanitation standards suited for commercial foodservice operations.
- Operation type — e.g., moderate throughput in high-use kitchens
- Kitchen type — e.g., institutional dining halls and cafeterias
- Foodservice category — e.g., restaurant, cafeteria, catering
- Workload qualifier — e.g., demanding daily use
- Use case — e.g., high-volume meal service
Why Choose Steelite 5344Z021?
Choosing the Steelite 5344Z021 table fork ensures reliable performance with a focus on durability and ease of maintenance in commercial environments. Its high-grade 18/10 stainless steel offers excellent corrosion resistance, and the design facilitates efficient handling and cleaning. Designed for intensive use, it outperforms competitor models with its premium construction and universal compatibility, optimizing workflow in busy foodservice operations.
- Manufactured with premium stainless steel for long-lasting durability
- Designed with a balanced handle for comfortable, ergonomic use
- Built to withstand heavy dishwashing cycles without damage
- Standard 8-1/8" length compatible with most flatware caddies
- Polished finish supports quick cleaning and sanitation
