The Steelite 5315S042 Table Knife 9-1/2" Standing is a professional-grade dining utensil designed for high-volume foodservice environments. Crafted from 13/0 stainless steel, it features a robust, heavy solid handle for enhanced durability and balance. This knife's precise 9-1/2-inch length and standing profile ensure optimal ergonomics for efficient table setting and service, making it ideal for upscale restaurants, catering operations, and institutional dining. Its technical construction supports heavy-duty use while maintaining a refined appearance, perfect for professional culinary applications requiring reliable cutlery with long-lasting performance.
Top Steelite 5315S042 Features
This dinner knife is engineered for commercial foodservice, emphasizing durability, ease of handling, and precise cutting performance. Its steel handle enhances robustness, while the 13/0 stainless steel ensures corrosion resistance under frequent cleaning protocols. Designed for high-volume service, this standing knife aligns with professional workflows and standard tableware systems, providing consistent functionality in busy dining settings.
- Heavy solid handle: Supports rigorous daily usage with enhanced strength
- 13/0 stainless steel: Offers corrosion resistance and longevity in high-temperature dishwashing
- Precision 9-1/2" length: Facilitates controlled cutting and serving
- Standing profile: Ensures stable placement for quick, organized table settings
- Easy maintenance: Disassemblable for thorough cleaning and sanitization
Suitable for professional dining establishments seeking durable and precise cutlery for medium throughput
Steelite 5315S042 Technical Specs
The Steelite 5315S042 Table Knife is a commercial-grade dinner utensil constructed from high-quality 13/0 stainless steel, with a total length of 9-1/2 inches and a weight of approximately 3 pounds per shipment. Its solid handle design enhances durability, while the standing profile allows for efficient table arrangement. The material's corrosion resistance withstands frequent laundering, and the knife is compatible with standard foodservice dishwashing processes. Designed for moderate to high-use environments, it features a polished finish for an upscale aesthetic, suitable for restaurant tableware, catering, and institutional settings. Its ergonomic design minimizes fatigue during extended service periods and ensures precise performance with every cut.
- Material: 13/0 stainless steel (food-safe, corrosion-resistant)
- Dimensions: 9.5 inches overall length, 8-9 inches handle length
- Weight: 3 lbs per shipment
- Finish: Polished stainless steel for professional presentation
- Handling: Solid handle for durability and comfort during dense service workflows
- Cleaning: Dishwasher-compatible for quick sanitation
What is a commercial dinner knife
A commercial dinner knife is a professional-grade cutlery item designed for high-volume restaurant and catering operations. Constructed typically from durable stainless steel materials, it features a standardized length—such as 9-1/2 inches—to provide consistent handling and presentation. These knives are installed in various dining settings, including upscale restaurants and institutional cafeterias, where reliable performance and longevity are essential. The Steelite 5315S042 Table Knife exemplifies this category, with a sturdy solid handle and standing profile, making it suitable for mid-volume foodservice environments that demand precise cutting and long-term durability for daily use.
Top Commercial Dinner Knives for Medium Foodservice Settings
Designed for moderate throughput kitchens, the Steelite 5315S042 combines durable construction with ergonomic design for efficient meal service. Engineered for restaurant-ready applications, it offers precise cutting, easy cleaning, and long-lasting performance, supporting smooth workflows in catering and institutional dining. Steelite’s trusted build quality makes it a reliable choice for medium-volume foodservice operations.
- Operation Type — suitable for busy restaurant service
- Kitchen Setting — ideal for moderate throughput dining establishments
- Foodservice Category — appropriate for institutional and catering environments
- Workload Qualification — optimized for steady, routine use
- Use Case — perfect for table setting and meal plating in professional kitchens
Why Choose Steelite 5315S042?
Steelite 5315S042 stands out among commercial dinner knives by offering superior durability through its solid handle and corrosion-resistant stainless steel construction. Its standing profile ensures stable placement at the table, streamlining service and sanitation. The robust design supports frequent dishwashing, while the precise length facilitates controlled cutting, making it highly suitable for medium-volume dining establishments seeking long-term operational performance.
- Compact footprint fits seamlessly into standard place settings
- Heavy-duty stainless steel enhances longevity compared to standard models
- Standing profile improves table organization and quick access
- Disassemblable for thorough cleaning and sanitation compliance
- Designed for everyday heavy use in professional kitchen environments
