Stanton Trading FL130-05 7-5/8 Inch Dinner Fork 3-tine Heavy Weight 18/0 Stainless Steel
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- Heavy-duty construction with corrosion resistance
- Optimal size and balance for high-volume handling
- Uniform 3-tine design for precise pickup
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The Stanton Trading FL130-05 Dinner Fork is a professional-grade utensil designed for high-volume foodservice environments requiring durable and reliable flatware. Crafted from heavy-weight 18/0 stainless steel, this 7-5/8" three-tine dinner fork offers exceptional strength, corrosion resistance, and longevity. Its precise specifications include a length ranging from 7" to 8", making it suitable for standard dinner service. Ideal for institutional dining, restaurants, and catering operations, this fork provides consistent performance in demanding workflows, ensuring ease of maintenance and sanitation. Its Ascend finish enhances aesthetics while maintaining functional integrity in busy settings.
This dinner fork features a heaviness designed for durability in high-traffic foodservice venues, thanks to its substantial weight and 18/0 stainless steel composition. Its 7-5/8" length ensures comfortable handling for staff and customers. Precision manufacturing delivers uniform tines for efficient food pickup, while the robust construction withstands frequent dishwasher cycles. Its classic design seamlessly integrates into various tabletop styles, facilitating quick cleaning and minimizing replacement costs. Suitable for banquet halls, cafeterias, and institutional kitchens, it supports streamlined workflow and resilient daily use.
Ideal for large-scale dining operations requiring durable, long-lasting flatware.
The Stanton Trading FL130-05 dinner fork offers a commercial-grade profile designed for durability and performance. Made from 18/0 stainless steel, it measures between 7" and 8" in length, with a total weight of approximately 28.6 lbs per case. Its user-friendly design includes a heavy-weight build capable of withstanding rigorous wash cycles and daily handling in high-volume settings. The stainless steel construction ensures resistance to corrosion, while the straightforward form makes cleaning and maintenance efficient. The fork’s neutral finish complements a variety of tabletop aesthetics, and its dimensions meet standard institutional and restaurant requirements for flatware. With a focus on longevity and ease of use, this model facilitates seamless operation in busy foodservice environments.
A commercial dinner fork is a durable utensil designed for high-frequency use in institutional, restaurant, and catering settings. It typically features robust construction, often from stainless steel, to withstand repeated dishwashing and rigorous handling. The Stanton Trading FL130-05 dinner fork embodies these qualities, offering a 7-5/8" length and heavy weight for stable handling in busy foodservice environments. Primarily used in high-volume dining operations such as cafeterias, banquet facilities, and institutional kitchens, this fork facilitates efficient service with precise food pickup and presentation. Its technical specifications include an 18/0 stainless steel composition and a three-tine configuration optimized for daily commercial use.
Built for durability and efficiency, Stanton Trading FL130-05 offers robust construction ideal for institutional kitchens, supporting streamlined workflows and reliable performance under moderate to heavy workloads. The product’s high-quality stainless steel and design make it perfect for restaurant-ready dining setups requiring long-lasting flatware. This model is well-suited for operation in busy dining halls and catering environments, ensuring longevity and consistent quality over time.
Choosing the Stanton Trading FL130-05 dinner fork provides a reliable, heavy-duty flatware option built for commercial demands, featuring thick-gauge stainless steel for optimal longevity. Its design ensures ease of use and maintenance in high-traffic settings, facilitating consistent presentation and sanitation. Its bulk packaging and robust construction set it apart from standard flatware options, making it an efficient choice for institutional and restaurant environments that prioritize durability and performance.
