The Spring USA 2382-587/36 Seasons Induction Sauteuse is a professional-grade, commercial cookware piece designed specifically for induction-ready environments. This round sauteuse features a versatile capacity of 1-1/4, 2-1/2, or 4 quarts, with dimensions of 15-1/4" diameter and a height of 6 inches. Constructed from durable bronze with black pearl accents, it employs an all-angles axle system for optimal heat distribution and stability. Its high-quality materials and precision engineering make it suitable for high-demand foodservice operations, including banquets and catering, where consistent performance and longevity are essential. The unit’s detailed technical specifications encompass a round shape, induction compatibility, and a hinged cover, with a weight of 15 pounds, designed to support efficient workflow integration for professional culinary uses.
Top Spring USA 2382-587/36 Features
This induction sauteuse from Spring USA offers robust functionality for commercial kitchens, featuring an all-angles axle system for uniform heat transfer, a corrosion-resistant bronze exterior with elegant black pearl accents, and a hinged cover for ease of access. Designed for medium to high-volume operations, its durable construction enables reliable performance in demanding foodservice environments while simplifying cleaning and maintenance. The various capacities accommodate diverse menu requirements, making it a versatile addition to professional cookware collections.
- Functionality: Induction-ready with all-angle axle system ensuring even cooking
- Durability Traits: Constructed from bronze with corrosion-resistant finish
- Ease of Use: Hinged cover simplifies access and cleaning routines
- Use Case: Ideal for large batch preparation in catering and banquet settings
- Workflow Integration: Precisely engineered to fit seamlessly into commercial induction cooking lines
Suitable for high-volume food preparation requiring durable, induction-compatible cookware with optimal heat distribution.
Spring USA 2382-587/36 Technical Specs
The Spring USA 2382-587/36 Selections Induction Sauteuse features a self-contained design with induction readiness and a round shape that supports uniform heat distribution across its bronze exterior with black pearl accents. It measures 15-1/4 inches in diameter and stands 6 inches tall, with a weight of approximately 15 pounds for stable handling during busy operations. The cookware is constructed from corrosion-resistant materials, ensuring longevity in demanding kitchen environments. It operates efficiently within standard commercial induction power supplies, typically requiring a voltage of 220-240V at 50/60Hz. The hinged cover enhances operational convenience, and the unit is designed for straightforward cleaning and maintenance. The product qualifies as a proposition 65 compliant item, suitable for professional foodservice application.
- Capacity: 1-1/4, 2-1/2, or 4-quart options support diverse cooking needs
- Construction Material: Bronze with corrosion-resistant finish
- Dimensions: 15-1/4" diameter x 6" height (38.7 cm x 15.2 cm)
- Weight: 15 lbs (6.8 kg) for stable handling and portability
- Electrical Compatibility: Designed for 220-240V, 50/60Hz induction power sources
- Cleaning & Maintenance: Smooth bronze surface supports easy hand cleaning
- Temperature Resistance: Max operating temperature compatible with induction heating standards
- Food Safety: Materials meet commercial sanitation requirements and are dishwasher safe if appropriate
- Electrical Requirements: 220-240V, 50/60Hz, single-phase
- Cooling Method: Self-cooled via induction technology
- Refrigeration Type: Not applicable
- Production Capacity: Suitable for batch production of multiple servings
- Construction & Finish: Bronze with black pearl accents, corrosion-resistant
- Dimensions: 15-1/4" dia. x 6"H (38.7 cm x 15.2 cm)
- Weight: 15 lbs (6.8 kg)
- Technology & Features: All-angle axle system, hinged cover
- Cleaning & Maintenance: Disassembly not required, hand-wash recommended
- Usage Compatibility: Compatible with standard commercial induction units and surfaces
Electrical Compatibility & Power Supply: Standard commercial voltage and frequency support efficient operation
Operational Clearance: Requires at least 1-inch clearance for optimal airflow
Drainage & Ventilation: Adequate ventilation recommended for prolonged usage
Cleaning Routine: Use non-abrasive cleaners to maintain finish
Installation: Fits standard induction worktops; no special mounting required
What is a commercial induction sauteuse?
A commercial induction sauteuse is a specialized cooking vessel designed for professional kitchens, featuring induction-compatible materials and construction for efficient heat transfer. This round sauteuse from Spring USA, model 2382-587/36, supports capacities of 1-1/4, 2-1/2, or 4 quarts, ideal for batch cooking, sautéing, and simmering applications in high-volume foodservice settings. Constructed from corrosion-resistant bronze and engineered with an all-angles axle system, it ensures uniform heat distribution. Suitable for installation in professional kitchens or catering operations, it facilitates consistent results and streamlined workflow.
Top Commercial Cookware for High-Volume Foodservice Settings
Professional induction cookware from Spring USA 2382-587/36 offers durable, uniform heating for medium workload kitchens. Designed for industrial applications, it supports large batch cooking, practical integration with induction appliances, and ease of maintenance, making it perfect for restaurant, catering, and institutional use.
- Operation type — suited for commercial kitchens with high throughput
- Kitchen type — ideal for catering and institutional foodservice
- Foodservice category — versatile for sautéing and batch preparation
- Workload qualifier — supports moderate to high-volume production
- Use case — efficient for large-scale catering and banquet operations
Why Choose Spring USA 2382-587/36?
The Spring USA 2382-587/36 induction sauteuse stands out through its bronze construction with black pearl accents, ensuring durability and aesthetic appeal. Its all-angles axle system delivers superior heat consistency across the cooking surface, while its hinged cover simplifies operational workflows. Designed for professional kitchens, it integrates seamlessly with induction cooking lines, providing reliable performance that outperforms standard cookware in demanding environments.
- Compact footprint tailored for high-capacity professional kitchens
- Self-contained induction-ready design for energy efficiency
- Corrosion-resistant bronze finish enhances longevity in busy settings
- Hinged cover for operational convenience and sanitation
- Supports multiple capacity configurations for menu flexibility
