The Steelite 15290379 Sugar/Bouillon Club Cup exemplifies professional-grade tableware designed for high-demand foodservice operations. Crafted from alumina vitrified ceramic, this 8 oz. capacity cup features a round profile with a 3-7/8" diameter and stands 7-1/2" high, optimized for serving bouillon, tea, or specialty sauces in institutional settings. Its durable Steelite Performance construction ensures resistance to thermal shock and surface wear, making it ideal for busy kitchens, cafeterias, and catering environments that prioritize longevity and consistent presentation. The technical specifications support seamless integration into high-volume workflows, delivering both precision and reliability for commercial dining applications.
Top Steelite 15290379 Features
This Bouillon Cup by Steelite is engineered for professional foodservice with a 8 oz. capacity, alumina vitrified body for durability, and a round form designed for ergonomic handling. Its resistant surface minimizes chipping and staining, facilitating easy cleaning and maintenance. Suitable for serving hot liquids or small portions, it fits seamlessly into cafeteria, restaurant, and catering operations focused on efficiency. The precise dimensions allow for stacking and space-saving storage, enhancing overall workflow efficiency in demanding environments.
- Capacity: 8 oz. for versatile portion control in commercial settings
- Material grade: Alumina vitrified for durability under high-volume use
- Ease of maintenance: Surface resistant to chipping and staining ensures simple cleaning
- Designed for handling: Round shape with ergonomic dimensions for quick service
- Workflow integration: Stackable design optimizes space in busy kitchens and cafeterias
Ideal for institutional dining, catering, and foodservice operations requiring durable, reliable cups for hot beverages or small portions.
Steelite 15290379 Technical Specs
The Steelite 15290379 Bouillon Cup is constructed from vitrified ceramic with a height of 7.58 inches, a width of 3.87 inches, and a depth of 3.87 inches, weighing approximately 6 pounds. Its robust alumina vitrified material offers excellent thermal resistance and surface durability, suited for repeated dishwashing and high-temperature handling. The product features a ceramic build with a sleek, traditional design, available in a finished exterior compatible with diverse tableware styles. Operating within safety parameters, it withstands typical kitchen temperature ranges, making it suitable for hot liquids without risk of thermal shock. The cup’s 70 freight class supports efficient logistics for large-scale distribution. Its property of resistance to chipping and staining ensures a long service life, and cleaning is straightforward with standard warewashing protocols. The model is intended for direct handling and stacking, providing space-efficient storage solutions for high-volume foodservice environments.
- Electrical Requirements: Not applicable, ceramic construction
- Construction & Finish: Alumina vitrified ceramic with durable surface
- Dimensions: 3.87" width x 3.87" depth x 7.58" height
- Weight: 6 lbs per unit
- Food Safety: Non-porous ceramic surface, compatible with standard cleaning
- Temperature Resistance: Withstands typical hot serving temperatures safely
- Refrigeration & Storage: Suitable for cold or hot holding, stackable for storage efficiency
Usage Compatibility: Microwave-safe, dishwasher-friendly for quick turnaround
Maintenance: Easily cleaned with routine warewashing, no disassembly required
Installation & Use: No special installation; handle with care for longevity
Capacity: 8 oz. to support portion control in commercial service
Durability Traits: Alumina vitrified ceramic resists thermal shock and chipping
What is a commercial Bouillon Cup?
A commercial bouillon cup is a ceramic vessel designed for serving hot liquids, such as broths, teas, or specialty sauces, in professional foodservice environments. Made from vitrified ceramic material, these cups feature a standardized 8 oz. capacity and robust construction suitable for high-volume use. The Steelite 15290379 Bouillon Cup is typically installed within institutional dining settings, catering stations, or upscale cafeterias, providing durability and consistent performance. Its precise dimensions and material properties make it ideal for quick-paced kitchens requiring reliable service and ease of cleaning, supporting efficient workflow in mid-volume restaurant and cafeteria operations.
Top Commercial Bouillon Cups for Institutional Foodservice
Designed for medium-volume kitchen workflows, the Steelite 15290379 offers durable alumina vitrified construction, precise capacity, and ergonomic design suited for institutional dining, catering, and restaurant service. This cup supports efficient operation and longevity in busy settings.
- Operation for mid-volume cafeteria or restaurant service
- Suitable for compact commercial kitchen environments
- Ideal for serving hot beverages or small portions
- Supports moderate throughput in institutional dining
- Facilitates efficient workflow with stackable design
Why Choose Steelite 15290379
Steelite 15290379 sets itself apart with a vitrified ceramic build that combines durability with style, making it a reliable choice for high-demand foodservice. Its resistant surface ensures longevity, and its ergonomic profile supports efficient, fast-paced service. The cup’s easy maintenance and space-saving stacking enhance operational efficiency and presentation quality in professional settings.
- Self-contained design optimized for high-volume usage
- Resistant to chipping, staining, and thermal shock
- Elegant appearance with durable alumina vitrified ceramic
- Designed for seamless integration into busy foodservice workflows
- Stackable for space-efficient storage in commercial kitchens
