The Steelite 1403X0137 Jug 5 Oz. Fully Vitrified is a commercial-grade ceramic creamer designed for foodservice operators requiring durable, reliable beverage presentation. Crafted by Steelite International, this 5-ounce pitcher features fully vitrified construction for maximum strength and non-porous surface integrity. Its white ceramic finish offers a clean, professional appearance suitable for cafes, restaurants, and catering operations. Engineered for maximum utility, the jug withstands freezer, microwave, and dishwasher cycles, ensuring easy handling and maintenance in high-volume environments. Precise dimensions include a height of 3 inches, a width of 4.37 inches, and a depth of 2.37 inches, making it compatible with standard beverage service setups, while its lightweight 3.2 lbs design enhances ease of use and sanitation. This product exemplifies an ideal solution for consistent, professional cream and milk service within regulated foodservice workflows.
Top Steelite 1403X0137 Features
The Steelite 1403X0137 jug combines durable fully vitrified ceramic with dishwasher, microwave, and freezer safety for reliable performance in commercial kitchens. Its 5 oz. capacity supports precise portion control, while the ceramic body ensures resistance to thermal shock and staining. Designed for ease of cleaning and stacking, this white creamer integrates seamlessly into beverage stations, catering setups, and breakfast buffets. Its handle facilitates secure, ergonomic handling, supporting efficient service flow. The compact footprint allows for optimized storage without sacrificing capacity, making it suitable for high-turnover environments seeking versatile, specimen-grade tableware.
- Functionality: Precisely controls beverage portioning with 5 oz. capacity.
- Durability Traits: Fully vitrified ceramic resists staining, chipping, and thermal shock.
- Ease of Maintenance: Dishwasher safe for quick, thorough cleaning after service.
- Real-world Use: Compatible with microwave reheats and freezer storage workflows.
- Workflow Benefit: Compact size fits into standard beverage station configurations for efficient service.
Ideal for cafes, catering, or any foodservice setting requiring high-volume beverage presentation with minimal downtime.
1403X0137 Technical Specs
The Steelite 1403X0137 creamer is engineered with a fully vitrified ceramic body, offering exceptional durability and resistance to thermal shock, conducive to commercial kitchen operations. Its 5 oz. capacity makes it suitable for precise portioning in high-volume settings such as cafes and restaurants. The jug features a handle for ergonomic handling, and its dimensions—3 inches in height, 4.37 inches wide, and 2.37 inches deep—ensure compatibility with standard beverage service setups. Weighing 3.2 lbs, it is lightweight for ease of handling and rapid cleaning. The unit is dishwasher safe and resistant to staining, chipping, and thermal stress. Designed for versatile use, it can withstand microwave reheating and freezer storage, supporting multi-stage workflows. Constructed in high-quality ceramic with a white glaze finish, it maintains appearance and function under demanding operations. The product ships in a case typically containing six units, ideal for feeding multiple service stations efficiently.
- Capacity: 5 ounces for precise beverage control
- Material: Fully vitrified ceramic for durability
- Construction: White glazed finish with ergonomic handle
- Dimensions: 3" H x 4.37" W x 2.37" D
- Weight: 3.2 lbs per unit, shipping case contains six units
- Food Safety & Maintenance: Dishwasher safe, stain and chip resistant, microwave compatible
- Storage & Handling: Nesting design for space-efficient storage
Electrical Compatibility: Not applicable
Refrigeration & Freezer Use: Freezer safe for storage of pre-portioned contents
Cleaning & Maintenance: Disassembly not required, dishwasher compatible
Usage Environment: Suitable for high-turnover beverage stations
Operation Compatibility: Supports microwave reheating and cold storage workflows
What is a commercial creamer?
A commercial creamer is a high-capacity beverage vessel designed for efficient milk, cream, or sauce service in professional foodservice environments. The Steelite 1403X0137 creamer, made from durable fully vitrified ceramic, features a 5 oz. capacity ideal for controlling portion sizes. Installed in cafes, buffets, and catering lines, it provides consistent pouring performance and easy maintenance, supporting mid-volume restaurant or catering operations with reliability and hygiene standards.
Top creamer for high-volume beverage service
Constructed by Steelite, the Steelite 1403X0137 creamer offers robust vitrified ceramic build for dependable performance in busy cafe environments. Designed for medium throughput workflows, this unit is perfect for high-volume beverage stations requiring reliable, microwave and dishwasher-safe tableware. Its compact design suits various hospitality settings seeking durable, restaurant-ready creamers.
- Operation Type — cafes and catering kitchens
- Kitchen Type — compact commercial foodservice spaces
- Foodservice Category — beverage and tableware supplies
- Workload Qualifier — moderate throughput with consistent use
- Use Case — professional cream and milk service in busy settings
Why Choose Steelite 1403X0137?
Steelite 1403X0137 stands out compared to typical creamers with its fully vitrified ceramic construction, ensuring long-lasting durability under rigorous daily use. Its dishwasher, microwave, and freezer compatibility facilitate streamlined workflows, reducing handling time and simplifying cleaning. Unlike competitor models, it combines a compact profile with a high-quality finish ideal for restaurant-ready beverage service, enhancing operational efficiency and presentation.
- Self-contained design with optimal capacity for quick service
- Commercial kitchen equipment built for high durability
- Compact footprint maximizes storage and workflow efficiency
- Resistant to chipping, staining, and thermal shock for longevity
- Microwave and dishwasher safe for easy cleaning and reheating
