Spring USA 173-6/12 Stand For Reflection Buffet Server 18/8 Stainless Steel

The Spring USA 173-6/12 Stand for Reflection Half-Size Buffet Server is a high-quality structural accessory designed for commercial foodservice establishments. Crafted from 18/8 stainless steel, this stand provides durable, corrosion-resistant support for the Reflection half-size buffet server, model 173-6/12. It facilitates optimal presentation and stability, simplifying setup in high-traffic kitchen environments. Its precise compatibility with the designated buffet server ensures secure mounting, promoting safety and streamlined workflow for catering, catering, and institutional foodservice operations. The stand’s robust construction and tailored design make it an essential component for professional buffet lines and self-serve stations requiring reliable support for stainless steel components.

Spring USA 173-6/12 Features

The Spring USA 173-6/12 stand offers expert-level functionality by securely elevating half-size buffet servers, supporting efficient foodservice operations. The stainless steel construction ensures longevity under constant use, while its compatibility with #2 model units simplifies maintenance. Designed for ease of installation, it enhances workflow in high-volume catering or institutional kitchens. Its sturdy mounting capability reduces accidental tipping and aligns with commercial safety standards, making it ideal for heavy-duty use in busy foodservice environments.

• Supports reflective buffet presentation: Precise match for #2 half-size units ensures stability.
• Made from 18/8 stainless steel: Corrosion-resistant durability for frequent cleaning and sanitization.
• Easy to install and maintain: Simple assembly with standard tools heightens operational efficiency.
• Fits professional kitchen setups: Designed to support busy buffet lines and self-serve stations.
• Enhances workflow safety: Elevated support minimizes tipping risk and allows ergonomic access.

Ideal for commercial buffet line setups requiring sturdy stainless steel support for reflection unit displays.

Spring USA 173-6/12 Technical Specs

The Spring USA 173-6/12 stand is built from 18/8 stainless steel, ensuring robust corrosion resistance and longevity in demanding foodservice environments. Weighing only 3 lbs, it is designed for straightforward handling and quick assembly. The stand's dimensions comply with standard half-size buffet configurations, providing precise support for #2 units. It does not require electrical connections or refrigeration, operating solely as a structural support accessory. The unit’s temperature resistance aligns with standard sanitization practices, preventing warping or damage. Its construction supports high-frequency use, with an emphasis on ease of cleaning through simple disassembly and stainless steel surface compatibility. The freight class is 125, optimized for efficient transportation. Suitable for hotel buffets, catering, and institutional dining, this stand elevates presentation while maintaining durability.

• Material: 18/8 stainless steel for corrosion resistance
• Weight: 3 lbs for lightweight handling
• Dimensions: Compatible with standard half-size units
• Construction finish: Polished stainless steel exterior
• Temperature resistance: Suitable for standard sanitization temperatures
• Assembly: No electrical or refrigeration requirements
• Handling: Easy to disassemble for cleaning and maintenance
• Shipping: Freight class 125, typically ships in 1-2 days

• Electrical requirements: Not applicable
• Support method: Mounts securely for stable buffet presentation
• Compatibility: Designed for #2 reflection half-size buffet servers
• Cleaning method: Disassembly recommended for thorough cleaning
• Durability: Made from corrosion-resistant stainless steel for long-term use
• Installation area clearance: Adequate space for safe workstation setup

What is a commercial stand for buffet servers?

A commercial stand for buffet servers is a durable, stainless steel support structure designed to elevate and stabilize food presentation units, enhancing operational efficiency in high-volume foodservice settings. Constructed from corrosion-resistant materials, such stands like the Spring USA 173-6/12 are commonly installed in buffets, catering lines, and self-serve stations, providing a stable base for half-size units. They facilitate organized setup, improve safety, and contribute to a professional presentation in institutional kitchens and catering environments.

Top Stainless Steel Buffet Support Stands for High-Volume Foodservice

Designed for professional buffet setup, the Spring USA 173-6/12 provides firm support and stability for reflection units in medium throughput kitchens. Its high-quality stainless steel construction ensures lasting durability for demanding catering or institutional environments. The stand’s precise fit and easy assembly support efficient workflow in busy foodservice operations, elevating presentation and safety.

• Medium-volume catering — supports reflection units in busy buffets
• Commercial stainless steel — corrosion-resistant and easy to clean
• Reliable support — helps prevent tipping and accidental displacement
• Compact footprint — fits standard half-size configurations in tight kitchens
• Ease of installation — quick assembly optimizes operational flow