Spring USA SM-1800LP 11-1/2 Inch Induction Range Cook and Hold Countertop

The Spring USA SM-1800LP LoPRO™ Slim-Line Cook & Hold Induction Range Countertop is a commercial-grade single induction heating unit designed for precise temperature control and efficient workflow in professional kitchens. Featuring a low-profile design with a 5mm tempered glass top, this countertop appliance measures 11-1/2 inches in width, 14-5/8 inches in depth, and 2-3/8 inches in height, making it suitable for compact foodservice environments. Equipped with solid state touch controls, an LED display, and SmartScan® technology, it offers adjustable power levels from 1 to 20 in cook mode and a temperature range from 110°F to 400°F in temperature mode. The unit's durable construction and integrated safety features cater to high-demand culinary operations, providing reliable performance for cook-and-hold applications at 1.8kW power consumption, utilizing standard 110-120V power supply. Its design supports seamless integration into food preparation areas requiring precise temperature management and quick recovery times, making it a versatile tool for top commercial kitchens and foodservice providers.

Top Spring USA SM-1800LP Features

The Spring USA SM-1800LP induction range delivers dual functionality with a cook and hold mode, optimized for countertop installation in compact kitchen layouts. Its 5mm tempered glass surface ensures durability against commercial wear and simplifies cleaning. The solid state controls and indicator lights allow for intuitive operation, while the low profile design enhances ergonomic accessibility. Designed with non-skid, scratch-resistant bases, it fits securely on various surfaces, supporting efficient workflows for moderate-volume foodservice settings. The unit’s 1.8kW power output ensures rapid heating and recovery, suitable for continuous cook-and-hold processes in busy culinary environments.

• Functionality: Dual-mode cook or temperature setting enhances workflow flexibility
• Material traits: 5mm tempered glass top provides durability and easy cleaning
• Ease-of-use: Touch controls with LED indicators simplify operation and adjustments
• Application fit: Compact dimensions fit countertop prep stations and limited spaces
• Workflow enhancement: SmartScan® technology improves response time and operational efficiency

Ideal for precise temperature control in food preparation and holding applications in commercial kitchens.

Spring USA SM-1800LP Technical Specs

The Spring USA SM-1800LP induction range operates on a standard 110-120V, 60Hz, single-phase electrical supply, drawing approximately 15 amps with a power output of 1.8kW. Its construction features a robust black housing with a 5mm tempered glass top, ensuring durability and ease of cleaning. The unit measures 11-1/2 inches in width, 14-5/8 inches in depth, and stands 2-3/8 inches tall, with a weight of 11.2 pounds. It is equipped with solid state controls, touch operation, and indicator lights, supported by ETL, UL, and FCC certifications, including ETL-Sanitation compliance. The device is air-cooled, self-contained, with straightforward maintenance routines, and designed for high-volume usage. Its temperature operating range spans from 110°F to 400°F, ideal for cook-and-hold tasks. The non-slip, scratch-resistant base ensures stability during operation in commercial settings.

• Electrical requirements: 110-120V, 60Hz, 15 amps, 1.8kW power
• Cooling method: Air-cooled, self-contained system
• Construction & Finish: Black housing with durable tempered glass top
• Dimensions & Weight: 11.5" W x 14.63" D x 2.38" H, 11.2 lbs
• Temperature Range: 110°F to 400°F for versatile cooking and holding
• Certifications: ETL, UL, FCC, ETL Sanitation (compliant)
• Cleaning & Maintenance: Easy surface wipe; disassembly for routine upkeep
• Usage & Compatibility: Suitable for countertop installation; compatible with commercial kitchen workflows
• Safety & Ergonomics: Anti-slip base and tamper-resistant touch controls

What is a commercial induction range?

A commercial induction range is a high-performance cooking appliance designed for professional foodservice environments, utilizing electromagnetic fields to directly heat cookware with precision. The Spring USA SM-1800LP model features advanced solid state controls, a tempered glass surface, and dual-mode operation for cook and hold functions. Installed in countertop setups, it is ideal for quick heating and temperature regulation in busy restaurant kitchens, catering operations, or food preparation stations, supporting moderate throughput tasks with high accuracy and reliability.

Top Compact Induction Range for Moderate Foodservice Operations

Precision-built for foodservice settings requiring reliable cook-and-hold performance, the Spring USA SM-1800LP offers a compact footprint, functional versatility, and durable construction suitable for moderate workload environments in commercial kitchens.

• Operation type — suitable for small to medium prep kitchens
• Kitchen setting — ideal for countertop use in compact restaurant spaces
• Foodservice category — optimal for cooked and held menu items
• Workload qualifier — supports moderate throughput in busy environments
• Use case — enhances workflow efficiency during food preparation and holding

Why Choose Spring USA SM-1800LP?

Compared to similar induction units, the Spring USA SM-1800LP stands out with its low-profile design, robust tempered glass surface, and smart control features that boost operational efficiency and sanitation. Its all-metal construction and certification standards make it a reliable choice for high-demand commercial kitchens, ensuring precise temperature control and durable performance in a compact form factor.

• Compact footprint with a sleek low-profile design
• High durability with tempered glass top and solid state controls
• Self-contained, easy to maintain structure
• Enhanced safety features for commercial use
• Supports quick recovery and consistent temperature regulation