The Spring USA 9554-59/36 Insert is a high-precision food pan designed for professional foodservice environments. Crafted from durable porcelain, this round insert measures 36 cm (14-1/8 inches) in diameter and 4.5 cm (1-3/4 inches) deep, making it suitable for hot or cold food display, buffets, and catering applications. Its clean white finish enhances presentation aesthetics, while its technical specifications ensure compatibility with various chafing dish setups, providing extended heat retention and ease of cleaning for commercial kitchens focused on efficiency and sanitation.
The Spring USA 9554-59/36 food pan provides precise dimensions for versatile foodservice use, featuring a porcelain construction that offers excellent thermal properties and durability. Its round shape fits standard chafing dish frames, facilitating seamless integration into high-volume catering, buffet lines, or institutional kitchens. Designed for ease of handling, its smooth surface simplifies cleaning and maintenance, supporting efficient workflow and sanitation protocols in demanding foodservice operations.
Suitable for bulk food presentation and temperature retention in professional kitchens.
The Spring USA 9554-59/36 food pan is constructed from high-quality porcelain, weighing approximately 7 lbs for ease of handling and transportation. It measures 14.13 inches in width, 1.75 inches in depth, and 1.5 inches in height, with a standard capacity suitable for portion control. Its thermal properties allow safe operation within typical hot-holding or cold-display environments, ensuring consistent food quality. The product is designed for commercial foodservice applications, providing reliable performance in buffet lines, catering stations, or institutional kitchens, with a focus on sanitation and durability.
Key considerations for installation include ensuring adequate clearance in food display units and proper drainage for cleaning routines.
A commercial food pan is a durable, food-grade vessel designed to hold, display, and serve hot or cold dishes in professional foodservice settings. Typically made from materials like porcelain, stainless steel, or plastic, these pans are engineered for thermal retention, sanitation, and ease of handling. The Spring USA 9554-59/36 Insert is a reliable example, optimized for buffet lines, catering, and cafeteria operations, supporting consistent portioning and efficient workflow in medium-volume environments.
This durable porcelain food pan from Spring USA offers precise sizing, solid performance, and excellent thermal properties ideal for medium-volume buffet lines and catering operations. Model 9554-59/36 is built for consistent food presentation and sanitation, ensuring operational reliability in foodservice applications. It is designed for installation in professional kitchen equipment, supporting efficient food display and service workflows.
Designed with high-quality porcelain for durability and thermal efficiency, the Spring USA 9554-59/36 Insert offers reliable performance in medium-volume foodservice operations. Its precise dimensions and compatibility with standard chafing setups facilitate seamless integration into busy catering lines and buffets. The smooth, non-porous surface supports quick cleaning, enhancing sanitation and operational efficiency beyond common food pan options.
Product Description
From the manufacturer
