The Steelite 11550327 Oval Sole Dish is a high-performance ceramic bakeware piece designed for commercial foodservice environments. With a capacity of 19.0 ounces and dimensions of 8.5" x 5.5" x 1.625", this oval-shaped vessel is crafted from alumina vitrified china, offering exceptional durability and long-lasting performance. Its white finish enhances presentation, while the high alumina content ensures resistance to thermal shock, making it suitable for frequent oven use and swift temperature changes. Incorporating precise measurements and construction quality, this steelite oval baking dish meets the demands of professional kitchens seeking consistent, reliable service for baking, serving, or portioning applications.
Top Steelite 11550327 Features
The Steelite 11550327 Oval Sole Dish delivers robust performance for medium-volume bakery and catering operations, combining durable alumina vitrified construction with expert-crafted dimensions. Its high-quality ceramic material supports multiple temperature cycles, while a user-friendly design simplifies cleaning and maintenance. Ideal for portioning and presentation in busy kitchens, it seamlessly integrates into food prep workflows with consistent results.
- Corrosion-resistant alumina vitrified ceramic withstands thermal shocks and repeated reheating
- Long-lasting durability designed for intensive commercial use
- Easy-to-clean glazed surface reduces maintenance time
- Precisely measured at 8.5" x 5.5" x 1.625" for fit and presentation needs
- Ideal for baking, serving, and portioning in professional kitchens
Perfect for medium-volume cooking and plating in restaurant, catering, or institutional settings
11550327 Technical Specs
This oval sole dish features a robust ceramic construction with dimensions of 8.5" in width, 5.5" in depth, and 1.62" in height, supporting a capacity of 19.0 ounces. It weighs approximately 13.98 lbs, ensuring stability during handling. Manufactured by Steelite International, it utilizes alumina vitrified material that resists thermal shock and cracking, supporting frequent oven use. The white-fired finish aligns with professional presentation standards. The dish is designed to operate safely within typical culinary temperature ranges, offering durability and high performance in demanding foodservice settings. Its straightforward cleaning process involves routine washing, with no special maintenance required, and it is suitable for oven and microwave use, ensuring energy-efficient workflows. Shipping and handling considerations include compliance with freight class 70 for economical distribution.
- Dimensions: 8.5" width x 5.5" depth x 1.62" height
- Weight: approximately 13.98 lbs (product weight)
- Material: Ceramic alumina vitrified construction
- Color: White
- Temperature Resistance: Suitable for oven and microwave use within standard limits
- Construction: Durable alumina vitrified china designed for repetitive thermal cycling
- Shipping Class: Freight class 70 for economical distribution
- Certifications: Proprietary standards with no certifications explicitly listed
- Handling & Maintenance: Routine cleaning with standard warewashing procedures
What is a commercial baking dish?
A commercial baking dish is a high-capacity, durable ceramic or metal vessel used for baking, serving, and portioning in professional foodservice settings. The Steelite 11550327 oval sole dish exemplifies this category with a 19-ounce capacity, alumina vitrified ceramic construction, and precise dimensions suited for oven use and food presentation. Commonly installed in bakery, catering, or restaurant environments, this dish supports efficient workflow for baking, reheating, and plating, making it ideal for mid-volume throughput operations and professional kitchen applications.
Top Baking Dishes for Foodservice Settings
Designed for medium-volume baking and serving, the Steelite 11550327 Provides durable alumina vitrified construction with precise measurements, making it suitable for bakery, catering, and institutional kitchens that require reliable, restaurant-ready bakeware for ongoing operations.
- Operation Type — baking and serving in commercial kitchens
- Kitchen Setting — bakery, catering, institutional facilities
- Foodservice Category — bakeware and servingware
- Workload Qualifier — moderate throughput operations
- Use Case — portioning, presentation, reheating in professional environments
Why Choose Steelite 11550327?
Compared to standard ceramic bakeware, the Steelite 11550327 offers superior alumina vitrified durability, optimized dimensions for efficient workflow, and a high-performance white finish. Its expert craftsmanship ensures consistent thermal shock resistance and ease of maintenance, supporting high-demand kitchen environments with reliable long-term use.
- Compact oval design maximizes workspace efficiency
- High alumina content enhances thermal shock resistance
- Designed for repeated oven cycles with minimal cracking risks
- Standardized dimensions support versatile application in professional kitchens
- Reduced cleaning time due to glazed surface and durable finish
