The Steelite 11330327 Oval Sole Dish is a professional-grade ceramic baking dish designed for high-performance foodservice applications. With a capacity of 19.0 oz and dimensions measuring 8.5" x 5.5" x 1.625", this oval dish from Steelite International features alumina vitrified construction, ensuring durability and thermal stability for demanding kitchen environments. Its high alumina content in the ceramic formulation enhances resistance to thermal shock and provides long-lasting performance in commercial cookware operations, making it suitable for restaurant, catering, and institutional foodservice settings focused on precise presentation and reliable service.
Top Steelite 11330327 Features
This oval sole dish from Steelite International is engineered for consistent thermal performance and durability in commercial kitchens. Constructed from alumina vitrified ceramic, it withstands repeated heating and cleaning cycles, making it ideal for high-volume foodservice use. Its precise dimensions support versatile plating presentations, while the high capacity ensures efficient serving. Its resistant surface simplifies cleaning, reducing maintenance time during busy service. Suitable for oven-to-table applications, it integrates seamlessly into professional bakeware and serving workflows.
- Capacity: 19.0 oz for versatile portioning
- Material: Alumina vitrified ceramic for thermal shock resistance
- Durability: High alumina content ensures long-lasting performance
- Ease of Maintenance: Non-porous surface simplifies cleaning
- Application: Fits standard oven racks and foodservice operation workflows
Designed for high-volume baking and presentation in professional kitchens.
11330327 Technical Specs
The Steelite 11330327 Oval Sole Dish features alumina vitrified ceramic construction with dimensions of 8.5 inches in width, 5.5 inches in depth, and 1.62 inches in height, weighing approximately 13.98 pounds. Its high alumina content enhances thermal durability, allowing safe operation across a broad temperature range. The dish supports oven temperatures suitable for baking and reheating, and its non-porous surface ensures consistent sanitation and ease of cleaning. It is compatible with standard commercial oven racks and can withstand frequent use in busy kitchen environments. The dish's robust construction resists thermal shock and surface wear, maintaining appearance and function over time.
- Construction: Alumina vitrified ceramic for thermal stability
- Dimensions: 8.5" W x 5.5" D x 1.62" H, 13.98 lbs
- Temperature Range: Oven safe; withstands high heat
- Cleaning: Dishwasher-safe, non-porous surface
- Compatibility: Suitable for standard oven racks and bakeware
What is a commercial baking dish?
A commercial baking dish is a durable, high-temperature-resistant vessel designed for baking, reheating, and presentation in professional foodservice settings. Made from materials like alumina vitrified ceramic, it supports consistent heat distribution and withstands frequent use. The Steelite 11330327 Oval Sole Dish is an example of a high-performance ceramic baking dish suitable for restaurants, caterers, and institutional kitchens, primarily used for baking, serving, and portion control in busy foodservice environments.
Top Baking Dishes for restaurant-grade food presentation
Top commercial baking dishes provide durable, heat-retentive vessels for baking and serving in professional kitchens, optimized for moderate workflow volumes. Steelite 11330327 offers high-quality alumina vitrified construction, perfect for consistent baking and presentation in busy restaurant and catering operations.
- Operation Type — suited for medium-volume baking applications
- Kitchen Setting — optimized for restaurant, catering, and institutional kitchens
- Foodservice Category — designed for baking, serving, and portion control
- Workload Qualifier — performs reliably under moderate throughput conditions
- Use Case — ideal for baked dishes, presentations, and plated service environments
Why Choose Steelite 11330327?
The Steelite 11330327 Oval Sole Dish distinguishes itself through its alumina vitrified ceramic construction, combining thermal shock resistance with a glazed, non-porous surface for easy cleaning. Its precise dimensions and high capacity optimize portioning and presentation, supporting efficient workflow in commercial kitchens. Its robust design ensures longevity through demanding high-temperature cycles, making it a reliable choice for professional baking and serving.
- Designed for durability: Alumina vitrified ceramic withstands thermal shock
- Optimized shape and size: Supports versatile plating and baking needs
- High capacity: 19 oz for efficient portioning in foodservice
- Easy maintenance: Non-porous surface resists stains and simplifies cleanup
- Built for professional use: Suitable for oven to table applications in demanding kitchens
