Steel Works Stainless SWCDT-48L 48 Inch Clean Dish Table 16ga Stainless Steel

The Steel Works Stainless SWCDT-48L Clean Dish Table is a commercial-grade stainless steel dishtable designed for precise wash station workflows in professional kitchens. Measuring 30 inches deep by 48 inches wide and standing at 43-3/4 inches high, it features 16-gauge 304 stainless steel construction for durability and corrosion resistance. Equipped with 18-gauge 202 stainless steel legs and socket fittings, along with "H" shaped stainless steel leg bracing and stainless steel bullet feet, this unit ensures stability and longevity in high-demand foodservice environments. Its robust build supports efficient dishwashing operations, providing a reliable surface for cleaning and organizing in busy hospitality settings.

Steel Works Stainless SWCDT-48L Features

The SWCDT-48L dishtable is engineered for commercial dish stations where durability and ease of maintenance are paramount. Its 16ga/304 stainless steel top offers corrosion resistance, while the "H" shaped bracing enhances structural integrity under moderate throughput workloads. The stainless steel bullet feet facilitate quick leveling and stability, ideal for organized dishwashing lines. Its size and construction support smooth workflow integration for prep areas and pot-washing stations.

• Functionality: Provides a sturdy work surface for dishwashing tasks
• Durability: 16 gauge/304 stainless steel for corrosion resistance
• Ease of Maintenance: Seamless surface simplifies cleaning routines
• Application: Suitable for moderate-volume commercial dish stations
• Workflow Compatibility: Supports organized rinse and prep areas with stable footing

Ideal for mid-volume restaurant dishwashing stations requiring reliable stainless steel surfaces

Steel Works Stainless SWCDT-48L Technical Specs

The SWCDT-48L dishtable features a 16-gauge stainless steel top part of the 300 Series, offering excellent corrosion resistance and longevity. Its dimensions are 48 inches wide, 30 inches deep, and 43.75 inches high, with a weight of 59 pounds. Constructed with stainless steel legs and socket fittings, it ensures stability during heavy use. The splash height is 9 inches, preventing water runoff and spillage. Designed for commercial dishwashing workflows, this unit supports moderate throughput environments with its durable and hygienic surface. Cleaning is straightforward with its seamless design, and its steel feet provide stability on varied flooring surfaces. The unit requires no electrical or refrigeration components.

• Width (side - side) OA: 37" - 48"
• Material: 16ga/304 stainless steel top, 18ga/202 stainless steel legs
• Dimensions: 48" W x 30" D x 43-3/4" H
• Weight: 59 lbs
• Splash Height: 9 inches
• Construction: NSF-approved stainless steel with "H" shape bracing

What is a commercial dishtable?

A commercial dishtable is a stainless steel work surface designed specifically for dishwashing stations in professional kitchens. It serves as a durable, corrosion-resistant platform for organizing, rinsing, and stacking dishware during high-volume cleaning processes. The Steel Works Stainless SWCDT-48L dishtable is typically installed in dishwashing areas of restaurants, hotels, or catering facilities, providing a stable workspace that supports efficient workflow and sanitation standards for medium-volume operations.

Top Stainless Steel Dishtable for Commercial Kitchen Efficiency

The Steel Works Stainless SWCDT-48L is a machined, restaurant-ready stainless steel dishtable designed for moderate-duty dishwashing applications. Its construction supports stable and organized workflows, making it suitable for busy dish stations and prep areas in commercial kitchens. Engineered for durability and ease of maintenance, it ensures long-term performance in demanding foodservice environments.

• Moderate-volume dish stations in professional kitchens
• Compact footprint for limited space environments
• Reliable stainless steel construction optimizes workflow
• Support for organized, efficient dishwashing operations
• Designed for foodservice environments with regular cleaning cycles

Why Choose Steel Works Stainless SWCDT-48L?

Compared to similar models, the Steel Works Stainless SWCDT-48L dishtable offers superior durability with its 16-gauge 304 stainless steel top and stable "H" shaped bracing. Its compact 48-inch width maximizes space efficiency without sacrificing strength, supporting consistent workflow in busy foodservice environments. The stainless steel feet and construction optimize sanitation and ease of cleaning, ensuring a restaurant-ready solution that enhances operational efficiency and longevity.

• Compact footprint supports tight kitchen layouts
• Heavy-duty stainless steel for long-term resistance
• Mobility and stability with stainless steel bullet feet
• Designed for moderate throughput dishwashing workflows
• Structural integrity with "H" bracing for stability