Stanton Trading STC-PPT-94 94 Inch Wide Three-section Electric Pizza Prep Table Stainless Steel with Self-contained Refrigeration

The Stanton Trading STC-PPT-94 Pizza Prep Table is a commercial refrigeration unit designed for efficient food preparation environments. This three-section self-contained refrigerated counter features a stainless steel top, front, and sides, providing durability and ease of cleaning. Equipped with (12) 1/3 size pans, each 4 inches deep, it supports organized ingredient storage for pizza and similar dishes. The unit’s digital programmable display with self-diagnostic functions ensures precise temperature control and reliable operation, essential for high-volume foodservice settings. Its rear-mounted refrigeration system utilizes eco-friendly R290 hydrocarbon refrigerant, maintaining consistent cold temperatures within a compact footprint of approximately 94.1 inches wide and 33.3 inches deep, suitable for busy commercial kitchens requiring quick access and efficient workflow. This model operates on 115V/60Hz power with a 3/4 HP compressor, making it compatible with standard electrical systems. Designed for resilience, it features a stainless steel floor and plastic-lined interior for optimal sanitation and longevity in demanding foodservice environments.

Top Stanton Trading STC-PPT-94 Features

The Stanton Trading STC-PPT-94 Pizza Prep Table offers a robust solution for mid-volume restaurant kitchens needing organized ingredients and quick access. With self-closing doors that remain open past 90°, programmable digital controls, and stainless steel construction, it combines reliability, ease of maintenance, and durability. The unit’s compartments support efficient workflow, optimized for pizza preparation and foodservice operations requiring precise temperature management and sturdy, corrosion-resistant materials.

• Capacity: (12) 1/3 size pans for organized ingredient storage
• Material durability: All stainless steel exterior and interior
• Ease of maintenance: Self-diagnostics and stainless steel surfaces simplify cleaning
• Workflow efficiency: Three-section design streamlines food prep tasks
• Operational integration: Standard 115V connection, suitable for typical foodservice outlets

Ideal for medium-volume pizza restaurants or catering kitchens seeking reliable, sanitary prep refrigeration.

Stanton Trading STC-PPT-94 Technical Specs

The Stanton Trading STC-PPT-94 features a professional-grade 115V/60Hz electrical setup with a 3/4 HP compressor, ensuring efficient cooling through its self-contained, rear-mounted refrigeration system that uses R290 hydrocarbon refrigerant. This model provides an exact capacity of 12 pan spaces suited for high-paced prep environments, with an overall weight of approximately 575 lbs. Constructed entirely of stainless steel, it offers a durable, corrosion-resistant exterior and interior with dimensions of 94.1 inches in width, 33.3 inches in depth, and 41.7 inches in height, fitting seamlessly into standard commercial kitchen layouts. Its temperature operating range and safety features, including stainless steel and plastic-lined materials, facilitate consistent sanitation and food safety. The unit is UL and cULus listed, with a shipping classification of 150, supporting reliable installation and operation in various commercial settings.

• Electrical requirements: 115V, 60Hz, single-phase, 5.5 amps, 3/4 HP motor
• Cooling method: Air-cooled self-contained system with rear-mounted compressor
• Refrigeration type: Hydrocarbon self-contained refrigeration
• Dimensions: 94.1" W x 33.3" D x 41.7" H
• Construction & finish: All stainless steel exterior, stainless steel interior with plastic door liners
• Temperature range: Maintains consistent cold conditions suitable for food safety standards
• Cleaning & maintenance: Seamless stainless steel surfaces with accessible components for routine cleaning
• Storage features: Includes PVC coated shelves for adjustable organization
• Usage compatibility: Designed for standard kitchen electrical outlets, suitable for prep environments

What is a commercial pizza prep table?

A commercial pizza prep table is a refrigerated unit with integrated work surface and ingredient storage designed for high-volume pizza and food preparation. The Stanton Trading STC-PPT-94, configured with a stainless steel top and three-section self-contained refrigeration system, supports efficient ingredient access and temperature control. Installed in pizza kitchens, catering facilities, or bakery stations, this unit provides a reliable, sanitation-friendly environment ideal for mid-volume foodservice operations requiring organized ingredient storage and quick workflow.

Top commercial refrigerated counters for pizza preparation in foodservice settings

Built for durability and precise temperature management, the Stanton Trading STC-PPT-94 facilitates organized pizza ingredient prep, making it suitable for restaurant kitchens, cafes, and catering venues with moderate throughput. Its sturdy stainless steel construction and integrated self-contained refrigeration provide consistent, reliable performance in busy foodservice environments. Ideal for medium-volume operations, it enhances workflow efficiency and sanitation standards with a compact, restaurant-ready design.

• Operation type — suitable for moderate-volume pizza stations
• Kitchen setting — ideal for commercial kitchens and prep areas
• Foodservice category — tailored for pizzerias and quick-service restaurants
• Workload qualifier — supports steady, medium-scale food prep
• Use case — optimized for ingredient organization and rapid access in busy kitchens

Why Choose Stanton Trading STC-PPT-94?

Compared to similar models, the Stanton Trading STC-PPT-94 stands out with its all-stainless steel construction, flexible three-section design, and eco-friendly refrigeration system. Its self-contained rear-mounted refrigerant allows for straightforward installation without external condensers, enhancing operational efficiency and sanitation. The digital control panel provides precise temperature regulation, essential for maintaining food quality and safety in demanding commercial kitchens.

• Compact footprint with a large ingredient capacity
• All stainless steel build enhances durability and sanitation
• Self-contained refrigerant system simplifies setup
• Programmable digital controls optimize food safety
• Designed for restaurant-ready, medium-volume operations