Spring USA M3505-35 13-1/2 Inch Slotted Serving Spoon Stainless Steel with Handle

The Spring USA M3505-35 Serving Spoon Slotted is a professional-grade kitchen utensil designed for efficient food handling in commercial foodservice environments. Crafted from durable stainless steel, this 13-1/2-inch slotted serving spoon provides precise control for serving, skimming, and portioning tasks. Its high-quality construction ensures longevity and resistance to corrosion, making it suitable for high-volume food preparation and presentation in restaurants, catering operations, and institutional kitchens. The slotted design facilitates drainage of liquids, optimizing efficiency during service, while its ergonomic handle offers ease of use and sanitation. The technical specifications include a length of 13-1/2 inches, a weight of 1 lb, and a stainless steel composition, ensuring professional performance and durability under demanding conditions.

Top Spring USA M3505-35 Features

The Spring USA M3505-35 serving spoon features a stainless steel construction for robustness and corrosion resistance, with a slotted head designed for efficient liquid drainage. Its 13-1/2-inch length provides reach and control, suitable for serving large portions or handling cookware. The ergonomically designed handle ensures comfortable use and ease of cleaning, while the precise fabrication supports high-volume throughput in busy kitchens. Ideal for professional foodservice applications requiring durable, easy-to-maintain utensils that enhance workflow and presentation.

• Functionality: Efficient drainage with slotted head for liquid-heavy foods
• Durability: Made from stainless steel for corrosion resistance and strength
• Ease of Maintenance: Dishwasher-safe with smooth surface for quick cleaning
• Application Fit: Suitable for large-scale serving and prep tasks
• Workflow Integration: Long handle enables comfortable maneuvering during busy periods

Ideal for restaurant, catering, and institutional foodservice operations requiring reliable, high-capacity serving utensils.

Spring USA M3505-35 Technical Specs

The Spring USA M3505-35 serving spoon is a robust, restaurant-ready tool crafted from stainless steel, measuring 13-1/2 inches in length and weighing 1 lb. It features a slotted head ideal for draining liquids during serving and cooking. Manufactured with food-safe, corrosion-resistant materials, this utensil supports extensive daily use in high-demand environments. Its ergonomic handle promotes comfort and hygiene, with a design compatible with standard commercial dishwashing routines. The unit’s construction ensures maximum durability against repeated use and cleaning. Its dimensions and weight make it easy to handle while providing the strength necessary for demanding tasks. The stainless steel finish is maintenance-friendly, ensuring long-term performance in professional kitchens.

• Material: Stainless steel for strength and corrosion resistance
• Length: 13-1/2 inches for extended reach
• Weight: 1 lb for balanced handling
• Construction: Seamless stainless steel surface for quick cleaning
• Temperature Resistance: Suitable for hot and cold food applications
• Food Safety: Food-grade stainless steel compliant with sanitation standards
• Finish: Polished stainless steel for durability and aesthetic appeal

Electrical Requirements: N/A

Cleaning & Maintenance: Dishwasher-safe, smooth surface for hassle-free sanitation

Usage Compatibility: Suitable for use with hot foods and in various cookware

Storage: Compact design for efficient storage in busy kitchens

Safety & Ergonomics: Rounded handle edges for safe gripping

What is a commercial slotted serving spoon

A commercial slotted serving spoon is a professional-grade utensil used in high-volume foodservice settings for serving, portioning, and draining liquid-heavy foods. Designed from durable materials like stainless steel, it features a perforated or slotted head to facilitate liquid drainage while handling hot or cold foods. Typically installed in restaurant, catering, or institutional kitchens, the slotted serving spoon like the Spring USA M3505-35 is ideal for operations that require efficient throughput, durability, and ease of sanitation during daily use. Its ergonomic design supports comfortable handling during extended periods of service, making it a functional tool in a variety of foodservice environments focused on speed and hygiene.

Top Commercial Serving Spoons for Foodservice Operations

Built for high-performance in busy kitchens, the Spring USA M3505-35 delivers durable stainless steel construction and precise design, optimized for institutional and restaurant use. Its long handle and slotted head support efficient service and drainage for moderate to high-volume food preparation and presentation.

• Operation Type — suitable for high-volume commercial kitchens
• Kitchen Setting — designed for institutional, restaurant, and catering environments
• Foodservice Category — ideal for serving soups, stews, and liquid foods
• Workload Qualifier — supports moderate throughput in busy foodservice operations
• Use Case — practical for portioning and draining during hot food service

Why Choose Spring USA M3505-35?

Spring USA M3505-35 distinguishes itself through its robust stainless steel build, slotted head for liquid drainage, and ergonomic handle design. Its corrosion resistance and smooth surface facilitate rapid cleaning and long-term sanitation, supporting efficient workflow in demanding commercial kitchens. The utensil’s precise craftsmanship ensures durability, making it a restaurant-ready tool with a compact footprint, superior ergonomics, and targeted performance enhancements over generic alternatives.

• Superior durability with high-grade stainless steel construction
• Enhanced drainage efficiency for liquid-heavy foods
• Ergonomic handle provides comfortable, extended use
• Corrosion-resistant finish supports daily commercial cleaning
• Compact, lightweight design optimizes storage and handling