The Steel Works Stainless SWCDT-60R Clean Dish Table is a commercial-grade stainless steel dishtable designed for foodservice environments requiring durable and hygienic surface solutions. Measuring 30 inches by 60 inches with a height of 43-3/4 inches, this model features a 16-gauge 304 stainless steel top for exceptional corrosion resistance and structural integrity. Its robust stainless steel legs and socket connections, complemented by "H" shape bracing and stainless steel bullet feet, ensure superior stability and ease of maintenance. This dishtable efficiently supports dishwashing workflows and prepared food assembly in busy kitchens, with precise dimensions and heavy-duty construction tailored to high-volume operations.
Steel Works Stainless SWCDT-60R Features
The Steel Works Stainless SWCDT-60R is built for demanding foodservice applications, combining a 30" x 60" work surface with corrosion-resistant 16ga/304 stainless steel. Its sturdy 18ga/202 stainless steel legs and socket connections facilitate easy cleaning and stable installation. The "H" shaped bracing enhances load capacity and durability, making it suitable for dishwashing and prep tasks within high-throughput settings. Designed for seamless workflow integration, this clean straight dishtable simplifies sanitation and operational efficiency in commercial kitchens.
- Heavy-duty 16ga/304 stainless steel surface for longevity.
- Robust "H" shaped stainless steel bracing for maximum load support.
- Easy to clean, corrosion-resistant construction for quick sanitation.
- 32 inches deep for ample workspace and utensil placement.
- Sturdy stainless steel bullet feet for stable positioning on uneven floors.
Ideal for dishwashing stations, food prep areas, and high-volume commercial kitchens.
Steel Works Stainless SWCDT-60R Technical Specs
The Steel Works Stainless SWCDT-60R dishtable features a 16 gauge 304 stainless steel work surface designed for durability and corrosion resistance. The overall dimensions are 60 inches wide, 30 inches deep, with a height of 43-3/4 inches, supporting a weight of approximately 71 pounds. It incorporates an NSF-compliant construction suitable for intensive foodservice activities. The model is equipped with stainless steel legs and socket connections, providing a secure and stable framework. No electrical requirements or cooling systems are involved, making installation straightforward. Maintenance involves routine cleaning with standard stainless steel cleaning agents, ensuring sanitation in busy environments. Its design supports high-volume dishwashing and food preparation workflows with minimal downtime.
- Dimensions: 60" W x 30" D x 43-3/4" H for large workspace.
- Construction: 16 gauge/304 stainless steel top with stainless steel legs.
- Weight: 71 lbs for easy handling and positioning.
- Materials: NSF-approved stainless steel suitable for commercial sanitation standards.
- Design Features: "H" shape stainless steel bracing and bullet feet for stability.
- Cleaning: Compatible with standard stainless steel cleaning routines.
- Electrical Requirements: None required.
- Installation Needs: Adequate clearance for cleaning and sanitation access.
- Floor Compatibility: Suitable for flat, level surfaces with stable footing.
- Workflow Integration: Fits into dishwashing stations and prep areas.
- Maintenance Routine: Routine cleaning with stainless steel-friendly agents, minimal disassembly needed.
What is a commercial dishtable?
A commercial dishtable is a stainless steel surface designed for dishwashing, prep, or assembly tasks in foodservice environments. Specifically, the Steel Works Stainless SWCDT-60R is a robust, NSF-listed unit with a 16 gauge/304 stainless steel top, suitable for high-volume kitchens requiring durable and easy-to-clean surfaces. Typically installed in dishwashing stations or prep areas, it provides a stable platform for utensil and food assembly in busy restaurant, cafeteria, or institutional kitchens, supporting efficient workflow and sanitation standards.
Top Dishtables for High-Volume Foodservice Settings
The Steel Works Stainless SWCDT-60R exemplifies high-quality construction and functional design for busy commercial kitchens, ideal for dishwashing and food prep in moderate throughput environments. Made by Steel Works Stainless, this model supports durability, ease of sanitation, and seamless workflow integration, tailored for restaurant and institutional settings requiring reliable work surfaces for daily operations.
- Operation for dishwashing stations and food prep areas
- Suitable for compact commercial kitchens and prep zones
- Primarily for dishwashing, assembly, and food handling tasks
- Designed to support moderate workload levels
- Supports foodservice applications with high sanitation standards
Why Choose Steel Works Stainless SWCDT-60R?
Steel Works Stainless SWCDT-60R offers a combination of heavy-duty stainless steel construction, straightforward installation, and stable design features that set it apart from similar models. Its corrosion-resistant, NSF-approved materials ensure longevity and sanitation, while its “H” shape bracing provides enhanced load support. Designed for efficiency, it optimizes workflow in dishwashing and prep areas, reducing downtime and maintenance costs.
- Self-contained structure with no required electrical hookup
- Sturdy stainless steel "H" bracing for maximum stability
- Compact footprint supports efficient kitchen layout
- Designed for quick cleaning and sanitation
- Ideal for high-volume dishwashing and prep workflows