The Steelite 11540191 Eared Dish is a commercial-grade ceramic foodservice item designed for precise presentation and durability in professional kitchens. With a capacity of 6-1/2 oz. and measuring 5-3/4 inches in diameter, this round dish features specially engineered vitrified ceramic construction that ensures high resistance to chipping and breakage. Ideal for buffet lines, catering, or casual dining settings, it provides a reliable solution for serving portions that require stability during handling and transportation. Its compatibility with freezer, microwave, and dishwasher operations streamlines workflow efficiency for high-volume foodservice environments. Technical specifications include a durable glazed surface, precision dimensions, and a lifetime edge chip warranty, making it a dependable choice for demanding culinary operations.
Top Steelite 11540191 Features
This eared dish offers balanced functionality with symmetrical design, ergonomic grip for easy handling, and vitrified ceramic durability suitable for frequent commercial use. It is dishwasher safe for effortless cleaning, microwave compatible for reheating, and freezer resistant for storage flexibility. Its edge chip warranty minimizes replacement costs in busy kitchens, while the 5-3/4" diameter easily fits standard food portioning needs. Designed for high-volume service, it supports efficient workflows in catering, buffets, and hospitality operations.
- Functionality: Designed for portion control and presentation consistency.
- Durability: Made from vitrified ceramic with lifetime edge chip warranty.
- Ease of maintenance: Dishwasher safe and microwave compatible for quick cleaning and reheating.
- Workplace fit: Compatible with standard dishware setups in busy catering and buffet environments.
- Workflow integration: Suitable for high-volume service with reliable durability and performance.
Ideal for upscale catering, casual dining, and room service applications requiring durable, easy-to-clean dinnerware.
Steelite 11540191 Technical Specs
Constructed from vitrified ceramic, the Steelite 11540191 Eared Dish features a round shape with a 5.75-inch width and 6.5-ounce capacity, optimized for food portioning. Its dimensions support placement in standard dish racks and standard commercial microwaves, making it suitable for a variety of foodservice workflows. Weighing approximately 24 lbs per case, the dish is designed for durability with resistance to chipping and cracking, backed by a lifetime edge chip warranty. It operates safely within typical dishwashing and reheating temperature ranges, ensuring compatibility with standard sanitization and preparation protocols. The glazed surface minimizes staining and facilitates cleaning, while the vitrified ceramic material provides an elegant, restaurant-ready appearance suitable for high-volume catering, buffet lines, or casual dining.
- Material: Vitrified ceramic construction for durability and stain resistance.
- Dimensions: 5.75" diameter, round shape, with a 6.5 oz. capacity.
- Weight: 24 lbs per case designed for efficient handling in busy kitchens.
- Temperature Resistance: Operates safely within standard ware washing and reheating ranges.
- Coverage: Dishwasher, microwave, freezer safe for streamlined cleaning and storage.
- Warranty: Lifetime edge chip warranty enhances cost-effectiveness and longevity.
What is a commercial au gratin dish
A commercial au gratin dish is a durable, oven-safe ceramic or glass vessel designed for baking, serving, and presentation of baked dishes such as gratins, casseroles, and other layered recipes. The Steelite 11540191 Eared Dish exemplifies this category with its vitrified ceramic composition, round form, and eared edges for secure handling. Typically utilized in catering, hotel kitchens, and buffet lines, this dish supports high-temperature baking and reheating while maintaining aesthetic appeal. With its 6-1/2 oz. capacity and 5-3/4" diameter, it is optimized for single-portion presentation in high-volume foodservice settings, offering both functionality and elegance for diverse culinary applications.
Top Au Gratin Dishes for Foodservice Operations
Manufactured by Steelite, the 11540191 au gratin dish is built with precision, supporting medium-volume service in catering, hotel, and restaurant environments. Its robust vitrified ceramic ensures reliability and aesthetics during frequent reheating and handling. Suitable for baking, serving, and presentation, this dish is purpose-built for professional kitchens seeking consistent performance in high-demand scenarios.
- Operation type — ideal for catered buffets and plating stations
- Kitchen setting — suited for compact commercial kitchens and banquet service
- Foodservice category — designed for baked and layered dishes
- Workload qualifier — supports moderate throughput and portion control
- Use case — excellent for serving baked dishes in high-volume venues
Why Choose Steelite 11540191?
Stocked with high-quality vitrified ceramic, the Steelite 11540191 Eared Dish offers superior durability, ergonomic handling, and compatibility with multiple kitchen processes. Its lifetime edge chip warranty and dishwasher-safe construction make it a cost-effective choice for busy foodservice operations. The design supports streamlined workflows, reducing replacement need and ensuring consistent presentation across service scenarios.
- Compact footprint suits space-constrained kitchen lines
- Self-contained construction minimizes breakage during transport and handling
- Restaurant-ready glazed finish enhances visual appeal for presentation
- Heavy-duty ceramic withstands frequent reheating and washing cycles
- Ergonomic eared design simplifies handling during busy service hours
