Star 8148RCBB_NAT Ultra-Max 48 Inch Gas Charbroiler - 160000 BTU

The Star 8148RCBB_NAT Ultra-Max® Charbroiler Gas 48"L is a commercial-grade countertop charbroiler designed for high-efficiency grilling in professional kitchens. Constructed with durable welded steel framing and a stainless steel exterior, this gas charbroiler features 48-inch wide cooking surface with steel radiants for optimal heat distribution. Equipped with manual controls every 6 inches, it allows precise temperature adjustments, supporting consistent searing and grilling. The unit operates at 160,000 BTU, with cast iron broiling grates and a comprehensive drip pan system that facilitates easy cleaning and grease management. Made in the USA, it is suited for restaurant kitchens, food courts, and catering operations seeking reliable performance and straightforward maintenance in high-volume environments.

Star 8148RCBB_NAT Ultra-Max® Charbroiler Gas 48"L Features

This commercial gas charbroiler offers a broad 48-inch cooking surface with steel radiants for rapid heat transfer and even cooking. Its welded steel frame and stainless steel exterior ensure long-term durability, while cast iron broiling grates provide superior heat retention. The manual controls spaced at 6-inch intervals enable precise temperature regulation, ideal for high-volume restaurant grilling. Easy-to-access drip pans and splash guards simplify cleanup, and the unit’s 160,000 BTU heat output supports demanding kitchen throughput. Designed with a height of 18 inches and a depth of 35.2 inches, it fits seamlessly into counter installations, supporting workflows in professional foodservice operations.

• Functionality: 48" wide grilling surface with precise 6" control increments
• Material Durability: Welded steel frame with stainless exterior for longevity
• Ease of Maintenance: Removable drip pans and splash guards simplify cleaning
• Application Fit: Suitable for mid-volume restaurant kitchens and catering
• Workflow Integration: Supports high-temperature searing with 160,000 BTU capacity

Ideal for medium-volume foodservice settings requiring reliable, high-capacity grilling.

Star 8148RCBB_NAT Technical Specs

The Star 8148RCBB_NAT Ultra-Max® Charbroiler features a 48-inch width and 35.2-inch depth with an overall height of 18 inches, built with a welded steel frame and stainless steel exterior for enhanced durability. It operates with 160,000 BTU of radiant gas heating, controlled via manual regulation every 6 inches for precise temperature management. The unit's weight is 432 pounds, with a shipping class of 85, designed for countertop installation in busy commercial kitchens. It includes cast iron broiling grates, a grease trough, splash guard, and removable drip pans for straightforward cleaning. Certified with cULus and UL EPH classifications, it maintains high safety standards. Dimensions and construction materials make it suitable for intense daily use, supporting high-temperature searing and grilling tasks efficiently.

• Electrical Requirements: Not applicable; gas-powered unit
• Cooling Method: Not applicable; radiant heat only
• Construction & Finish: Welded steel frame with stainless steel exterior
• Dimensions: 48" W x 35.2" D x 18" H
• Weight: 432 lbs
• Energy Use: 160,000 BTU heating capacity
• Food Safety: Durable cast iron grates facilitate sanitation; designed for commercial use
• Temperature Resistance: Supports high-temperature searing, max safe temperature exceeds typical operation
• Cleaning & Maintenance: Removable grease troughs, splash guards, and drip pans simplify upkeep
• Operation Compatibility: Designed for countertop use with standard gas supply

• Electrical Compatibility: Not required for operation
• Plumbing & Gas Connections: Standard gas supply line required for 160,000 BTU output
• Ventilation Needs: Adequate airflow recommended for safe operation
• Installation Space: Requires clearance for proper airflow and maintenance access
• Maintenance Routine: Regular cleaning of grates and drip pans supports performance
• Safety Clearance: Follow manufacturer's guidelines for installation clearance

What is a commercial charbroiler?

A commercial charbroiler is a high-capacity gas or electric cooking appliance designed for grilling meats, vegetables, and other foods in professional foodservice environments. Equipped with durable surfaces like cast iron grates, radiant heat elements, and precise temperature controls, these units support demanding workloads in restaurants, cafeterias, and catering operations. The Star 8148RCBB_NAT Ultra-Max® Charbroiler Gas 48"L is a robust example, featuring a wide cooking surface, high BTU output, and heavy-duty construction tailored for mid-volume restaurant kitchens. Its design emphasizes durability, ease of cleaning, and consistent heat for efficient, restaurant-ready performance across a variety of culinary applications.

Top commercial Gas Charbroilers for high-volume restaurant kitchens

Built for durability and precise heat control, the Star 8148RCBB_NAT model offers reliable performance in medium-volume foodservice, supporting searing and grilling with 160,000 BTU, heavy-duty construction, and straightforward maintenance. Star (Middleby) delivers restaurant-ready equipment designed to support busy commercial kitchens and catering services with high operational standards.

• Medium-volume operations — supports efficient cooking in busy restaurants
• Commercial kitchen equipment — built for durability and long-term use
• Consistent performance — high BTU output supports demanding workloads
• Ease of maintenance — removable grease pans and splash guards support quick cleaning