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$3,610.20 $6,017.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Spring USA countertop wok induction ranges.

  • Authorized Spring USA dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Spring USA SM-351WCR-6 countertop wok induction ranges
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Spring USA SM-351WCR-6 14 Inch Induction Cook and Hold Wok Range Countertop

Spring USA  |  MFG #: SM-351WCR-6  |  Item #: 907998
Item: #907998

Technical details
Manufacturer Spring USA
Model Number SM-351WCR-6
Manufacturer Part # SM-351WCR-6
Controls Solid State Controls
Watts per burner 3500 Watts
Height 5.7"
Width 14.6"
Depth 19.1"
Weight 25 lbs
cETL Yes
ETL Yes
ETL-Sanitation Yes
FCC Yes

About this item

Product Details

The Spring USA SM-351WCR-6 MAX Induction™ Cook & Hold Wok Range is a commercial-grade countertop or built-in induction appliance designed for high-performance food preparation environments. Its advanced MAX Induction™ technology enables precise temperature control and efficient heat transfer, making it suitable for professional kitchens requiring quick, consistent results. This unit features a compact footprint of 14-5/8"W x 19-1/8"D x 5-3/4"H, with a stainless steel body and a tempered black smoked glass surface, ensuring durability and ease of maintenance. The integrated controls include solid state controls, a power on/off knob, and a large LED display for temperature and power monitoring. Included with the range is a Primo 7 qt. non-stick wok (8216-60/34), facilitating versatile cook & hold operations in busy foodservice settings. Its technical specifications include a 3500-watt power output at 208-240V, with features optimized for efficiency in commercial kitchens, cafeteria lines, and high-volume food prep stations requiring reliable induction heat with pan recognition capabilities.

Top Spring USA SM-351WCR-6 MAX Induction™ Cook & Hold Wok Range Features

The Spring USA SM-351WCR-6 MAX Induction™ Cook & Hold Wok Range offers precise thermostatic control with a knob set, supporting 1-20 power levels and temperature ranges from 110°F to 400°F. Its durable stainless steel construction pairs with a tempered glass surface for effective cleaning and resistance to kitchen wear. Designed for seamless integration into countertop setups or built-in installations, the unit features large LED displays and easy-to-use solid state controls for quick adjustments. The 3500W power output ensures rapid heating in high-demand environments, making it ideal for busy food prep stations, wok-based dishes, or temp-control holding in commercial kitchens, cafes, or institutional settings.

  • Powerful 3500W induction element with pan recognition
  • Robust stainless steel body with scratch-resistant surface
  • Large LED display facilitates quick temperature monitoring
  • Includes a professional 7 qt non-stick wok for versatile cooking
  • Compact design optimized for countertop or built-in installation

Suitable for high-volume wok stations, buffet lines, or cooking lines requiring precise temperature control.

SM-351WCR-6 Technical Specs

The Spring USA SM-351WCR-6 induction range operates on 208-240V at a single-phase, 60Hz power supply, delivering 3500 Watts with an amperage of 14.6A. It features a stainless steel construction with dimensions of 14-5/8" in width, 19-1/8" in depth, and 5-3/4" in height, with a weight of 25 lbs. The unit employs air-cooled technology, with a temperature operating range from 110°F to 400°F for precise control. Certification includes cETL, ETL, and ETL Sanitation, supporting safe food processing and cleaning routines. Built with solid state controls and a tempered glass surface, it combines durability with user-friendly operation. The induction system is compatible with a NEMA 6-20P plug, designed for quick installation and reliable performance in demanding foodservice environments.

  • Electrical Requirements: 208-240V, single-phase, 14.6A, 3500W
  • Cooling Method: Air-cooled for efficient operation
  • Construction & Finish: Stainless steel with tempered glass surface
  • Dimensions: 14-5/8" W x 19-1/8" D x 5-3/4" H
  • Compatibility: NEMA 6-20P plug, countertop/built-in application
  • Temperature Range: 110°F to 400°F for optimal heat control
  • Certifications: cETL, ETL, ETL Sanitation

What is a commercial induction range?

A commercial induction range is a high-capacity heating appliance designed for professional kitchens, utilizing electromagnetic fields to generate rapid, precise heat directly in cookware. The Spring USA SM-351WCR-6 is a model equipped with MAX Induction™ technology, ideal for wok cooking, temp-control holding, and high-volume food prep. It features a 3500W power output, stainless steel construction, and intuitive controls, making it suitable for use in restaurant, cafeteria, or institutional settings where efficient and consistent heat management is critical for meal service and menu execution.

Top commercial induction ranges for high-volume foodservice settings

Designed for high-demand commercial kitchens, the SM-351WCR-6 by Spring USA provides robust performance, precise heat control, and durable build quality, making it suitable for restaurant-grade wok stations and cook & hold applications in busy foodservice environments.

  • Operation Type — high-volume wok cooking and temperature holding
  • Kitchen Type — compact commercial food prep stations
  • Foodservice Category — professional restaurant and cafeteria use
  • Workload Qualifier — moderate throughput with fast response times
  • Use Case — efficient, consistent heat for wok dishes or food holding

Why Choose Spring USA SM-351WCR-6 MAX Induction™ Cook & Hold Wok Range

Spring USA SM-351WCR-6 stands out with its MAX Induction™ technology, durable stainless steel construction, and versatile control features, optimized for fast-paced kitchen environments. Its compact design and integrated wok facilitate seamless workflow, and the unit’s reliable performance reduces downtime while improving operational efficiency compared to standard induction ranges, supporting precise heat delivery for wok-style cooking and temp control applications.

  • Enhanced induction technology offers faster, more efficient heating
  • Compact footprint ideal for limited countertop space
  • Durable stainless steel and tempered glass surface for longevity
  • Includes a professional 7 qt non-stick wok for versatile use
  • Integrated controls support clear, quick adjustments in busy kitchens

Certifications

cETL logo

cETL

This product is certified by Intertek with a cETL mark, indicating compliance with applicable safety standards for use in Canada.

FCC logo

FCC

The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications

Customer reviews

Spring USA SM-351WCR-6 MAX Induction™ Cook & Hold Wok Range Countertop/built-in
Spring USA

Spring USA SM-351WCR-6 14 Inch Induction Cook and Hold Wok Range Countertop

$3,610.20 $6,017.00

Spring USA, SM-351WCR-6, MAX Induction™ Cook & Hold Wok Range, countertop/built-in, single, 14-5/8"W x 19-1/8"D x 5-3/4"H, includes: (1) Primo 7 qt. non-stick wok (8216-60/34), SmartScan® technology with over/under voltage protection, pan size & type recognition, & large LED power/temp display, concave shaped coil & tempered black smoked glass surface & faceplate, silicone rubber protective top seal, non-skid/non-scratch base & footing, removable mesh air filter, solid state controls, power on/off knob & power on/pan-present indicator lights, (2) functions: cook or temp mode, knob set thermostatic control, lighted temperature indicator, power level: 1-20 in "cook" mode, temperature range: 110° - 400° F (43° - 204° C) in "temp" mode, stainless steel body, 208-240v/60/1-ph, 3500 watt, 14.6 amps, NEMA 6-20p, ETL, UL-STD 197, FCC, cETL, ETL-Sanitation to NSF-4 (Stock Item)