Spring USA 2546-697A 8.4 to 14.8 Quarts Electric Chafing Dish with Roll Top Lid Stainless Steel
- Precise electric temperature control enhances consistency
- Durable stainless steel construction supports high-volume use
- Rectangular design optimizes workflow efficiency
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The Spring USA 2546-697A Rondo Built-in Chafer is a commercial-grade, full-size heating and serving unit designed for professional foodservice environments. Crafted from durable 18/10 mirror-polished stainless steel, this rectangular chafing dish features an adjustable electric heating element capable of precise temperature control. With a capacity ranging from 8.4 to 14.8 quarts, it facilitates hot food presentation and service in banquet halls, catering operations, and institutional cafeterias. Its roll top lid and mirror-polished trim enhance both functionality and aesthetic appeal, making it a reliable component for multi-course meal service and buffet setups.
The Spring USA 2546-697A Rondo Built-in Chafer offers strategic advantages for commercial kitchens requiring consistent heat and efficient food presentation. Its electric heating system with an adjustable control ensures precise temperature management, while the large capacity and rectangular design optimize workflow in catering and hotel buffet lines. Built from high-quality stainless steel, it provides durability, ease of cleaning, and suitability for high-volume food service. The roll top lid facilitates easy access and smooth operation during busy service, supporting efficiency for service staff and kitchen staff alike.
Ideal for banquet halls, catering services, and institutional kitchens requiring reliable, consistent heat and elegant food presentation.
The Spring USA 2546-697A Rondo Built-in Chafer employs a 9506/1 electric heating element with adjustable controls, operating within standard 110-120V voltage at 60Hz, single-phase power. Its durable construction features a mirror-polished stainless steel finish, with dimensions of 26 inches in length, 18-9/10 inches in width, and 9 inches in height. Weighing 48 pounds, it supports heavy-duty use in demanding environments. The unit’s operating temperature range is suitable for holding hot foods, with a robust NSF listing confirming compliance with sanitization standards. The rectangular shape and roll top lid facilitate ergonomic access and efficient workflow while maintaining food safety and presentation quality. It is shipped fully assembled, requiring minimal maintenance, and compatible with standard commercial kitchen installations.
Installation: Requires standard electrical outlet with clearance for ventilation
Maintenance: Easy disassembly for cleaning, with included accessories as needed
Placement: Suitable for countertop or built-in mounting in foodservice stations
Functionality: Maintains precise food temperature with adjustable controls
Coverage Area: Supports medium workload, ideal for banquet, catering, and institutional use
A commercial chafing dish is a food presentation and warming unit designed for professional foodservice operations, often made from stainless steel with built-in heating elements. The Spring USA 2546-697A Rondo Built-in Chafer is a full-size model with a capacity of up to 14.8 quarts, suitable for banquet halls, catering, and cafeteria settings. It features an electric heating system, a roll top lid for efficient serving, and a durable construction that supports frequent use in demanding environments. Its primary application is maintaining hot food temperatures while offering an elegant, easy-to-clean presentation surface, ideal for moderate-volume catering and institutional foodservice venues.
Built-in chafing dishes like the Spring USA 2546-697A provide reliable, restaurant-ready heating and presentation in moderate-volume operations. Its sturdy stainless steel structure, precise electric heating, and ample capacity make it well-suited for banquet halls, catering groups, and institutional kitchens with medium workloads. Designed with ergonomic access and ease of maintenance, these units support efficient hot food service in busy professional settings.
Spring USA 2546-697A offers a robust, built-in chafing solution with high-quality stainless steel construction and precise electric heat control. Its durable, mirror-polished finish ensures longevity and ease of cleaning, while the large capacity and ergonomic design support efficient food presentation and service in professional hospitality settings. Unlike competitors, it provides seamless integration into built-in configurations, supporting a professional appearance and reliable operation in high-demand environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
