Spring USA BOH-3500C-6 48 Inch Electric Induction Cooking Cart with 6 Burners

The Spring USA BOH-3500C-6 BOH Induction Flameless Cooking Cart is a commercial-grade, floor-mounted induction cooking solution designed for high-demand foodservice environments. Featuring six 3,500-watt burners within a 48-inch wide, stainless steel welded construction, this electric cooking cart provides robust, flameless heat for precise, efficient operation. Its open cabinet base with a fixed shelf offers accessible storage, while the manual controls enable straightforward operation. Engineered for durability and performance, it supports 208-240V single-phase power at 16 amps, making it suitable for restaurant kitchens, catering operations, and institutional food preparation settings demanding reliable, high-capacity induction cooking.

Spring USA BOH-3500C-6 Features

The Spring USA BOH-3500C-6 induction cooking cart offers six high-power burners optimized for busy commercial kitchens, with welded stainless steel construction ensuring long-term durability. Its manual controls facilitate precise temperature adjustments, while casters enable easy mobility for flexible kitchen layouts. The open cabinet base with a fixed shelf supports efficient storage, and the open design allows for ample airflow and easy cleaning, making it ideal for mid-volume foodservice operations that require rapid, flameless cooking solutions.

• High-performance burners: (6) 3,500 watt induction elements support fast cooking
• Durable construction: 304 stainless steel welded for longevity in commercial use
• Ease of maintenance: Open design with casters simplifies cleaning and repositioning
• Optimized workflow: Manual controls allow quick adjustments during high throughput
• Space-efficient storage: Open cabinet base with fixed shelf for organizing kitchen tools

Suitable for restaurant kitchens needing reliable, flameless induction cooking with high capacity.

Spring USA BOH-3500C-6 Technical Specs

The Spring USA BOH-3500C-6 induction cooking cart operates on 208-240 volts, single-phase power at 16 amps, supporting a total output of 21,000 watts across six burners. Constructed entirely from welded 304 stainless steel, it features a height of 36.17 inches, a width of 48 inches, and a depth of 33.25 inches, providing a sturdy, commercial-grade footprint. UL, ETL, and ETL Sanitation certifications confirm compliance with industry standards. The open cabinet base with a fixed shelf facilitates effective storage, while the unit’s air-cooled design ensures consistent performance under continuous use. Its dimensions and durable finish make it suitable for installation in high-use foodprep areas, with a shipping weight aligned to its robust construction for easy handling. The manual controls grant precise heat levels, and the design supports intensive cleaning routines for sanitation requirements.

• Electrical Requirements: 208-240V, single-phase, 16A, 21,000W total power
• Construction & Finish: Welded 304 stainless steel exterior with open cabinet base
• Dimensions & Weight: 48" wide, 33.25" deep, 36.17" high; shipped weight approx. specified in specs
• Cooling Method: Air-cooled heat dissipation for consistent operation
• Operational Use: Designed for high-demand foodservice with reliable flameless induction heat

• Electrical Compatibility: Requires 208-240V single-phase connection with dedicated circuit
• Clearance & Ventilation: Ensure adequate airflow for optimal cooling and performance
• Drainage & Cleaning: Open design facilitates straightforward cleaning routines
• Mobility: Casters enable flexible rearrangement of kitchen layout
• Safety & Compliance: UL and ETL certified for safe, compliant operation

What is a commercial induction range?

A commercial induction range is a heavy-duty cooking appliance designed for high-volume food preparation environments, utilizing electromagnetic fields to generate heat directly within cookware. The Spring USA BOH-3500C-6 is a floor model induction range with six 3,500-watt burners, total power output supporting rapid, flameless cooking within demanding restaurant or catering kitchens. Installed in professional kitchens, it provides precise temperature control, quick heat-up times, and high durability from stainless steel construction, making it ideal for supporting moderate to high throughput culinary operations often found in institutional foodservice and restaurant settings.

Top Floor-Model Induction Ranges for High-Volume Foodservice Settings

Top-rated for reliability and performance, the Spring USA BOH-3500C-6 offers robust six-burner induction cooking with a durable stainless steel build, perfect for restaurant kitchens requiring dependable flameless heat. Designed for high-demand operations, this floor model provides excellent performance, space efficiency, and precise manual controls suitable for busy food prep environments.

• Operation Type — ideal for busy commercial kitchens
• Kitchen Setting — suitable for institutional and restaurant use
• Foodservice Category — supports high-volume cooking and meal prep
• Workload Qualification — moderate throughput capacity for continuous operation
• Use Case — excellent for modular kitchen configurations and food stations

Why Choose Spring USA BOH-3500C-6?

Spring USA BOH-3500C-6 distinguishes itself through its high-wattage burners, welded stainless steel construction, and open cabinet design, offering superior durability, easy maintenance, and optimal workflow integration. Its flameless induction technology ensures safety and energy efficiency, making it well-suited for busy commercial kitchens seeking reliable, restaurant-ready cooking equipment with a compact footprint.

• Superior build quality: Welded stainless steel for long-term durability
• Enhanced safety features: Flameless, electromagnetic heat offers safer operation
• Efficient workflow: Manual controls facilitate quick adjustments during service
• Mobility and flexibility: Casters support easy repositioning within the kitchen
• Compliance and certification: UL, ETL, and ETL Sanitation approval for industry standards