Star GX20IG 20 Inch Electric Two-Sided Grill with Grooved Plates

The Star GX20IG (QUICK SHIP) Grill Express™ Two-Sided Grill is a commercial-grade, electric, panini and sandwich grill designed for efficient foodservice operation. Featuring a 20-inch wide by 10-inch deep grooved iron cooking surface, it provides precise thermostatic controls and a fixed lower grill paired with two hinged upper plates, allowing for simultaneous grilling of multiple items up to 3 inches thick. Constructed with durable stainless steel, it is engineered for high throughput in busy restaurant, cafeteria, or institutional kitchens, offering reliable performance with easy maintenance for continuous operation.

Star GX20IG Features

This electric two-sided grill is optimized for commercial foodservice environments requiring consistent, high-volume throughput. The grooved iron plates ensure even heat distribution, while the adjustable thermostatic control allows precise temperature management. Designed for durability, it includes a splash guard and stainless steel exterior for sanitation. The hinged upper plates facilitate quick access, cleaning, and flexible product sizing, making it suitable for medium-duty workflows such as sandwich assembly lines, breakfast stations, or quick-service restaurants.

• Functionality: Dual hinged upper grills for simultaneous cooking and easy access
• Durability: Cast iron plates built for high thermal and mechanical resilience
• Ease of Maintenance: Hinged design with removable plates simplifies cleaning routines
• Workflow Efficiency: Fits up to 3-inch thick items, streamlining multi-item grilling tasks
• Construction & Design: Stainless steel front and sides for long-term sanitation and corrosion resistance

Ideal for medium-volume foodservice operations requiring reliable dual-sided grilling with quick turnaround and easy maintenance.

Star GX20IG Technical Specs

The Star GX20IG operates on standard electrical requirements, typically compatible with common commercial kitchen outlets. It features a self-contained, air-cooled system to maintain optimal operating temperatures and prevent overheating. Its stainless steel construction ensures durability in demanding environments, while the grooved cast iron plates facilitate consistent heat transfer. With dimensions of 29.75 inches in width, 19.88 inches in depth, and 12.38 inches in height, it weighs 115 pounds, providing a sturdy and stable presence on a countertop or worktable. The unit includes manual temperature controls, and its 20-inch width makes it suitable for compact kitchen layouts. Maintenance involves periodic cleaning of cast iron plates and exterior surfaces, with disassembly for plate removal straightforward for sanitation. It is UL and cULus listed, compliant for commercial kitchen standards.

• Electrical Requirements: Standard 120V/60Hz, single-phase, 15-20A circuit
• Cooling Method: Air-cooled system for thermal management
• Construction & Finish: Stainless steel exterior with cast iron grooved plates
• Dimensions: 29.75" W x 19.88" D x 12.38" H
• Weight: 115 lbs (unit only)
• Temperature Range: Manual controls facilitate precise heat adjustment for optimal cooking

• Electrical Compatibility: Requires dedicated 120V outlet for reliable operation
• Ventilation Needs: Adequate airflow clearance recommended for optimal cooling
• Cleaning Routine: Plates remove easily for sanitation and maintenance
• Workplace Setup: Fits on countertop with sufficient clearance for lid operation
• Power Supply: 15-20A circuit ensures consistent performance in commercial settings

What is a commercial panini grill

A commercial panini grill is a specialized cooking equipment designed for high-volume grilling of sandwiches, paninis, and similar products, typically featuring dual cast iron plates with grooved surfaces for even heat transfer. Installed in restaurants, cafes, and quick-service eateries, the Star GX20IG offers a durable, electric solution with hinged upper plates for rapid, consistent results. It is ideal for medium-use environments like sandwich stations, breakfast counters, or cafeteria lines, supporting efficient workflow and sanitation.

Top panini grill for medium-volume foodservice settings

Designed for reliable medium-duty operations, the Star GX20IG combines rugged construction with precise temperature control for consistent grilling, making it suitable for fast-paced restaurant and cafeteria kitchens requiring dependable daily performance. The unit's durable stainless steel exterior and cast iron plates support sustained use and easy cleaning, enhancing overall kitchen efficiency.

• Medium-duty operation — optimal for café and sandwich stations
• Compact footprint — suitable for tight kitchen layouts
• Versatile grilling — accommodates items up to 3 inches thick
• Built for durability — stainless steel and cast iron components
• Restaurant-ready design — cUL and UL classified for safety compliance

Why Choose Star GX20IG (QUICK SHIP) Grill Express™ Two-Sided Grill

Star GX20IG (QUICK SHIP) Grill Express™ Two-Sided Grill delivers a durable, efficient, and innovative solution for high-performing commercial kitchens. Its heavy-duty cast iron plates, stainless steel exterior, and hinged upper design set it apart from standard models by facilitating quick access, thorough cleaning, and consistent results. Built for medium-volume workflows, it optimizes workflow, sanitation, and product presentation without compromising durability or safety, making it an essential asset in busy foodservice environments.

• Compact and robust stainless steel construction for durability
• Hinged upper plates streamline cleaning and product access
• Grooved cast iron plates ensure even heating and searing
• Designed for medium-volume throughput in commercial kitchens
• Self-contained, air-cooled system minimizes ventilation demands