The Steelite 5301S046 Butter Knife 7-1/4" Heavy Solid Handle is a professional-grade utensil designed for commercial foodservice environments requiring durability, precision, and functionality. Crafted from 13/0 stainless steel, this butter knife features a substantial heavy solid handle that ensures ergonomic comfort during repeated use. Its precise 7-1/4-inch length and 7.25-inch width provide optimal leverage for spreading butter and soft spreads, making it suitable for restaurant, hotel, or catering applications where high-volume throughput and reliable performance are essential.
Top Steelite 5301S046 Features
This butter knife is engineered for high-demand foodservice operations, offering a robust stainless steel construction that withstands frequent cleaning and sterilization. Its heavy solid handle provides added balance and resistance to impact, ensuring longevity in busy kitchen environments. The 13/0 stainless steel material is corrosion-resistant, facilitating easy maintenance and color retention. Designed for hand-held use, it integrates seamlessly with standard flatware setups, supporting efficient workflow in cafeterias, buffets, or fine dining. The knife’s precise dimensions enable comfortable handling across diverse staff users while supporting fast, accurate butter spreading during service.
- Functionality: Heavy solid handle for optimal control during spreading
- Durability traits: Made from corrosion-resistant 13/0 stainless steel
- Ease-of-use & maintenance: Dishwasher-safe with straightforward cleaning
- Real-world use case: Suitable for buffet lines or plated service
- Workflow benefit: Ergonomic design enhances staff efficiency in high-volume settings
Ideal for establishments seeking a reliable, commercial butter spreading utensil for frequent use
5301S046 Technical Specs
The Steelite 5301S046 Butter Knife is constructed from high-quality 13/0 stainless steel, ensuring excellent corrosion resistance and durability under regular commercial dishwashing cycles. Measuring 7-1/4 inches in length with a 7.25-inch width, it features a heavy solid handle designed for balanced grip and fatigue reduction during extended use. The knife weighs approximately 2 pounds, providing substantial heft that aids in effortless spreading. Its classic design is finished with a satin exterior, compatible with a broad range of serveware and flatware styles. The knife operates effectively in temperature ranges suited for standard kitchen procedures and is designed for easy cleaning and maintenance without specialized tools. The model ships typically within 10-12 weeks, with a freight classification of 70, supporting safe and efficient transport for large quantities in commercial projects.
- Material: 13/0 stainless steel for corrosion resistance
- Dimensions: 7-1/4" length x 7.25" width
- Weight: 2 lbs per knife
- Finish: Satin exterior for aesthetic consistency
- Temperature Range: Suitable for standard kitchen environments
- Cleaning: Dishwasher compatible for easy maintenance
- Shipping Time: Typically ships in 10-12 weeks
- Certification: Proposition 65 compliant
Electrical Requirements: Not applicable
Refrigeration Method: Not applicable
Production Capacity: N/A
Construction & Finish: Stainless steel with satin finish
Dimensions: 7-1/4 inches length, 7.25 inches width
Usage Compatibility: Compatible with standard flatware sets
Cleaning & Maintenance: Dishwasher-safe, simple disassembly possible
Ergonomics & Safety: Heavy solid handle reduces fatigue during repetitive tasks
What is a commercial butter knife
A commercial butter knife is a stainless steel utensil designed specifically for spreading soft spreads in high-volume foodservice settings. Typically measuring between 7 to 9 inches, these knives like the Steelite 5301S046 are built from durable materials such as 13/0 stainless steel, optimized for frequent cleaning and long-term use. Installed in buffet lines, hotel breakfast stations, or restaurant tables, they facilitate efficient service with ergonomic handles that support extended use, making them ideal for hospital canteens or catering operations requiring reliable flatware during high throughput.
Top butter knives for high-volume foodservice environments
Designed for moderate throughput kitchens, the Steelite 5301S046 offers premium stainless steel craftsmanship and ergonomic heavy handles, supporting efficient spreading and handling in busy restaurant or catering settings. Its durable build ensures longevity and sanitation suited for demanding commercial kitchen use, making it ideal for institutions with daily high-volume service needs.
- Operation Type — suitable for high-demand institutional kitchens
- Kitchen Setting — ideal for buffet, cafeteria, or hotel environments
- Foodservice Category — best for breakfast and bread service
- Workload Qualifier — supports consistent moderate throughput
- Use Case — facilitating quick butter and spread application in bulk
Why Choose Steelite 5301S046 Butter Knife
Choosing the Steelite 5301S046 combines robust stainless steel construction with a heavy solid handle that enhances control and durability, setting it apart from standard flatware. Its corrosion-resistant material and refined design improve operational efficiency and sanitation, supporting high-volume service demands while maintaining a restaurant-ready appearance. Its precise dimensions, balanced weight, and seamless cleaning support consistent performance in demanding settings.
- Self-contained design minimizes parts for easy cleaning and sanitation
- Heavy solid handle reduces fatigue during prolonged use
- Corrosion-resistant stainless steel withstands frequent sterilization
- Compact footprint integrates easily with existing flatware sets
- Long-lasting performance ideal for high-volume dishwashing environments
