The Steelite 11070608 Sauce Pot is a commercial-grade, alumina vitrified china vessel designed for precise portioning and presentation in professional foodservice settings. With a 6.0 oz capacity and compact dimensions of 2.5" x 3.0", it offers robust durability and consistent performance for sauces, garnishes, or condiments. Crafted by Steelite International, this sauce pot features high alumina vitrified construction, ensuring long-lasting resistance to thermal and mechanical stress, making it suitable for high-volume kitchen applications where longevity and reliability are critical. Its technical specifications include a height of 3 inches and a weight of approximately 13.94 lbs per case, optimized for efficient handling and stacking during service and storage.
Top Steelite 11070608 Features
The Steelite 11070608 sauce pot integrates high alumina vitrified material for exceptional durability against thermal shock, with a capacity of 6 oz ideal for portion control in commercial kitchens. Its compact size facilitates precise plating, while its vitrified china surface simplifies cleaning and maintenance. Designed for frequent use, it supports fast workflow with resistance to chipping and scratching. Suitable for countertop service, this vessel enhances efficiency in busy foodservice operations, ensuring consistent presentation and long-term performance without breakage or degradation.
- High alumina vitrified china: Ensures exceptional durability and thermal resistance
- Precisely engineered capacity: 6-ounce size for accurate portioning and presentation
- Compact dimensions: 2.5" x 3.0" for space-efficient service in busy kitchens
- Dishwasher-safe finish: Facilitates quick cleaning and low maintenance
- Long-lasting performance: Designed to withstand high-volume usage and thermal stress
Ideal for restaurant kitchens, buffets, or catering services requiring reliable sauce presentation.
11070608 Technical Specs
The Steelite 11070608 sauce pot is constructed from high alumina vitrified china, providing superior resistance to thermal shock and mechanical impact. With a height of 3 inches, width of 2.5 inches, and a weight of approximately 13.94 lbs per case, it is designed for durability and ease of handling. It features a capacity of 6 oz, suitable for precise sauce portions. The product is available for bulk shipment in cases of 3 dozen. Its material complies with standard food safety protocols, supporting frequent cleaning and sanitation. The vessel's design supports efficient workflow in countertop or pass-through service areas, withstanding typical operating temperature ranges for hot sauce serving. The product's overall dimensions support ergonomic handling and stacking when stored or prepped for service.
- Material: Alumina vitrified china for high durability and thermal resistance
- Dimensions: 2.5" W x 3.0" D x 3" H for space-efficient service
- Weight: Approx. 13.94 lbs per case, oriented for transport and storage
- Capacity: 6 oz, suitable for sauces, garnishes, or condiments
- Cleaning: Dishwasher safe with smooth surface for easy sanitation
- Compatibility: Compatible with countertop and pass-through foodservice setups
What is a commercial sauce dish?
A commercial sauce dish is a precisely designed, durable vessel used in high-volume foodservice environments for portioning and serving sauces, condiments, or garnishes. Made from materials like high-alumina vitrified china, these dishes are engineered to withstand frequent handling, thermal shock, and rigorous cleaning routines. The Steelite 11070608 sauce pot, with its compact size and robust construction, is installed actively in restaurant kitchens, buffet lines, or catering operations where consistent presentation and operational efficiency are essential for managing sauces and small accompaniments effectively in mid-volume service scenarios.
Top sauce pots for foodservice settings
Designed for moderate-output kitchens, the Steelite 11070608 sauce pot offers reliable performance and long-term durability, making it suitable for restaurant or catering operations that require consistent sauce presentation. It enhances workflow efficiency and ensures sanitation standards are maintained during high-volume service without sacrificing material integrity.
- Operation Type — suitable for moderate throughput in restaurant kitchens
- Kitchen Setting — ideal for busy catering and buffet stations
- Foodservice Category — optimized for sauce and condiment service
- Workload Qualifier — supports consistent daily use at medium capacity
- Use Case — efficient sauce portioning in high-volume foodservice operations
Why Choose Steelite 11070608?
The Steelite 11070608 sauce pot stands out with its high alumina vitrified construction, offering unmatched durability and resistance to thermal shock compared to standard ceramic or porcelain options. Its compact, restaurant-ready design supports efficient portioning and presentation, reducing breakage and downtime. Built for high-volume environments, this vessel improves operational consistency and sanitation, making it a reliable choice for professional kitchens seeking durable, food-safe equipment that maintains quality through repeated use.
- Self-contained design with seamless vitrified surface for durability
- Compact footprint optimizes space in busy kitchens
- Suitable for high-temperature service and frequent dishwashing
- Long-lasting performance reduces replacement costs
- Designed for precise sauce portioning and presentation
