The Star 772TCHSA Ultra-Max® Heavy Duty Griddle Electric Countertop is a commercial-grade cooking platform designed for high-demand foodservice environments. Featuring a 72-inch wide by 24-inch deep cooking surface, this model integrates a 1-inch thick chrome-plated steel griddle plate for durability and superior heat distribution. Equipped with an adjustable snap-action thermostat spanning 150° to 450°F and a 4350-watt element every 12 inches, it ensures precise temperature control for consistent food preparation. The welded steel frame and stainless steel exterior facilitate longevity and ease of cleaning, making it suitable for busy kitchens requiring reliable, restaurant-ready equipment. The unit's dimensions and construction support seamless countertop installation, optimized for medium-volume, high-output operations in commercial kitchens.
Top Star 772TCHSA Features
The Star 772TCHSA Ultra-Max® Heavy Duty Griddle offers a robust 72" width with a 24" depth cooking surface, supporting high-volume food preparations. The chrome-plated 1" thick steel griddle plate ensures durability and even heat distribution. Its thermostatic control and 4350-watt heating elements enable precise temperature adjustments, ideal for varied cooking tasks. Constructed from welded steel with an all-stainless exterior, the unit provides excellent corrosion resistance and ease of maintenance. The design includes a 5" splash guard, front grease trough, and a 6-quart grease drawer, streamlining workflow and sanitation for busy operations. Heavy-duty metal knobs ensure reliable control, making this griddle suitable for medium-duty use cases in commercial kitchens, banquet facilities, and horeca settings.
- Functionality: High-capacity 72" cooking surface for continuous operation
- Durability: 1" thick chrome-plated steel plate withstands heavy use
- Ease of maintenance: Welded steel frame with stainless steel exterior simplifies cleaning
- Application fit: Ideal for high-output commercial kitchens and food trucks
- Workflow benefit: Tapered splash guard and grease management streamline sanitation
Designed for medium-volume restaurant and institutional kitchens requiring consistent, high-quality cooking performance.
Star 772TCHSA Technical Specs
The Star 772TCHSA model operates on standard electrical requirements, featuring a 240V supply with single-phase power and a total wattage of approximately 4350W, distributed via thermostat-controlled elements every 12 inches. The unit is constructed with an all stainless steel exterior and a smooth steel griddle plate, providing durability and food safety compliance. It measures 72 inches wide, 33.6 inches deep, and 18 inches high, with a weight that supports stable countertop placement. The adjustable 4-inch legs facilitate precise leveling, accommodating specific kitchen layouts. Its thermostatic control manages temperatures from 150°F to 450°F, while the heavy-duty metal knobs enable easy adjustments. The all-electric operation simplifies integration into existing electrical systems without the need for additional ventilation or water lines. The unit is mounted on a welded steel frame, ensuring structural stability for long-term use. Cleaning involves removing the grease drawer, wiping the stainless steel exterior, and maintaining the chrome-plated surface to sustain performance. The unit is ideal for high-use environments such as breakfast stations, cafeteria lines, and commercial grilling stations.
- Electrical requirements: 240V, single-phase, 4350W, 50-60Hz operated
- Construction & finish: All stainless steel exterior with chrome-plated steel griddle plate
- Dimensions & weight: 72" W x 33.6" D x 18" H; shipping weight approximately [provide weight]
- Temperature range: 150°F to 450°F with thermostatic control
- Food safety & maintenance: Stainless steel surface compatible with standard cleaning routines
- Usage compatibility: Designed for countertop installation in high-output commercial kitchens
- Electrical connection: Proper access to 240V power source, dedicated circuit recommended
- Ventilation considerations: No external ventilation required due to all-electrical operation
- Drainage & grease management: Front grease trough and 6-quart grease drawer simplify cleaning
- Space requirements: Allow 2-3 inches clearance around for airflow and maintenance
- Installation setup: Leveling legs adjusted for stable countertop placement in busy kitchens
- Cleaning routine: Remove grease tray, wipe exterior, and scrape cooked surface regularly
What is a commercial griddle?
A commercial griddle is a heavy-duty cooking appliance designed for high-volume food preparation in professional kitchens. Equipped with a durable, flat cooking surface, the griddle provides consistent heat distribution, enabling efficient cooking of breakfast, lunch, and dinner items. The Star 772TCHSA Ultra-Max® Heavy Duty Griddle features a large 72-inch width, stainless steel exterior, and a thermostatic control system suitable for busy foodservice operations, including restaurants, cafeterias, and catering facilities. It supports medium-volume workload levels, making it an ideal solution for establishments requiring reliable, restaurant-ready equipment capable of sustained use in high-demand settings.
Top commercial griddle for high-volume foodservice settings
The Star 772TCHSA Ultra-Max® Heavy Duty Griddle provides a robust build, precise temperature control, and a large cooking surface, making it suitable for medium-volume restaurant kitchens, cafeteria lines, and catering services. Its all-stainless-steel exterior ensures longevity and sanitation, while the 1-inch thick chrome-plated surface guarantees even heat distribution during continuous operation, supporting efficient workflow and food quality retention. Star (Middleby) model 772TCHSA is designed for operation type and workload requirements typical in competitive commercial kitchen environments.
- Operation Type — Medium-volume restaurant kitchens
- Kitchen Type — High-demand commercial food preparation spaces
- Foodservice Category— Heavy-duty countertop griddles
- Workload Qualifier — Moderate throughput, continuous use
- Use Case — Versatile cooking surface for varied menu items
Why Choose Star 772TCHSA?
Compared to similar commercial models, the Star 772TCHSA offers exceptional durability with a fully welded steel frame and stainless steel exterior. Its large, 72-inch cooking surface supports high-volume throughput, while the chrome-plated steel plate withstands heavy usage. The precise thermostatic control and evenly distributed 4350-watt heating elements improve operational efficiency. Its compact footprint allows for efficient countertop placement in busy kitchens, reducing clutter and increasing productivity. Designed for medium-duty applications, it elevates food quality and sanitation standards, making it a reliable choice for professional foodservice operations.
- All stainless steel construction enhances durability and sanitation
- Large 72-inch cooking area supports continuous service
- Heavy-duty chrome-plated surface withstands repeated cleaning
- Designed for medium-volume kitchen applications
- Integrated grease management streamlines maintenance and workflow
