Spring USA 2472-6/36 14 Inch Induction Buffet Server Hinged Cover Stainless Steel
- Induction-ready surface ensures rapid heating.
- Stainless steel construction provides durability.
- Hinged cover allows easy visual inspection.
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The Spring USA 2472-6/36 Vision Induction Buffet Server is a commercial-grade chafing dish designed for precise food presentation and temperature control in foodservice environments. Crafted from durable 18/10 stainless steel with chrome accents, this round unit features a 14.17-inch diameter and stands 7.11 inches high, making it suitable for front-of-house buffet lines, catering setups, and banquet service. Its induction-ready surface facilitates efficient heat transfer, ensuring uniform food warming. The hinged stainless steel cover with a clear view glass enhances visual inspection and containment. Compatible with 1-1/4 qt., 2-1/2 qt., and 4 qt. inserts, it provides flexible portions for various menu items. Designed for professional commercial kitchens, it combines technical precision with robust construction for reliable daily operation.
The Spring USA 2472-6/36 Vision Induction Buffet Server offers precise induction heating for consistent warming, sturdy stainless steel construction for durability, and a hinged cover with glass for easy monitoring. Its compact round design integrates seamlessly into buffet lines, supporting operator efficiency and simplified maintenance with removable components. Ideal for catering, banquet halls, and high-volume food stations, this unit enhances workflow with its reliable performance and versatile insert compatibility.
Ideal for professional foodservice environments requiring reliable, induction-compatible buffet warming solutions.
The Spring USA 2472-6/36 Vision Induction Buffet Server features a 14.17-inch diameter round stainless steel body with a height of 7.11 inches and a weight of 15 pounds. Its induction readiness is supported by an operating efficiency optimized for commercial kitchens, with a standard power requirement suitable for typical foodservice outlets. The unit comes with a hinged stainless steel cover that includes a clear glass window for visual monitoring of food. Its construction material offers excellent cleaning compatibility and resistance to corrosion, making it suitable for frequent use in busy catering and buffet setups. Designed for reliability, the product handles moderate workloads, supporting consistent operation for daily hospitality applications. Dimensions ensure minimal footprint while maximizing capacity compatibility. The unit’s durable build supports safe operation within food temperature ranges, and its design complies with industry standards for sanitation and maintenance.
Electrical compatibility: Ensures connection to standard 120V-240V outlets per local configurations
Cleaning: Disassembly of stainless steel components allows straightforward hygiene maintenance
Included accessories: Hinged cover with clear glass; pans sold separately
Installation considerations: Adequate clearance for ventilation and electrical access recommended
Workflow integration: Compact footprint supports efficient placement in buffet stations and catering carts
A commercial chafing dish is a professional food warming unit designed to hold prepared dishes at safe serving temperatures in foodservice settings. These units typically feature durable construction, temperature regulation, and specialized inserts to accommodate various portion sizes. The Spring USA 2472-6/36 Vision Induction Buffet Server is a high-performance induction-compatible chafing dish tailored for buffet lines, catering, and banquet service, supporting moderate workloads with reliable heating and easy maintenance, making it ideal for restaurants and catering operations seeking efficiency and presentation quality.
The Spring USA 2472-6/36 offers a durable, induction-ready chafing solution designed for moderate-volume buffet food presentation. Its stainless steel construction, precise temperature control, and versatile insert compatibility make it suitable for professional hospitality environments and catering applications. Spring USA's model 2472-6/36 is an efficient, restaurant-ready equipment choice for consistent food warming operation.
Spring USA 2472-6/36 stands out with its all-stainless steel build, induction-ready surface, and hinged glass cover, offering reliable performance and ease of maintenance in busy foodservice environments. Its compact round design enhances workflow and guest presentation, making it a preferred choice over similar units that lack induction capability or durable construction. The unit’s versatile insert support and professional-grade materials improve operational efficiency and sanitation, supporting consistent quality in commercial kitchens.
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