Stanton Trading STRE-23 6 Oz Coffee Cup Stacking Rolled Edge Ceramic White
- Constructed from durable ceramic material for longevity
- Supports high throughput with stackable design
- Resists chipping and scratching under frequent use
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The Stanton Trading STRE-23 Coffee Cup 6 Oz. Stacking is a commercial-grade ceramic beverageware designed specifically for foodservice settings, including cafes, restaurants, and catering establishments. Crafted from durable ceramic material, this stacking cup features a rolled edge for enhanced grip and structural integrity. With a 6 oz. capacity, it facilitates precise portion control and efficient service workflows. The white American ceramic finish ensures a clean, professional appearance while supporting easy handling and cleaning. Its stackable design optimizes storage space, making it suitable for high-volume environments requiring quick turnaround and sanitary maintenance of tableware. Constructed for both functionality and durability, the Stanton STRE-23 addresses operational needs with its robust build and logistical efficiency.
The Stanton Trading STRE-23 coffee cup is engineered for commercial foodservice environments requiring consistent performance and space-efficient storage. Its ceramic body withstands frequent washing and thermal stress, making it ideal for high-turnover operations. The stackable design accelerates loading, unloading, and cleanup processes. Sized for standardized meal service, it integrates seamlessly into existing warewashing and storage workflows, supporting daily restaurant or café throughput. The rolled edge provides ergonomic handling, while its durable construction ensures longevity under constant use.
Ideal for high-volume cafes, buffets, and restaurant service requiring durable, stackable ceramic cups.
The Stanton Trading STRE-23 coffee cup operates as a cold foodservice complement equipped with a ceramic construction optimized for durability and thermal resistance within standard kitchen environments. It does not specify electrical requirements or refrigeration compatibility, as it is a standalone ceramic cup. With a capacity of 6 ounces, it is suitable for serving espresso or small hot beverages in high-traffic settings. The ceramic material guarantees resistance to scratches and chips, supporting easy cleaning and long-term use. Its exterior remains consistently white American ceramic, facilitating a clean presentation. The cup’s dimensions and weight are engineered to fit stacking and storage routines comfortably, with a typical shipping time of 1 to 2 days. This product is not insulated or temperature-controlled but is designed for placement on standard hot and cold service lines, with dishwasher compatibility ensuring straightforward maintenance.
A commercial coffee cup is a specifically engineered ceramic or plastic vessel designed for high-volume foodservice applications. Made to withstand frequent handling, dishwashing, and thermal stress, these cups typically feature capacities suited to various beverage types, such as 6 oz. for espresso or small coffee servings. Installed in cafes, restaurants, or catering settings, the Stanton Trading STRE-23 Coffee Cup offers durability, stackability, and consistent presentation, making it ideal for mid-volume beverage service in busy foodservice operations requiring reliable, restaurant-ready tableware with space-efficient storage and quick turnaround capabilities.
The Stanton Trading STRE-23 coffee cup provides durable ceramic construction for reliable daily use, ideal for medium-volume café and restaurant environments. Its stackable design and ergonomic rolled edge support efficient workflows and comfortable handling, making it suitable for busy foodservice operations and high turnover settings.
Compared to similar ceramic coffee cups, the Stanton Trading STRE-23 offers superior durability with its high-quality ceramic construction and stackable design for maximum storage efficiency. Its rolled edge improves handling, while its understated white finish supports professional presentation. The model is built to withstand frequent washing and space constraints typical in busy commercial kitchens, ensuring longevity and operational reliability.