The Steelite 11300575 Taster Dip is a commercial-grade sauce dish crafted from high alumina vitrified china, designed for durability and long-lasting performance in foodservice environments. With a capacity of 1.75 ounces and dimensions of 2.5 inches by 1.25 inches, this round dish from Steelite International is optimized for precise portion control and presentation. Its alumina vitrified ceramic material ensures resistance to chipping and thermal shock, making it suitable for high-volume use in gastronomy operations requiring consistent quality and reliable service. The product is ideal for restaurants, catering, and institutional kitchens focusing on small-serve applications or tasting portions, providing a specialized fixture for sauce, condiment, or dip presentation.
Top Steelite 11300575 Features
The Steelite 11300575 Taster Dip features a compact, 1.75 oz capacity and durable alumina vitrified ceramic composition with a blue finish for visual appeal. It is engineered for impact resistance, ease of cleaning, and suitability for high-throughput foodservice workflows. Its size and shape facilitate efficient portioning during tabletop service, while the vitrified construction provides longevity in busy commercial kitchens. Designed to seamlessly integrate with other Steelite products, it enhances workflow efficiency for serving sauces and condiments in a professional setting.
- Impact-resistant alumina vitrified ceramic construction
- Precisely dimensioned at 2.5" x 1.25" for portion control
- Resistant to thermal shock and chipping for long-term durability
- Easy to clean and maintain with minimal upkeep
- Ideal size for condiment and dip service in high-volume kitchens
Designed for professional foodservice environments requiring durable and precise sauce presentations.
Steelite 11300575 Technical Specs
The Steelite 11300575 is constructed from high alumina vitrified ceramic, offering excellent impact and thermal shock resistance. It measures 2.5 inches in width and 1.25 inches in height, weighing approximately 2.93 pounds per piece. Its round shape is finished in a classic blue glaze, providing an appealing aesthetic for restaurant and catering settings. The dish is suitable for use in temperatures ranging from typical serving conditions up to safe handling temperatures, ensuring reliable performance during busy service periods. The product conforms to standard food safety practices, with easy cleaning and dishwasher compatibility. Designed for medium-volume applications, this dish is perfect for tabletop condiment stations and tasting menus, supporting efficient workflow in commercial kitchens.
- Dimensions: 2.5" W x 1.25" H
- Material: Alumina vitrified ceramic
- Weight: 2.93 lbs per unit
- Finish/Color: Blue glaze
- Temperature Resistance: Suitable for typical service temperatures
- Electrical & plumbing considerations: Not required
- Clearance and airflow: N/A for dishware, but should be stored in dry, stable environment
- Cleaning & maintenance: Dishwasher safe, minimal maintenance
- Usage environment: Suitable for high-volume table service and catering
- Stackability & storage: Stackable for efficient storage in busy kitchens
What is a commercial sauce dish?
A commercial sauce dish is a specialized small ceramic or porcelain vessel designed for portioning and presenting condiments, dips, or small servings in professional foodservice settings. The Steelite 11300575 Taster Dip is a high alumina vitrified ceramic dish with a 1.75 oz capacity, intended for use in high-volume restaurant, catering, or institutional kitchens. It is often installed on tabletops or in condiment stations for precise, attractive presentation and efficient workflow during moderate throughput operations, making it ideal for serving sauces and dips in diverse dining environments.
Top condiment dishes for high-volume foodservice settings
The Steelite 11300575 Taster Dip provides an impact-resistant, high alumina vitrified ceramic solution suited for foodservice operations requiring dependable and precise condiment presentation. Its durable construction and compact design make it ideal for medium-throughput kitchens in restaurants, catering, and hospitality venues serving small portions efficiently.
- Operation type — suitable for moderate-volume restaurant service
- Kitchen setting — ideal for catering and institutional kitchens
- Foodservice category — optimized for sauces, dips, and condiments
- Workload qualifier — tailored for medium throughput applications
- Use case — precise portioning during tabletop service
Why Choose Steelite 11300575?
These dishes stand out through their high alumina vitrified ceramic construction, offering exceptional durability, thermal shock resistance, and impact strength compared to standard ceramic options. Their precise sizing and attractive blue finish support streamlined presentation and ease of maintenance. Steelite’s meticulous craftsmanship enhances operational efficiency while reducing replacement costs, making them a reliable choice for busy commercial kitchens seeking restaurant-ready condiment presentation tools.
- Compact footprint optimizes countertop space
- Self-contained design enhances workflow efficiency
- Impact-resistant alumina vitrified material reduces breakage
- Uniform finish for consistent visual presentation
- Long-lasting performance minimizes replacement frequency
