Spring USA 2509-6A 8.4 to 14.8 Qt Rondo Chafer Rectangular Roll Top Stainless Steel

The Spring USA 2509-6A Rondo Chafer is a commercial-grade foodservice equipment designed for efficient hot food presentation and serving in professional kitchens and catering environments. Crafted from durable 18/10 stainless steel with a mirror-polished finish, this full-size rectangular chafing dish offers precise capacity control from 8.4 to 14.8 quarts. Its roll top lid provides exceptional heat retention, ease of access, and streamlined workflow. Measuring 26 inches in length, 18-9/10 inches in width, and 15-1/4 inches in height, the unit includes a support ring, fuel holder, and a 12" x 20" insert pan, making it suitable for high-volume food service operations requiring reliable, NSF-listed equipment for buffet lines, banquet services, and institutional catering.

Top Spring USA 2509-6A Features

The Spring USA 2509-6A Rondo Chafer is engineered for professional foodservice environments, featuring a full-size rectangular design with a roll top lid for superior heat retention and ease of access. Constructed from corrosion-resistant stainless steel, it ensures durability for daily use, with simplified cleaning and maintenance. Its capacity range supports moderate throughput of hot foods, ideal for buffet setups and catered events requiring quick service. Designed for seamless integration into commercial kitchens, it supports efficient workflow and reliable heating performance.

• Full-size rectangular design: Fits standard foodservice trays and setups
• Stainless steel construction: Ensures durability and corrosion resistance
• Roll top lid: Provides easy access and time-saving operation
• Capacity from 8.4 to 14.8 qt: Suitable for moderate-volume catering and buffets
• Includes support ring and fuel holder: Facilitates safe, consistent heating and easy maintenance

Ideal for banquet halls, catering services, and institutional dining requiring reliable hot food presentation

Spring USA 2509-6A Technical Specs

The Spring USA 2509-6A Rondo Chafer features a robust stainless steel build with dimensions of 26" in length, 18-9/10" in width, and 15-1/4" in height. Its construction supports a capacity range of 8.4 to 14.8 quarts, making it suitable for moderate foodservice workflows. The unit weighs approximately 48 lbs, ensuring stability during operation, and includes a roll top cover with a bright mirror finish. It utilizes canned heat for reliable temperature control, compatible with standard fuel cans, and is designed for easy disassembly for cleaning and maintenance. The NSF listing confirms compliance with food safety standards, making it suitable for high-traffic commercial kitchens.

• Dimensions: 26" L x 18-9/10" W x 15-1/4" H
• Material: 18/10 stainless steel with mirror polish
• Capacity: 8.4 to 14.8 quarts
• Weight: 48 lbs
• Finish: Mirror-polished exterior
• Construction: Heavy-duty stainless steel for longevity
• Heating method: Canned/charcoal or electric heat (external supply)
• Included components: Support ring, fuel holder, 12" x 20" insert pan

• Electrical Compatibility: Not electrically powered; operates with canned heat
• Maintenance: Easy disassembly for cleaning and sanitation
• Installation clearance: Requires adequate ventilation and clearance for lid operation
• Workflow integration: Supports buffet line setup with quick heat recovery
• Food safety: Stainless steel surfaces resist corrosion and are easy to sanitize

What is a commercial chafing dish?

A commercial chafing dish is a durable food presentation container used to keep food warm during service in professional kitchens and catering settings. Typically constructed from stainless steel, it features a heating element such as canned heat or electric components, designed to support moderate to high-volume food throughput. The Spring USA 2509-6A Rondo Chafer is equipped with a roll top lid for efficient heat retention and ease of service, suitable for buffet lines, banquet halls, and catering operations. Its capacity of up to 14.8 quarts makes it ideal for holding and serving hot dishes over extended periods in institutional or large-volume foodservice contexts.

Top commercial chafing dishes for buffet service

The Spring USA 2509-6A Rondo Chafer offers proven build quality and functional design suited for moderate-volume buffet and catering operations. With its stainless steel construction, reliable canned heat operation, and precise capacity control, it supports seamless food presentation and high sanitation standards. Ideal for institutional kitchens, catering setups, and banquet halls, this model supports efficient operation and consistent warmth during service.

• Operation Type — Moderate-volume buffet and catering use
• Kitchen Setting — Institutional, banquet, and event catering
• Foodservice Category — Hot food presentation and service
• Workload Qualifier — Medium throughput demands
• Use Case — Maintaining hot dishes during extended service periods

Why Choose Spring USA 2509-6A ?

The Spring USA 2509-6A Rondo Chafer distinguishes itself through its durable stainless steel construction, precise capacity, and user-friendly roll top lid. Its design enhances operational efficiency by enabling quick access and reliable heat retention while maintaining sanitation standards. The unit’s compatibility with canned heat fuels offers flexible installation options, making it a versatile choice for commercial kitchens seeking dependable hot food presentation equipment.

• Compact footprint: Fits seamlessly into busy buffet lines
• Heavy-duty stainless steel: Ensures longevity and corrosion resistance
• Full-size rectangular shape: Supports standard foodservice trays and accessories
• Reliable canned heat operation: Ensures simple and consistent heating
• Mirror-polished finish: Facilitates quick cleaning and sanitation