The Steelite 5300S041 Table Knife 9" Solid Handle is a professional-grade dinner utensil designed for high-volume foodservice operations. Crafted by Steelite International, this 9-inch stainless steel knife features a durable solid handle and a sharp, precisely balanced blade optimized for general table use. Made from 13/0 high-quality stainless steel, it offers excellent corrosion resistance and longevity, suitable for busy commercial kitchens seeking reliable serviceware without compromise. Its robust construction and ergonomic design meet the demands of restaurant and hospitality environments where durability and precision are essential. The model 5300S041 is engineered for seamless integration into institutional settings, enhancing workflow efficiency with its familiar size and sturdy build.
Top Steelite 5300S041 Features
The Steelite 5300S041 table knife offers commercial-grade performance with a solid handle and sharp blade tailored for frequent use in busy dining venues. Its 13/0 stainless steel construction ensures resistance to corrosion and easy maintenance, supporting sanitation standards. Designed for straightforward handling, it facilitates efficient service in fast-paced restaurant and catering operations. The ergonomic solid handle provides a secure grip, reducing fatigue during extended use. Its precise 9-inch length fits seamlessly into standard place settings, making it ideal for high-turnover food environments.
- Function & Performance: Precision-engineered 9" blade for balanced cutting
- Material & Durability: 13/0 stainless steel offers corrosion and stain resistance
- Ease of Maintenance: Dishwasher-safe design simplifies cleaning routines
- Use Case & Fit: Compatible with standard flatware setups for quick service
- Workflow & Integration: Solid handle construction ensures stability in busy tablesides
Ideal for institutional dining, restaurant service, or catered events requiring durable, high-performance cutlery.
5300S041 Technical Specs
The Steelite 5300S041 table knife features a robust 13/0 stainless steel construction that ensures resistance to corrosion during extensive daily use. The product measures approximately 9 inches in length with a solid handle designed for a firm grip and stability. Weighing around 3 pounds per dozen, it aligns with commercial expectations for durability and balance. This model operates independently of electrical requirements, with no active cooling or refrigeration elements involved. Its construction includes food-safe materials with compatibility for standard dishwasher cleaning. The blade’s sharp edge and ergonomic handle make it suitable for high-volume table service, with a focus on ease of handling and sanitation adherence. Dimensions are optimized for universal placement, and the item weighs approximately 3 lbs per unit. Available for quick ship upon request, it is ready for integration into existing tabletop setups.
- Material: 13/0 stainless steel for corrosion resistance
- Length: 9 inches for versatile table use
- Weight: 3 lbs per dozen for optimal balance
- Finish & Color: Polished steel with a natural metallic hue
- Cleaning & Maintenance: Dishwasher-compatible for quick sanitization
- Dimensions: Width 9 inches, handle and blade length as specified
What is a commercial dinner knife
A commercial dinner knife is a high-capacity utensil designed to withstand rigorous use in restaurant, hotel, or catering environments. Typically made from durable stainless steel, it features a sharp blade and ergonomic handle to facilitate efficient dining service. The Steelite 5300S041 is a prime example, with a solid handle and precisely manufactured blade optimized for frequent, high-volume table use. Widely installed in institutional dining setups, it supports fast-paced workflows and needs consistent sanitation during daily operations, making it ideal for foodservice professionals aiming for dependable, restaurant-ready cutlery suited for mid-volume settings.
Top commercial dinner knives for high-volume foodservice
Designed for moderate throughput in busy restaurant kitchens, the Steelite 5300S041 stands out for its durable stainless steel build and ergonomic solid handle, ideal for efficient table service. Steelite International’s model 5300S041 provides reliable performance and long-term service in institutional environments, ensuring quick, precise cutting and easy sanitation. Its robust construction suits high-traffic dining settings, making it a preferred choice among foodservice operators seeking commercial kitchen equipment that balances functionality with durability.
- Operation Type — suited for busy restaurant and catering kitchens
- Kitchen Type — ideal for high-volume institutional dining
- Foodservice Category — suitable for general table service
- Workload Qualifier — supports moderate to heavy throughput
- Use Case — efficient general dining cutlery for commercial environments
Why Choose Steelite 5300S041
Why Choose Steelite 5300S041 is rooted in its high-quality stainless steel construction, ergonomic solid handle, and precise manufacturing that deliver restaurant-ready performance. Unlike typical flatware, this model offers enhanced durability, corrosion resistance, and ease of cleaning—saving operational time. Its design ensures stability during high-frequency service, contributing to efficiency and sanitation in institutional dining settings. The sleek, simple form combines functionality with long-term reliability, elevating standard cutlery solutions for commercial kitchens without excess complexity.
- Self-contained construction for streamlined handling and cleaning
- Chewable ice design – optional feature if applicable, supports versatile service
- Compact footprint fits seamlessly into standard storage and tables
- Restaurant-ready durability for high-volume daily use
- Premium stainless steel material enhances longevity and appearance
