Spring USA 6410-60/9*4 3.8 Oz Stainless Steel Elevated Dish 3-3/4 Inch Diameter -
Delivery to:
- Stainless steel construction ensures long-term durability
- Compact 3-3/4" diameter optimizes storage space
- Precise 3.8 oz. capacity supports accurate portions
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Spring USA 6410-60/9*4 Micro XCESSories® Elevated Dish is a compact serveware item designed for precise portioning and presentation in commercial foodservice environments. Crafted from stainless steel, this elevated dish offers a capacity of 3.8 ounces, with overall dimensions of 3-3/4 inches in diameter and 2-5/8 inches in height. Engineered for durability and corrosion resistance, it is suitable for high-frequency handling in kitchen stations where stacking and easy cleaning are essential, making it ideal for upscale catering, portion control, and plating applications.
The Spring USA 6410-60/9*4 Elevated Dish is tailored for demanding culinary setups requiring durable, stainless steel serveware with precise volume control. Its elevated design enhances presentation clarity, facilitating seamless integration into buffet lines, plating stations, or tabletop setups. The dish’s smooth surface eases cleaning, while the corrosion-resistant material ensures longevity in busy environments, supporting efficient workflow in professional kitchens and catering operations.
Ideal for foodservice professionals seeking reliable, compact serveware for precise portions and elegant presentation.
The Spring USA 6410-60/9*4 Elevated Dish features a stainless steel construction, ensuring high durability and corrosion resistance suitable for frequent commercial use. It measures 3-3/4 inches in diameter and 2-5/8 inches in height, with a weight of 4 pounds per case. This model lacks electrical or refrigeration components, emphasizing its role as a serveware accessory. Its elevated design enhances presentation in high-volume catering or banquet settings, supporting efficient portioning and quick cleaning routines. The product’s surface finish is smooth, aiding in sanitation and maintenance. It is compatible with standard commercial kitchen workflows focused on portion control and visual appeal, with 24-hour shipment typically available.
A commercial elevated dish is a durable, space-efficient serveware component used in professional kitchens for portioning, presentation, and serving. Made from materials like stainless steel, these dishes support high-volume operations such as catering and banquet services. The Spring USA 6410-60/9*4 Elevated Dish is specifically designed for precise portion control with compact dimensions, making it suitable for buffet lines or plated dishes in upscale restaurants, supporting efficient workflow and sanitation in high-demand environments.
Designed for precise portioning and presentation, these stainless steel elevated dishes from Spring USA 6410-60/9*4 support efficient, high-volume foodservice operations in catering, banquet, and fine dining contexts. Their durability and compact design make them suitable for professional kitchen workflows and presentation needs.
Spring USA 6410-60/9*4 Elevated Dish offers a combination of rugged stainless steel construction, precise sizing, and compact design, optimizing portion control and presentation in demanding foodservice environments. Its robust build supports frequent handling, cleaning, and stacking, elevating operational efficiency and sanitation compared to alternative serveware options.
Product Description
From the manufacturer
