Steel Works Stainless SWWTS-2496-2R-318 96 Inch Worktable 18ga Stainless Steel with Undershelf

The Steel Works Stainless SWWTS-2496-2R-318 Worktable is a commercial-grade stainless steel work surface designed for precision and durability in foodservice environments. Measuring 24 inches deep by 96 inches wide and standing 34 inches high, this worktable features a heavy-duty 18-gauge 300 series stainless steel top, offering excellent resistance to corrosion and impact. The top includes a 2-inch backsplash made from 430 series stainless steel to contain spills, while the open base structure provides sturdy support with six stainless steel legs, socket joints, and hat channels for enhanced stability and ease of maintenance. This model is ideal for food prep stations, bakery counters, and high-volume kitchens requiring a resilient, easy-to-clean surface with ample workspace and integrated storage solutions.

Steel Works Stainless SWWTS-2496-2R-318 Features

The SWWTS-2496-2R-318 worktable offers a robust stainless steel construction tailored for commercial kitchens, providing a spacious 24" x 96" work surface with a durable 18ga top and a protective backsplash. Designed for moderate throughput, it supports heavy loads and simplifies cleaning with flat, square edges. Its built-in undershelf and stainless steel hat channels facilitate organized storage and structural reinforcement, ensuring longevity and ease of use in busy foodservice environments. The dimensions and material ensure compatibility with various kitchen workflows, making it suitable for food prep, assembly, and plating stations in high-volume settings.

• Function & Performance: Spacious 24" x 96" stainless steel top for large prep areas
• Durability Traits: Constructed from 18ga/304 stainless steel for corrosion resistance
• Ease of Maintenance: Flat square edges enable quick cleaning and sanitation
• Real-World Use Case: Supports moderate workload demands in commercial kitchens
• Workflow Benefit: Open shelf with hat channels optimizes storage and organization

Ideal for food prep stations, bakery lines, and restaurant kitchens requiring sturdy and hygienic work surfaces.

Steel Works Stainless SWWTS-2496-2R-318 Technical Specs

The SWWTS-2496-2R-318 worktable is built with a stainless steel top series 300, featuring an 18 gauge thickness that offers strong resilience against impact and corrosion. Its 96-inch width and 24-inch depth provide ample working space, supported by an open base consisting of six stainless steel legs, socket joints, and hat channels, all designed for stability and ease of cleaning. The 34-inch height aligns with standard food prep ergonomics. Weighing 104 pounds, this model adheres to NSF standards and includes a 2-inch backsplash made of 430 stainless steel to contain splashes and spills. The unit is static and does not require electrical connection or refrigeration. Its construction supports temperatures from safe operating ranges for food environments, ensuring longevity and food safety compliance through high-quality stainless steel finish. Cleaning involves routine wiping and may include disassembly of the undershelf for thorough sanitation. Installation requires standard clearance for the legs and shelf assembly, with no complex plumbing or electrical hookups.

• Dimensions: 96" W x 24" D x 34" H
• Material & Finish: 18ga/304 stainless steel top with stainless steel base
• Construction: Open base with 6 legs, socket joints, and hat channels
• Weight: 104 lbs
• Compliance & Certifications: NSF certified
• Temperature Range: Compatible with typical food prep environments, operating safely within standard temperature ranges

• Electrical Requirements: Not applicable
• Installation Needs: Standard clearance for legs, no plumbing or electrical connections
• Cleaning & Maintenance: Routine wiping; disassembly of undershelf for deep cleaning
• Stability & Support: Structural integrity enhanced by socket joints and hat channels
• Material Safety: Food-safe stainless steel resistant to corrosion and staining
• Usage Compatibility: Suitable for food prep, assembly, and storage in commercial kitchens

What is a commercial worktable

A commercial worktable is a durable, food-safe stainless steel surface designed for high-use environments in professional kitchens, food processing facilities, or bakery operations. Featuring robust construction with 18-gauge stainless steel and integrated storage options, models like the Steel Works Stainless SWWTS-2496-2R-318 are installed in prep areas to support efficient workflow and sanitation protocols. These tables are ideal for moderate to high-volume kitchen settings, providing ample prep space, corrosion resistance, and ease of maintenance for consistent performance in busy foodservice operations.

Top Stainless Steel Work Tables for High-Volume Foodservice Settings

The Steel Works Stainless SWWTS-2496-2R-318 worktable provides a sturdy, spacious surface for food prep in moderate throughput kitchens. Built with high-quality stainless steel, it ensures durability and sanitation, making it suitable for busy commercial environments that demand reliable, easy-to-clean equipment. Ideal for bakery stations, prep lines, and restaurant kitchens, this worktable supports efficient workflows and organizational needs.

• Operational environments — moderate-volume commercial kitchens
• Space efficiency — expansive 96-inch work surface
• Material durability — 18ga/304 stainless steel construction
• Functional design — open base with integrated storage
• Workload suitability — supports mid-level prep and staging operations

Why Choose Steel Works Stainless SWWTS-2496-2R-318

Steel Works Stainless SWWTS-2496-2R-318 worktable stands out in its category with a corrosion-resistant, easy-to-maintain stainless steel top and a robust open base design. Its precision construction ensures stability during high-volume food prep, while the squared edges facilitate quick cleaning. The thoughtful integration of storage and structural components enhances workflow efficiency, making it a dependable choice for professional kitchens seeking durable, restaurant-ready equipment.

• Self-contained design offers quick setup and minimal maintenance
• Solid stainless steel construction ensures lasting performance under heavy use
• Flat-edged surface facilitates rapid sanitation and cleanup
• Open undershelf maximizes storage without cluttering workspace
• Designed for moderate workload environments requiring reliable durability