The Stanton Trading SP-1602 Stainless Steel Steam Table Pan is a commercial-grade, sixth size gastronorm pan designed for professional foodservice environments. Crafted from stainless steel standard gauge, this pan measures 2-1/2 inches in depth, making it ideal for holding and serving hot food in buffet setups, steam tables, and cold holding stations. Its anti-jam feature enhances ease of installation within busy kitchens, facilitating quick unit swaps and maintaining workflow efficiency. The durable construction ensures longevity under rigorous daily use, while its standardized dimensions enable seamless integration with compatible steam table equipment and tray inserts. With precise sizing and robust materials, the SP-1602 model guarantees consistent performance in high-volume catering, catering carts, and institutional kitchens.
Top Stanton Trading SP-1602 Features
The Stanton Trading SP-1602 is engineered for commercial foodservice operators requiring durable, easy-to-maintain steam table pans. Its stainless steel composition offers exceptional corrosion resistance, while the anti-jam design simplifies stacking and installation in high-traffic kitchens. The 2-1/2-inch depth maximizes food capacity without sacrificing maneuverability, supporting efficient service in buffet lines and banquet settings. Its NSF-approved construction ensures food safety compliance, and the sixteenth size fits standard GN compatible equipment. This pan supports quick insertion and removal, reducing labor time during meal service and cleanup.
- Durable stainless steel construction withstands daily heavy use
- Anti-jam feature simplifies stacking and installation for swift workflow
- Sized for 1/6 GN compatibility fits standard steam table units
- 2-1/2" depth maximizes food holding capacity for high-volume service
- NSF-approved for food safety and sanitation easy to clean and sanitize
Ideal for institutional kitchens, catering, and buffet services requiring robust, space-efficient steam pans.
Stanton Trading SP-1602 Technical Specs
The Stanton Trading SP-1602 model features a 2-1/2-inch depth and measures to fit a 1/6 size GN configuration, with overall dimensions optimized for standard steam table efficiency. Constructed from stainless steel of unspecified gauge for strength and durability, it weighs 18.04 lbs, ensuring stability during use. The unit is NSF certified, supporting adherence to sanitation standards, and weighs approximately 18 lbs for ease of handling during installation and cleaning. Exact compatibility with standard steam table racks and trays makes it suitable for high-volume institutional kitchens, cafeterias, and catering operations. The stainless steel surface ensures hygienic food contact and ease of maintenance, with an operating range suitable for hot food holding applications. Dimensions and weight specifications support smooth integration into existing foodservice layouts.
- Dimensions: Depth 2-1/2" - 3-3/4", Size: 1/6 GN
- Material: Stainless steel standard gauge
- Weight: 18.04 lbs
- NSF Certification: Yes
- Handling/Installation: Compatible with standard GN steam table units
- Construction: Solid stainless steel for corrosion resistance
- Operational Range: Suitable for hot food holding within typical temperature ranges
What is a commercial steam table pan?
A commercial steam table pan is a foodservice vessel designed to hold, serve, and maintain hot or cold foods in professional kitchens, buffets, and catering settings. Made from durable stainless steel, these pans come in various sizes, with the sixth size X 2-1/2" model suited for high-volume buffet lines, food staging, and cold holding applications. The Stanton Trading SP-1602 specific pan features a 2-1/2-inch depth, standard gauge stainless steel construction, and compatibility with standard GN equipment. Used in institutional, catering, and restaurant environments, these pans support efficient food inventory management and service flow in busy gastronomic operations.
Top Stainless Steel Steam Table Pans for Large Foodservice Operations
Commercial stainless steel steam table pans with durable construction support high-volume foodservice workflows in institutional kitchens. Stanton Trading SP-1602 models are designed for efficiency, robustness, and seamless integration into existing steam table equipment, making them ideal for broad food holding applications in cafeteria and catering services.
- Batch service in large, moderate-volume food prep kitchens
- Ideal for compact commercial spaces with efficient storage needs
- Suitable for institutional foodservice, including schools and hospitals
- Supports moderate throughput in high-volume buffet operations
- Perfect for cold and hot food staging during large events
Why Choose Stanton Trading SP-1602?
Designed for durability and ease of use, the Stanton Trading SP-1602 combines rugged stainless steel construction with user-friendly anti-jam stacking features. Its standardized size ensures compatibility with a broad range of GN steam table units, reducing downtime and simplifying maintenance. The precise 2-1/2-inch depth offers optimal food capacity, while its NSF approval reflects safe, sanitary operation. This model improves operational efficiency by enabling quick pan handling and reliable food presentation across diverse commercial kitchen settings.
- Self-contained design with consistent performance in demanding environments
- Robust stainless steel suitable for heavy daily use
- Anti-jam stacking feature streamlines setup and cleaning
- Optimized for compatibility with standard steam table equipment
- Enhanced durability for prolonged service life in institutional kitchens
