The Steelite 4411RF014 Stack Soup Cup is a commercial-grade bone china vessel designed for high-capacity foodservice environments. With a 10.0 oz capacity and precise dimensions of 4.25" in diameter by 2.375" in height, this round, stackable soup cup from Steelite International offers durability, consistent performance, and ease of handling. It is engineered specifically for restaurant, cafeteria, or catering operations requiring reliable, break-resistant china with optimized stacking for space efficiency and rapid service. This product’s technical profile ensures it withstands rigorous daily use, making it a dependable choice for holding and serving hot or cold soups in busy settings.
Top Steelite 4411RF014 Features
The Steelite 4411RF014 soup cup is tailored for commercial foodservice with specific focus on durability and efficiency. Its bone china construction guarantees resistance against chipping and thermal shock, while the stackable design streamlines storage and reduces clutter in fast-paced kitchens. The 10 oz capacity aligns with standard portion control, supporting consistent presentation in cafeterias or casual dining. Designed for ease of cleaning and maintenance, it integrates seamlessly into existing dishwashing routines. Its round profile ensures compatibility with most tray or rack systems and enhances workflow efficiency in high-volume settings.
- Durable bone china material for high-performance service
- Stackable design optimizes storage in busy kitchens
- Precise dimensions for consistent portion control
- Resistant to chipping and thermal shock
- Rounded shape for easy handling and tray compatibility
This stack soup cup is suitable for quick-service restaurants, cafeterias, or catering operations seeking reliable, restaurant-ready chinaware for daily hot or cold soup service.
Steelite 4411RF014 Technical Specs
The Steelite 4411RF014 stack soup cup features a robust construction using high-quality bone china, offering exceptional resistance to chipping and thermal stress. It measures 4.25 inches in diameter and 2.375 inches in height, with a weight of approximately 20 pounds per case, packed in units of three dozen for efficient inventory management. The cup is designed to be stackable, facilitating space-saving storage and rapid service. It operates effectively in commercial dishwashing environments and maintains safety standards compatible with foodservice sanitation protocols. The model is non-electric and intended for hot or cold applications, with a maximum temperature tolerance typically suited for containing hot liquids without degradation. Its finish is classic bone white, providing a professional presentation for various dining settings.
- Capacity: 10.0 oz for standard portioning
- Material: Bone China for durability and thermal resistance
- Dimensions: 4.25" diameter x 2.375" height
- Weight: 20 lbs per case of 36 units
- Stacking: Designed for space-efficient storage and quick access
- Food Safety: Suitable for commercial dishwashers and foodcontact
- Electrical Requirements: None, designed for manual or mechanical dishwashing
- Construction & Finish: Bone china, white exterior
- Temperature Range: Operates at typical hot food temperatures, max safe temp approximately 212°F (100°C)
- Dimensions & Weight: 4.25" diameter, 2.375" height, 20 lbs case weight
- Cleaning & Maintenance: Suitable for dishwasher cleaning; stackable for easy storage
- Usage Compatibility: Fits most standard tray and shelving systems, heat tolerant for hot liquids
What is a commercial soup cup
A commercial soup cup is a durable, high-capacity dishware designed specifically for high-volume foodservice applications. Constructed from robust materials like bone china, these cups are optimized for thermal resistance and repeated dishwashing, making them suitable for cafés, cafeterias, or catering services. The Steelite 4411RF014 offers a 10 oz capacity, round shape, and stackable design, facilitating efficient storage and quick service in fast-paced environments. Typically installed in high-output kitchens or self-service stations, this soup cup is ideal for serving hot or cold soups in restaurant or institutional settings, ensuring presentation quality and operational reliability.
Top commercial soup cups for high-volume foodservice settings
Designed for moderate throughput operations, the Steelite 4411RF014 bone china soup cup offers premium durability, precise sizing, and space-saving stacking, making it ideal for institutional kitchens and casual dining establishments. Steelite 4411RF014 provides efficient, restaurant-ready performance for continuous soup service in busy settings.
- Operation Type — suitable for snack bars and quick-service cafes
- Kitchen Setting — ideal for compact, high-capacity kitchens
- Foodservice Category — used in cafeterias and catering
- Workload Qualification — supports moderate throughput demands
- Use Case — optimal for serving hot soups and broths efficiently
Why Choose Steelite 4411RF014?
Why Choose Steelite 4411RF014? This model stands out with its robust bone china construction, high-capacity design, and space-efficient stackability, providing reliable, restaurant-quality dishware in demanding foodservice environments. Its durable build and precise dimensions support fast-paced operations while maintaining presentation standards.
- Compact footprint with efficient stacking for space management
- High-temperature resistant bone china for thermal stability
- Designed for rigorous daily dishwashing and sanitation
- Optimized for quick loading and unloading in busy kitchens
- Resistant to chips, cracks, and thermal shock for longevity
