Stanton Trading STGS-11 5 Oz Round Fruit Dish Ceramic Green Band - 4-3/4 Inch
- Supports precise portion control with 5 oz. capacity
- Constructed from durable, chip-resistant ceramic material
- Designed for seamless stacking and easy cleaning
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The Stanton Trading STGS-11 Fruit Dish is a precision-crafted ceramic vessel designed for precise portion control and presentation in professional foodservice environments. With a capacity of 5 ounces and a diameter of 4-3/4", this round dish features a durable ceramic construction with a distinctive Green Band accent, making it suitable for high-volume fruit presentation, dessert plating, or snack service. Its technical design emphasizes uniformity, ease of cleaning, and compatibility with commercial dishware standards, providing an optimal solution for culinary display and ingredient segregation.
The Stanton Trading STGS-11 fruit dish offers a durable ceramic build with an elegant round shape ideal for tabletop presentation. Its 5 oz. capacity supports portion control in busy foodservice settings, while the Green Band detail enhances visual appeal. Designed for ease of handling, the dish withstands frequent washing and stacking to maximize operational efficiency. Its dimensions and material promote seamless integration into dishware workflows, suited for venues requiring consistent, high-volume serving components.
Optimized for mid-volume fruit and dessert presentation in commercial kitchens and catering operations
The Stanton Trading STGS-11 fruit dish is constructed from high-quality ceramic material, featuring a 4-3/4" diameter round shape with a capacity of 5 ounces. It adheres to standard commercial dishware dimensions, making it compatible with dishwashing equipment and stacking storage systems. The dish’s durability withstands frequent washing cycles, while its glazed finish resists stains and scratches. Operating within typical low-temperature ranges, it maintains visual appeal and structural integrity in high-turnover environments. Its footprint suits countertop and table service applications, supporting efficient workflow in restaurants, catering, and hotel foodservice operations. The dish’s straightforward design ensures consistent presentation and easy maintenance without specialized tools or cleaning procedures.
A commercial fruit dish is a specialized serving vessel designed for portioning and presenting fresh fruit, desserts, or snacks in high-volume foodservice settings. These dishes are typically made from durable materials such as ceramics or melamine to withstand frequent handling and cleaning routines. The Stanton Trading STGS-11 is a round, 5 oz. capacity ceramic fruit dish with a 4-3/4" diameter, ideal for use in restaurant buffets, catering, and hotel food stations. Its design supports efficient portion control and attractive presentation, making it suitable for both casual and fine dining establishments focused on food presentation excellence and operational efficiency in fruit and dessert service applications.
Designed for medium-volume foodservice operations, Stanton Trading STGS-11 offers robust construction and precise portioning for upscale presentation in restaurants, catering, and hotel outlets. Built with durable ceramic, it ensures longevity and consistent performance during repetitive cleaning cycles for high-volume service. The model's 5 oz. capacity and 4-3/4" size optimize workflows, supporting ingredient segregation and visual appeal in fruit and dessert displays without sacrificing operational efficiency.
Why Choose Stanton Trading STGS-11 Fruit Dish is its high-quality ceramic construction combined with precise sizing and classic design. This model offers a consistent presentation solution that withstands busy foodservice environments, provides ease of maintenance, and seamlessly integrates into existing dishware setups. Its durable finish and thoughtful dimensions elevate operational efficiency while maintaining a refined appearance for food presentation improvement compared to similar offerings in the industry.